86166 mom easy pea salad Recipes

head lettuce , cut bit-sized, head cauliflower, cut into small pieces (the flower part), hormel real bacon bits (see note ), onion, halved, sliced thin, miracle whip , to lightly coat (do not sub or use light), mccormick salad supreme seasoning , 1/3 of a 2 . 62 oz. bottle (do not sub.!), canned parmesan cheese , 2/3 of the green can kind

mayonnaise (or more to taste), mustard, bacon bits, sprinkled to taste, salad supreme dry seasoning , sprinkled to taste, salt , sprinkled to taste, pepper , sprinkled to taste, onion salt , sprinkled to taste (opt, i have also used it), hard-boiled eggs, diced, potatoes, peeled and cut into chunks and boiled (medium-large size, i like bite size)

peas (fresh or frozen , defrost), shredded sharp cheddar cheese, diced celery, shredded iceberg lettuce, chopped green pepper, mayonnaise, raspberry vinaigrette dressing, black pepper, bacon bits, chopped green onion (optional)

romaine lettuce, tuna in water, drained, dill pickles, diced, frozen green pea , defrosted, celery, finely diced, scallions, finely chopped, honey, lime juice, mayonnaise, seasoning salt, black pepper

shrimp or 1 lb large , cooked, peeled and chilled, frozen peas, red onion, thinly sliced, ranch dressing (i used the buttermilk ranch packet make yourself style), lettuce

uncooked whole-wheat pasta shells, frozen peas, eggs, beaten, grated parmesan cheese, ground black pepper, grated parmesan cheese

french haricots vert, fresh, red radish , matchsticks, summer slicing tomatoes, seeded and diced, avocado, diced, sweet corn, waxed yellow beans, peas, fresh tarragon, finely chopped, fresh lemon juice

veggie rotini pasta, stalk celery (chopped ), bell pepper (chopped ), onion (chopped ), sweet pickle (chopped ), olive (sliced ), mayonnaise, ranch salad dressing, salt & pepper

salad, frozen peas, thawed, cooked bacon, chopped, golden raisins, shredded cheddar cheese, sweet onion, chopped, sunflower seeds, dressing, mayonnaise, wine vinegar, white sugar , or to taste

salad, snow peas , washed, new baby or dutch potatoes, unpeeled, red pepped , put into thin slices (not chopped or diced), halved or whole water chestnuts (optional), olive oil, dressing, extra virgin olive oil, red wine vinegar, balsamic vinaigrette, hot red pepper flakes, salt

peas, drained, chopped red onion, dill pickle relish, drained, hard-cooked egg, chopped, jalapeno pepper, seeded and chopped, mayonnaise, shredded pepperjack cheese, salt to taste

peas (thawed if frozen ), red onion, small dice, cheddar cheese, cubed, bacon, cooked and crumbled, mayonnaise, sour cream, cayenne, salt and pepper, to taste

peas, drained, stalks celery, diced, sugar, vinegar, oil, salt, lg. onion, diced

head lettuce (washed,dried very well ), frozen peas (medium. size bag-rinsed & patted dry really well), water chestnut (drained well ), green onions, cubed cheddar cheese (shredded is not as good), diced celery, hellman mayonnaise (the best brand to use )

frozen peas, cooked bacon, diced (or try canadian bacon or diced spam instead), cheddar cheese, shredded, onions, chopped, mayonnaise

head of cauliflower, bacon, frozen peas, sour cream, salad dressing, green onions

easy layered salad from mccormick, this salad is a perfect after easter recipe since it uses leftover hard-cooked eggs and ham you might have., prep time : 20 minutes, mixed salad greens, tomatoes, chopped (about 2 cups), shredded cheddar cheese, divided, frozen peas, thawed, hard-cooked eggs, sliced, cubed cooked ham, chopped red onion, mayonnaise, sour cream, mccormick dill weed, mccormick mustard, ground, carbohydrates : 6 g, cholesterol : 94 mg, sodium: 542 mg, fiber : 2 g, protein : 13 g