62486 mom refrigerator cake easy Recipes

white cake mix. (yellow cakes work well and if you just have to make a chocolate and coconut cake, feel free to use a chocolate cake mix. (its good!)), cool whip (i use the extra rich variety), coconut milk (found in asian food aisles) 19 oz., sweetened shredded coconut (use as much as you like!)

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

red jell-o , sugar free is great for this (mom prefers raspberry, i prefer cherry), boiling water, whole berry cranberry sauce, crushed pineapple, cold water, mayonnaise, sour cream

chocolate cake mix (any brand ), water (or as recommended on cake mix directions), vegetable oil (or as recommended on cake mix directions), eggs (or as recommended on cake mix directions), skittles candies, dark chocolate chips, toothpick

cake, vegetable shortening for greasing the pans, flour for dusting the pans, food cake mix with pudding, sour cream, water, vegetable oil, eggs, pure vanilla extract, chocolate sour cream frosting, makes 3 cups, enough to frost a 2- or 3-layer cake or 30 cupcakes, preparation time : 10 minutes, easy, recipe ingredients, butter, cut into 8 pieces, unsweetened cocoa powder, sugar , sifted, sour cream, pure vanilla extract

all-purpose flour, yellow cake mix, quick-rise yeast, salt, warm water (105 to115 degrees f/40 to 45 degrees cup), all-purpose flour , or as needed, butter, softened, white sugar, ground cinnamon

yellow cake mix, egg, melted butter, lemon extract (i like the mccormick s best), powdered sugar, cream cheese, softened, eggs, lemon extract

bananas, ripe and mashed, eggs, cake flour, baking soda, cinnamon, salt, oil, vanilla extract, pineapple chunks in juice, walnuts, chopped

fudge cake mix, eggs, oil, cream cheese, sour cream, sugar, milk, chocolate chips (optional)

light caramels, evaporated milk or 1/3 cup half-and-half cream, german chocolate cake mix, butter, evaporated milk, vanilla, chopped nuts (pecans are good), semi-sweet chocolate chips, chopped nuts (pecans are good)

instant vanilla pudding, yellow cake mix, oil, eggs, water, vanilla, sugar, cinnamon

melted butter, sugar, eggs, beaten, milk, flour, baking soda, salt, fresh cranberries, butter, sugar, cream, vanilla

butter pecan cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla instant pudding mix, milk (i use skim, but you can use what you like), cool whip (i use fat-free, but you choose), chopped pecans (i toast them for a few minutes-which is optional), vanilla

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

butter, softened, sugar, eggs, cake flour, cinnamon, allspice, nutmeg, candied cherries , slight chopped (i use 1 green and 1 red), candied pineapple, slightly chopped, mixed candied fruit, slightly chopped, slightly chopped nuts, grape juice (red or white, but not dry ) or 1/2 cup wine (red or white, but not dry)

lemon cake mix, apricot nectar, sugar, oil, eggs, powdered sugar, lemon juice

unsalted butter (no substitutions), sugar, eggs, vanilla, cake flour , sifted, salt, baking powder, ginger, nutmeg, cinnamon, milk (low-fat is fine )

butter, salt, sugar, eggs, flour, milk, real lemon juice, unbaked pie crust