248 moist chocolate chocolate Recipes

bittersweet chocolate, finely chopped (preferably valrhona caraibe), unsalted butter, at room temperature (2 1/4 sticks), eggs, at room temperature, lightly beaten, sugar, all-purpose flour, pecans or 1 1/4 cups walnuts, lightly toasted, very coarsely chopped

margarine, baking cocoa, sugar, eggs, vanilla, all-purpose flour, salt, chopped nuts (optional), chocolate chips (optional)

sugar, margarine (earth balance soy free), boiling water, flour, cocoa, baking soda, ener-g egg substitute, water, vanilla

bananas , smashed, nonfat yogurt (i used 0% fage greek yogurt), butter, melted, sugar, egg, beaten, vanilla, baking soda, cinnamon, salt, all-purpose flour, dark semi-sweet chocolate chips (optional)

duncan hines moist deluxe devil s food cake mix, crunchy peanut butter, eggs, milk

unsweetened chocolate , chopped, dutch-processed cocoa powder, water (boiling ), unbleached all-purpose flour, cake flour, baking soda, table salt, unsalted butter (2 sticks), softened, plus extra for greasing pans, dark brown sugar, eggs , room temperature, sour cream, vanilla extract

peanut butter, brown sugar, milk, vanilla, egg, flour, salt, baking soda, semi-sweet chocolate chips

neufchatel cheese, softened or 8 oz cream cheese, butter, softened, egg, vanilla extract, chocolate cake mix (moist)

food cake mix (duncan hines moist deluxe preferred), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), evaporated milk, granulated sugar, marshmallows, flaked coconut, butter or 1/2 cup margarine, milk, milk, unsweetened cocoa powder, sugar, vanilla extract, sliced almonds

lemon cake mix, instant lemon pudding mix, eggs, water, sour cream, vegetable oil, white chocolate chips, almonds, sliced (optional)

unsalted butter, at room temp, unsweetened chocolate, chopped (about 2 1/2 tbsp), sugar , plus, sugar, egg white, well beaten, egg whites, well beaten, pure vanilla extract, all-purpose flour, all-purpose flour, salt, chopped pecans

sugar, butter or 1/2 cup margarine, softened, eggs, unsweetened cocoa powder, salt, applesauce, baking soda, cinnamon, all-purpose flour, sugar, semi-sweet chocolate chips, chopped walnuts

flour (i used spelt ), whole wheat flour (i used whole spelt), cornstarch, baking powder, butter, softened (a reduced calorie 1 should work out fine), sugar (i subbed splenda), eggs, sparkling water (can sub milk), vanilla extract, prepared vanilla pudding (i used a soy dessert for this), chocolate chips (i used bittersweet), cherries (fresh or canned , but if using fresh you need to pit them)

semi-sweet chocolate chips, butter, biscuit mix, sweetened condensed milk, egg, beaten, chopped walnuts

zucchini, finely grated (about 2 cups), chocolate fudge cake mix (recommended : betty crocker super moist, ground cinnamon, egg, egg whites, plain nonfat yogurt, applesauce, soft silken tofu, instant chocolate fudge pudding (recommended : jell-o), ground cinnamon, topping (recommended: cool whip lite ), garnish: chocolate sauce , confectioner s sugar, cocoa powder

food cake mix (duncan hine s moist deluxe), water (or according to box), vegetable oil (or according to box), eggs (or according to box), eagle brand condensed milk, chocolate syrup, carton cool whip, chocolate candy (chocolate chips, york peppermint patties, reese s pieces, etc.)

unsweetened baking chocolate, butter, eggs, salt, granulated sugar, vanilla, all-purpose flour, chopped pecans (optional) or 1 cup walnuts (optional), ghirardelli sweet dark chocolate , baking bars or 8 oz other chocolate, bar of your choice, such as 7 oz symphony bar with almonds and toffee chips