Amish Moist Chocolate Cake Recipe

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Amish Moist Chocolate Cake
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Ingredients
7
Count
Nutrition
429
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Sift dry ingredients.
  2. Cream in mayo gradually. add coffee slowly while beating.
  3. Add vanilla last
  4. Place in a greased 9 x 13 pan
  5. Bake 350 for 20 minutes.....THEN turn the temp down to 325 for the rest of the time, usually 5-10 more minutes.
  6. Do the toothpick test to see if it is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.26 Kcal (1797 kJ)
Calories from fat 147.28 Kcal
% Daily Value*
Total Fat 16.36g 25%
Sodium 1404.78mg 59%
Potassium 108.17mg 2%
Total Carbs 64.4g 21%
Sugars 26.7g 107%
Dietary Fiber 4.24g 17%
Protein 4.9g 10%
Iron 2.4mg 13%
Calcium 114.8mg 11%
Amount Per 100 g
Calories 291.04 Kcal (1219 kJ)
Calories from fat 99.86 Kcal
% Daily Value*
Total Fat 11.1g 25%
Sodium 952.46mg 59%
Potassium 73.34mg 2%
Total Carbs 43.67g 21%
Sugars 18.1g 107%
Dietary Fiber 2.87g 17%
Protein 3.33g 10%
Iron 1.6mg 13%
Calcium 77.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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