778 molasses vegetable oil Recipes

nonstick vegetable oil cooking spray, all-purpose flour, ground ginger, baking soda, salt, sugar, canola oil, eggs, pumpkin puree, light molasses, mild flavored (plus 1 tbsp.), buttermilk, crystallized ginger, chopped and divided, powdered sugar, water (or more )

all purpose flour, ground ginger, baking soda, ground cinnamon, salt, mild-flavored (light) molasses, sugar, sour cream, eggs, vanilla extract, boiling water, vegetable oil, purchased caramel sauce, warmed, cream

flour (145 g), flour (145 g), baking soda (5 ml), cinnamon (2.5 ml), ginger (2.5 ml), salt (.6 ml), brown sugar (99 g), vegetable oil (90 ml), molasses (30 ml), vanilla extract (2.5 ml), unsweetened applesauce, sugar, for rolling, course sugar

all-purpose flour, baking soda, ground cinnamon, nutmeg, fresh grated, ground ginger, kosher salt, dark brown sugar, lightly packed, vegetable oil, unsulphured molasses, eggs, room temperature, crystallized ginger, chopped (6 oz), granulated sugar , for rolling cookies

sugar, vegetable oil, molasses, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, quick-cooking oats, uncooked, raisins, flaked coconut (optional)

flour, baking soda, salt, ginger, cinnamon, nutmeg, brown sugar , packed, vegetable oil, molasses, milk, vanilla

whole wheat flour, all-purpose flour, baking powder, salt, vegetable oil, boiling water, honey, molasses, butter, melted (optional)

unbleached flour, yellow cornmeal , preferably stone ground, whole wheat flour, baking powder, salt, ground cinnamon, nutmeg, ground ginger, egg, milk, vegetable oil, unsulphured molasses, yellow cornmeal , preferably cornmeal, unbleached flour, light brown sugar, salt, cold unsalted butter

flour, baking soda, salt, ground cinnamon, ground ginger, allspice (optional), unsalted butter, softened, dark brown sugar, extra-large egg, unsulphured molasses, granulated sugar (for coating cookie dough before baking), vegetable oil cooking spray (for coating ) (optional)

unsalted butter, divided, firm-ripe pears , such as bosc, peeled, cored, and sliced into 1/2-inch wedges, light brown sugar, chopped pecans, all-purpose flour, baking soda, salt, ground ginger, pumpkin pie spice, ground cinnamon, sugar, eggs, vegetable oil, syrup or molasses, boiling water, minced crystallized ginger, recipe molasses ice cream , recipe follows, heavy cream, whole milk, sugar, egg yolks, molasses

all-purpose flour, fine sea salt, baking soda, ground ginger, ground cinnamon, freshly ground nutmeg, unsalted butter, softened, vegetable oil, light brown muscovado sugar, dark brown muscovado sugar, egg, grated fresh ginger, molasses, buttermilk, diced crystallized ginger, egg whites, at room temperature, lemon juice, cold water, pure cane sugar, grated zest of 1 lemon, cream of tartar, salt, pure vanilla extract, lemon curd , recipe follows, or prepared cold, molasses, fresh lemon juice, granulated sugar, salt, egg yolks, egg, unsalted butter, cut into 1/2-inch cubes, grated zest of 1 lemon

nonstick vegetable oil spray, all purpose flour, ground ginger, baking soda, salt, sugar, canola oil, eggs, pure pumpkin, mild-flavored (light) molasses, buttermilk, chopped crystallized ginger, divided, powdered sugar, more) water

nonstick vegetable oil spray, olive oil, panko (japanese breadcrumbs), salt, ground black pepper, all purpose flour, egg, water, eggplant , cut crosswise into sixteen 1/3-inch-thick rounds, chopped onion, garlic cloves, minced, soft fresh goat cheese, coarsely grated sharp provolone cheese (about 1 cup), chopped fresh parsley, chopped fresh basil, pomegranate molasses

thick cut applewood smoked bacon, divided, honey, molasses, sherry vinegar, ground cayenne, leaves radicchio, extra-virgin olive oil, sherry vinegar, dijon mustard, ripe tomato, smoked paprika, garlic, mayonnaise, kosher salt and freshly ground black pepper, ground chuck, chopped fresh tarragon leaves, kosher salt, freshly ground black pepper, vegetable oil, for grill pan, comte, shredded (can substitute gruyere), classic white bakery buns, split

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), molasses, all-purpose flour, oats, vegetable oil, salt

white sugar, dark molasses, ginger, cinnamon, baking soda, eggs, vegetable oil, flour, salt, cream of tartar, boiling water, vanilla

flour, ginger powder, baking soda, cinnamon, salt, light molasses, sugar, sour cream, eggs, vanilla, boiling water, vegetable oil, cream, caramel topping

king arthur unbleached all-purpose flour, sugar, baking soda, ground ginger , cinnamon and nutmeg, salt, egg, water, vegetable oil, molasses