1760 mole burrito Recipes
-
hot italian sausage, extra lean ground beef, salsa and10 Morehot italian sausage, extra lean ground beef, salsa, garlic salt, onion salt, dried onion, minced, parsley, oregano, chili powder, tomato, diced, dry burrito mix (i used lawry s), hot dog buns, split, american cheese1 hour , 13 ingredients
-
frozen burritos (your favorite flavor ), butter, flour and11 Morefrozen burritos (your favorite flavor ), butter, flour, water, tomato sauce, chili powder, beef bouillon granules, garlic powder, arbol chile, powder (optional), cumin, salt, shredded mexican blend cheese, sliced olives, sliced green onion45 min, 14 ingredients
-
-
bone-in beef short ribs *, 3/4 to 1 lb. each and17 Morebone-in beef short ribs *, 3/4 to 1 lb. each, onion, coarsely chopped, garlic cloves, smashed, fresh thyme sprigs, rosemary sprigs (7 to 8 in . each), dried bay leaves, kosher salt, fresh fig leaves, stems trimmed, rinsed; or use 4 (12- by 12-in.) pieces thawed frozen banana leaves, cabernet sauvignon, balsamic vinegar, dried mission figs, stems trimmed, mole sauce* (preferably oaxacan-style mole negro ); or use 1/4 cup mole paste mixed with 3/4 cup beef broth, molasses, beef broth, sweet-potato chips or other root-vegetable chips (optional), cacao nibs, salted roasted pumpkin seeds (pepitas), salt18 ingredients
-
-
cumin seeds, bacon slices, chopped and17 Morecumin seeds, bacon slices, chopped, boneless chuck roast, trimmed, cut into 1/2- to 3/4-inch cubes, onion, chopped (about 2 cups), garlic cloves, chopped, more) beef broth, divided, pure ancho chile powder, texas-style chili powder blend (such as gebhardt), mole paste, more) salt, apple cider vinegar, dried oregano, crumbled, masa (corn tortilla mix), cayenne pepper (optional), warm, freshly cooked or drained canned black beans or pinto beans, chopped white, red, or green onions, grated cheddar cheese , monterey jack cheese, or queso fresco, sliced fresh or pickled jalapeno chiles, tortilla chips or oyster crackers19 ingredients
-
poblano peppers or 4 medium sweet green peppers and9 Morepoblano peppers or 4 medium sweet green peppers, pre-cooked spanish rice, cooked lean ground beef, frozen whole kernel corn, mole , sauce (purchased), water, shredded cheddar cheese or 3/4 cup shredded monterey jack cheese, salt, pepper, fresh cilantro30 min, 10 ingredients
-
Granola Burritosburritos, smooth peanut butter, honey, granola cereal and1 Moreburritos, smooth peanut butter, honey, granola cereal, raisins6 min, 5 ingredients
-
Quick Bean Burritosburrito size tortilla, corn (canned ), diced onion and3 Moreburrito size tortilla, corn (canned ), diced onion, refried beans, shredde mexican cheese, sour cream25 min, 6 ingredients
-
Burrito Pita Pocketsground beef, burrito seasoning, water and5 Moreground beef, burrito seasoning, water, sliced ripe olives, drained, pita pocket halves, shredded lettuce, tomato, seeded and chopped, shredded reduced-fat cheddar cheese30 min, 8 ingredients
-
Beef Heart en Moleolive oil, onion, chopped, garlic, minced and12 Moreolive oil, onion, chopped, garlic, minced, stalk celery, sliced, carrot, cubed, bacon, sliced into small strips, beef heart, rinsed and cubed, beef bouillon granules, ground cumin, red wine, water , or as needed, prepared mole sauce, parsnip, cubed (optional), potatoes, peeled and cut into large chunks, canned lima beans3 hour 30 min, 15 ingredients
-
Grill-Roasted Rack of Lamb in Red Moletwo 7- to 8-bone racks of lamb, trimmed and frenched (the... and3 Moretwo 7- to 8-bone racks of lamb, trimmed and frenched (the butcher can do this), red mole, canola or grapeseed oil, kosher salt and freshly ground black pepper to taste4 ingredients
-
Pork Shanks (Chamorra) in Mole- Super Easy Slow Cookermeaty pork shanks, about 3-4 inches thick and4 Moremeaty pork shanks, about 3-4 inches thick, prepared mole (donia maria works great), chicken broth or 3 cups soup, base, splenda sugar substitute or 3 tbsp sugar, bay leaves8 hour 3 min, 5 ingredients
-
Pat's Chicken Molechicken pieces, skin on, chicken broth, canned and13 Morechicken pieces, skin on, chicken broth, canned, canned diced green chiles, artichoke hearts, drained (i use polar brand), vidalia onions, peeled and quartered, fresh parsley, chopped, fresh tomatoes, quartered, butter, frozen corn, water, adobo seasoning, ground black pepper, table salt, mole , mexican condiment (paste), raisins (optional)7 hour 30 min, 15 ingredients
-
Karina's Famous Mexican Molemeat, mole, shelled peanuts and5 Moremeat, mole, shelled peanuts, sesame seeds or 3/4 cup tahini, brown sugar (if it s available) or 1 cup piloncillo (if it s available), crackers (the square kind ), chocolate candy bar, cinnamon stick1 hour , 8 ingredients
-
Easy and Delicious Chicken Moleprepared mole , poblano sauce, canola oil, tomato paste and8 Moreprepared mole , poblano sauce, canola oil, tomato paste, chicken stock (add enough to make consistency of thick gravy), mexican hot cocoa, smooth peanut butter, brown sugar (to taste), cinnamon stick, salt and pepper, to taste, roasting chickens, stewed, skin and bones removed, flour tortillas, warmed21 min, 11 ingredients
Related searches: