123 molten cake eggs Recipes

semi-sweet baking chocolate, butter, powdered sugar, eggs, egg yolks, flour, thawed cool whip whipped topping, how to to bake cakes in muffin cups, prepare batter as directed ; pour evenly among nine well-greased medium muffin cups. bake at 425of for 7 min. or until sides are firm but centers are soft. let stand 1 min. loosen cakes and remove from pan as directed.

frozen raspberries, dark chocolate, butter (plus more for buttering the ramekins), brown sugar (plus more for dusting the ramekins), egg yolks, vanilla sugar, cake flour, baking cocoa, baking powder, salt, sour cream, milk

unsalted butter, cut into small pieces, plus more for greasing, sugar, plus more for ramekins, eggs plus 6 large egg yolks, bittersweet chocolate, chopped, unsweetened chocolate, chopped, all-purpose flour, sugar (optional)

bittersweet chocolate, heavy cream, almond extract, cocoa powder, unsalted butter, sugar, vanilla extract, all-purpose flour , sifted, egg yolks from large eggs, eggs, frozen pitted dark cherries, thawed, sugar, cornstarch, amaretto

semi-sweet chocolate, butter, icing sugar, eggs, egg yolks, flour

unsalted butter, plus more for ramekins, sugar, plus more for ramekins and serving, semisweet chocolate, broken into pieces, egg, egg yolk, espresso powder, salt, all-purpose flour

butter, cocoa, butter (not margarine), semi-sweet chocolate baking squares, egg yolks, eggs, icing sugar, all-purpose flour, black cherry ice cream (optional) or vanilla ice cream (optional)

bittersweet chocolate, chopped (i used ghiradelli 60%), butter, eggs, egg yolks, powdered sugar, flour

semi-sweet chocolate baking squares, chopped, butter , cut into pieces, heavy cream, vanilla extract, all-purpose flour, sugar, eggs, egg yolks, cream (optional) or vanilla ice (optional)

baker semi-sweet chocolate baking squares, butter, powdered sugar, eggs, egg yolks, flour, cool whip topping, thawed

semi-sweet chocolate, butter, powdered sugar, eggs, egg yolks, flour, thawed cool whip topping

semi-sweet chocolate, butter, icing sugar, eggs, egg yolks, flour

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), semisweet chocolate chunks, divided, cold milk, chocolate flavor instant pudding and pie filling mix (4-serving size each), flavored instant coffee powder (general foods international italian cappuccino), ground cinnamon

unsalted butter , for cake molds, cocoa powder, extra unsweetened chocolate squares, finely chopped, unsalted butter, eggs, egg yolks, sugar, all-purpose flour, egg yolks, sugar, light cream, brewed espresso

make 4 6 oz. cakes, unsalted butter, bittersweet chocolate, eggs, egg yolks, sugar, salt, all-purpose flour

eggs, bittersweet chocolate, semisweet chocolate, unsalted butter, cake flour, sugar

dark chocolate, butter, eggs + 1 egg yolk, sugar, all-purpose flour , sifted, salt, vanilla extract

semi-sweet baking chocolate, butter, powdered sugar, eggs, egg yolks, flour