108 mock sauce sauce Recipes

butter, flour, milk, egg yolk, lemon juice, salt and pepper

fat-free mayonnaise or 1/2 cup miracle whip, fat free sour cream, prepared mustard, lemon juice, skim milk

ground beef, uncooked rice, water, onion, chopped, cream of mushroom soup, cream of chicken soup, soy sauce, celery, chopped, worcestershire sauce, chow mein noodles

diet mayonnaise, chopped gherkin, chopped pickled onion, garlic clove, chopped

peanut butter, soy sauce, honey, white vinegar, garlic powder, sesame oil, drops red hot sauce, white pepper

firm beancurd (tofu ), egg, gluten flour ( not soft wheat or cake flour ), a small bunch of finely minced coriander/cilantro leaves, oil for deep frying, accompaniement; sweet and sour sauce or satay sauce

garlic clove, minced fine (use a garlic press), fresh lime juice, asian fish sauce or 1 1/2 tbsp soy sauce, if fish sauce flavor is too strong, sugar, asian red chile, chopped fine (substitute 1 tsp dried red pepper flakes), coarsly shredded zucchini, carrot, shredded fine, fresh cilantro leaves, roasted peanuts, crushed

english muffins or 2 pieces bread, lightly toasted, pizza sauce (spaghetti sauce would work too) or 4 tbsp tomato sauce (spaghetti sauce would work too), shredded cheese (or 2 slices of cheese, whichever you have on hand), pepperoni

potatoes, ground beef, ragu tomato sauce (or other pasta sauce), garlic clove, minced, butter beans (or fresh cooked lentils), parmesan cheese, butter, milk, flour, nutmeg (optional), salt, white pepper, egg, breadcrumbs (optional)

pickled hot cherry peppers, drained (reserve 2 oz of juice from the jar), tamarind nectar (in the mexican ethnic food aisle), water, distilled white vinegar, sugar (more to taste), worcestershire sauce, sea salt, marsala or 1/2 cup dry sherry, pectin

artichokes, canadian bacon, eggs, hollandaise sauce (see recipe below ), liquid egg substitute, smart balance butter spread, fresh lemon juice, dijon mustard, ground red pepper

crispix cereal, prepared sesame seeds and fresh seaweed (nori goma furikake), margarine, salad oil, light corn syrup, sugar, soy sauce (or more ), drops tabasco sauce

boneless skinless chicken thighs, soya sauce, hoisin sauce, lemon juice, sesame oil, garlic, gingerroot, curry, ground coriander, cayenne pepper

white sugar, minced garlic cloves, water, soy sauce (enough to colour)

chicken breasts, water (use more or less so as to have water reach half-way around the chicken), teriyaki sauce, soy sauce, salt and pepper, vegetable oil cooking spray

beef consomme, burgundy wine or 1 cup water, unflavored gelatin, lemon juice (juice of 2 lemons), worcestershire sauce (or to taste), hot sauce (or to taste), shallot, sliced thin, garlic clove, finely chopped, dried thyme, liverwurst (liver sausage), cracker, to serve

cream cheese, softened, chopped onion, worcestershire sauce, liverwurst, softened, lemon juice, salt and pepper