68005 molten chocolate puddings butterfinger souffles Recipes

chocolate cake mix, sm box instant chocolate pudding, pack mini chocolate chips, sour cream, oil, water, eggs

chocolate sandwich cookies, crushed, butter, melted, milk, whipping cream, instant white chocolate pudding mix, semi-sweet mini chocolate chips, pretzel sticks

chocolate cake mix (regular size), instant chocolate pudding mix, eggs, vegetable oil, water, vanilla extract, flaked coconut, sweetened condensed milk, almond extract, chocolate frosting

chocolate cake mix (regular size), buttermilk, egg, egg whites, cold fat-free milk, instant white chocolate pudding mix or 1 package (3.4 oz) instant vanilla pudding mix, grated orange peel, orange extract, heavy whipping cream , whipped, semisweet chocolate, chopped, fat-free milk, butter

chocolate cake mix, instant chocolate pudding mix, eggs, water, vegetable oil, white rum, chopped nuts, butter, white sugar, white rum, water

chocolate cake mix, fruit flavored jell-o mix, boiling water, cold water, instant chocolate pudding mix, cold milk

chocolate cake mix (use duncan hines or betty crocker cake mix), mayonnaise (use only mayo for this), water, eggs, cinnamon, instant chocolate pudding mix, water, milk, sugar

chocolate cake mix, vegetable oil, instant chocolate pudding mix, eggs, strong coffee, kahlua, powdered sugar, strong coffee, kahlua

chocolate pudding, snacks, chocolate chips, cream cheese, softened, graham cracker pie crust

chocolate cake mix, carton sour cream, eggs, oil, instant chocolate pudding mix, chopped pecans, vanilla

chocolate cake mix (baked in two 9-inch round cake pans) or 18 oz devil s food cake mix (baked in two 9-inch round cake pans), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), instant chocolate pudding mix, dessert topping (dream whip), cold milk, cherry pie filling

chocolate wafers, butter or 1/4 cup margarine, melted, sour cream, instant chocolate pudding mix (the 4 servings size), milk, cherry pie filling

chocolate pudding mix, sugar, evaporated milk, butter, softened (no substitutes), pecans, chopped

chocolate devil s food cake mix, instant chocolate pudding mix, oil, warm water, sour cream, eggs, semi-sweet chocolate morsels (use the mini s)

chocolate cake mix, instant chocolate pudding, water, eggs, oil, coconut, sour cream, coconut extract, preheat oven to 350 degrees. grease and flour a 12 inch bundt pan., in a large bowl blend all ingredients , except the coconut, at medium, speed for 3 minutes. stir in the coconut, and mix in by hand., pour batter into prepared pan , and bake for 55-60 minutes or until, wooden pick inserted into cake comes out clean ., glaze, semi sweet chocolate chips, milk or cream, butter, coconut, microwave chocolate chips and milk or cream until melted, whisk in, butter , add coconut. spoon over warm cake.

chocolate cake mix, chocolate chips, chocolate pudding (3.5 oz.), sour cream

chocolate cake mix, instant chocolate pudding mix, irish whiskey (divided ) or 3/4 cup bourbon (divided), cooking oil, jumbo eggs (at room temperature ) or 4 extra-large eggs (at room temperature), sugar, butter or 1/4 cup margarine, water, lemon juice, cream (to garnish )

chocolate cake mix, instant chocolate pudding mix, vegetable oil, water, eggs, all-purpose flour, milk, butter or 1/2 cup margarine, softened, shortening, sugar, vanilla extract