192763 mom gourmet cheese sandwich Recipes

eggs, sheet refrigerated pie pastry, ground cinnamon, divided, ricotta cheese, cream cheese, softened, sugar, cornstarch, vanilla extract, salt

sandwich bread, swiss cheese (1 oz. each), pears , pared,cored &,sliced, sugar, cinnamon

white bread, firm, butter, melted, thick slices ham, thick slices swiss cheese, poached eggs

eggs, hard boiled and peeled, onion, chopped, cheese , grated longhorn, pimientos

thick crusty bread, bacon, tomatoes, avocado, lemon, pesto sauce or 1 tbsp freshly chopped basil, rocket lettuce, handful snow peas, handful string bean, trimmed and chopped, butter , for spreading, shredded white cheddar cheese or 1/2 cup mozzarella cheese

shredded monterey jack cheese, shredded sharp cheddar cheese, shredded swiss cheese, minced onion, mayonnaise, dijon mustard, sandwich bread , slices, butter or 1/2 cup margarine, softened, sliced ham (optional)

sandwich buns, ham, shaved (or turkey or roast beef), provolone cheese (or swiss, mozarella, or cheez whiz), mayonnaise, onions, grated and drained on paper towels (or 1 tbsp dried onion flakes), poppy seed, spicy mustard, worcestershire sauce

butter, milk, flour, pepper, salt, nutmeg, oregano, extra-sharp cheddar cheese (cubed ), elbow macaroni, red paprika

a small can of evaporated milk, mayo, couple of shots of tabasco, paprika, garlic powder, more) blue cheese

cube chicken boullion, fine egg noodles, frozen chopped broccoli, garlic powder, low-fat milk, onion flakes, pepper, salt, velveeta cheese, water

cheese (preferably mild cheddar) or combination of , grated on large holes of box grater (about 3/4 cup), white bread , such as pepperidge farm toasting white, butter (preferably salted), melted

homemade-style white bread, 3 to 4 inches square,crusts removed, sliced cheese (muenster, provolone, fontina or gruyere), prosciutto or 2 oz boiled ham, thinly sliced (optional), eggs, whole milk, kosher salt

homemade-style white bread, 3 to 4 inches square, crusts removed, sliced cheese ( muenster, provolone, fontina or gruyere), prosciutto or boiled ham, thinly sliced, optional, eggs, whole milk, kosher salt