85 moist cocoa cake Recipes

cake, moist white cake mix, instant coffee powder, coffee, coffee flavored liqueur, mascarpone cheese, sugar, coffee flavored liqueur, heavy cream, sugar, coffee flavored liqueur, unsweetened cocoa powder, semisweet chocolate

cake flour , sifted, granulated sugar, cocoa powder , sifted, baking soda, salt, vanilla extract, white vinegar, vegetable oil, cold water

cake flour, baking powder, baking soda, salt, unsweetened cocoa, strong coffee, unsalted butter (room temperature ), unsalted butter (room temperature ), vegetable oil, superfine sugar (granulated works fine ), dark brown sugar, eggs, pure vanilla extract

margarine, white sugar, eggs, vanilla extract, milk, all-purpose flour, unsweetened cocoa powder, baking soda, salt

butter, flour, sugar, eggs, confectioners sugar, cocoa powder, chopped walnuts

water, buttermilk, vegetable oil, eggs, vanilla, cocoa powder, sugar, flour, salt, baking soda

margarine, sugar, eggs, vanilla, flour, cocoa, baking soda, sour milk (may use 2 tsp of vinegar than add milk to the 2 cup mark. let set a few minutes)

all-purpose flour, splenda brown sugar blend, cocoa powder, baking powder, baking soda, salt, low-fat buttermilk, vegetable oil, eggs, lightly beaten, vanilla extract, hot strong black coffee

flour, baking soda, white sugar, margarine, buttermilk (or add 1 tbsp. lemon juice to 1 cup milk), vinegar, vanilla, eggs, cocoa powder, boiling water

shortening, eggs, salt, buttermilk, sugar, flour (sifted), cocoa, vanilla, boiling water, baking soda (heaping)

cake, moist white cake mix, instant coffee powder, coffee, coffee flavored liqueur, mascarpone cheese, sugar, coffee flavored liqueur, heavy cream, sugar, coffee flavored liqueur, unsweetened cocoa powder, semisweet chocolate

zucchini, finely grated (about 2 cups), chocolate fudge cake mix (recommended : betty crocker super moist, ground cinnamon, egg, egg whites, plain nonfat yogurt, applesauce, soft silken tofu, instant chocolate fudge pudding (recommended : jell-o), ground cinnamon, topping (recommended: cool whip lite ), garnish: chocolate sauce , confectioner s sugar, cocoa powder

flour, cocoa, baking soda, granulated sugar, mayo (i use the fat free), cold black coffee, vanilla

flour, sugar, cocoa, b.s ., eggs, salt, buttermilk, mazola oil, vanilla, boiling water

all-purpose flour, sugar, cocoa, baking soda, eggs, salt, buttermilk, vegetable oil, vanilla extract, boiling water

all-purpose flour, natural cocoa powder (not dutch processed), baking powder, baking soda, salt, sugar, safflower oil, eggs, whole milk, vanilla extract, boiling water

flour, baking soda, sugar, cocoa powder, salt, vinegar, vanilla, oil (not olive ), water

flour, splenda sugar substitute, cocoa, salt, baking soda, water, oil, vinegar, vanilla, semi-sweet chocolate baking squares, heavy cream, heavy cream, frozen fruit, splenda sugar substitute, cornstarch, seltzer water, whipping cream, splenda sugar substitute, vanilla, raspberry extract, salt