92979 mixed wild saute toast ray Recipes

french bread, cubed, egg whites, eggs, skim milk, sugar, ground cinnamon, vanilla extract, salt, frozen unsweetened mixed berries, butter (cold ), brown sugar (packed)

fresh lemon juice, olive oil, mixed salad greens, toasted pine nuts

extra virgin olive oil, butter, button mushrooms , brushed off with damp towel and chopped, all-purpose flour, chicken stock, whole milk or 1 cup cream, nutmeg, salt and pepper, extra virgin olive oil , 2 turns of the pan, shallot, thinly sliced, portabella mushroom caps, halved and thinly sliced, fresh mixed wild mushroom , shitakes, oyster, woodear, your pick, stems trimmed and caps thinly sliced, fresh thyme, 4 sprigs, finely chopped, salt and pepper, dry white wine , eyeball it or, more stock, extra-wide egg noodles, butter, gruyere or 3/4 lb swiss emmenthaler cheese, shredded, chives , 12 to 15 blades, chopped

wild rice mix (your choice ), chicken broth, orange juice, water, kidney beans, hard-boiled eggs (peeled & diced ), minced onion, mayonnaise, salt, fresh coarse ground black pepper, cayenne pepper, almonds (toasted ), chopped fresh jalapeno (remember to use gloves)

wild rice, fresh orange juice, chopped shallot, balsamic vinegar, dijon mustard, minced garlic, extra-virgin olive oil, grain white rice, water, hickory nuts or chopped pecans, toasted, chopped fresh flat-leaf parsley, dried apricots, thinly sliced, dried cranberries

wild rice, uncooked, vegetable broth (chicken broth ok), salt, sliced mushrooms, onion, chopped, chopped celery, chopped green pepper, garlic, minced, butter, melted, almonds, toasted, shredded cheddar cheese, black pepper (or to taste)

wild rice, barley, vegetable broth (or chicken broth), salt, water, olive oil, yellow onion, finely chopped (about 12 oz.), garlic, minced, stalks celery, finely chopped, carrot, peeled and finely chopped, salt, minced fresh sage, fresh thyme leave, minced parsley, chopped pecans, toasted, dried cranberries (the sweetened kind )

wild rice, water, salt, diced red bell pepper, diced yellow bell pepper, diced red onion, diced scallion, diced celery, pistachio nut, diced dried apricot, raisins or 1/4 cup currants, cranberries or 1/4 cup cherries, toasted salted sunflower seeds, balsamic vinaigrette, olive oil, minced garlic clove, salt, black pepper, dried oregano, dijon mustard, honey

chicken tenders, salt and freshly ground black pepper, leaves sage, prosciutto di parma, extra-virgin olive oil, lemon, wild mushroom broken spaghetti risotto with arugula and hazelnuts, recipe follows, dried mixed wild mushrooms or porcini mushrooms, chicken stock, water, extra-virgin olive oil , plus a drizzle, onion, finely chopped, garlic, grated or finely chopped, salt and freshly ground black pepper, spaghetti, broken into small pieces, dry white wine, hazelnuts, butter, parmigiano-reggiano , a few handfuls, arugula, lemon, juiced

water, butter, salt , eyeball it, white rice, wild rice, golden raisins, drained, mandarin sections, chopped, sliced almonds , available in small pouches on the baking aisle, scallions, thinly sliced

wild rice, water, salt, walnut oil * or extra-virgin olive oil, orzo (rice-shaped pasta), fresh lemon juice plus additional to taste, chopped scallion, chopped toasted walnuts

wild rice, fresh orange juice, chopped shallot, balsamic vinegar, dijon mustard, minced garlic, extra-virgin olive oil, grain white rice, water, toasted chopped pecans, toasted, chopped fresh flat-leaf parsley, dried apricots, thinly sliced, dried cranberries

wild rice or wild and white rice mixed, mild sausage, bacon, cut into 1 pieces, minced onion, chopped mushrooms, minced celery, crushed leaf oregano, crushed sage leaves, plain breadcrumbs, salt & pepper, chicken broth

grain wild rice mix (i used zatarains new orleans style long grain and wild rice, 7oz. box), water, pork chops, trimmed (boneless or bone-in ), pepper, condensed cream of mushroom soup, undiluted, milk

brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

ground pork sausage, butter or margarine, mixed wild mushrooms (shiitake, portobello, enoki), sliced, onion, sliced, green onions, sliced, chicken broth, herb-seasoned stuffing mix, poultry herb bouquet, chopped, salt, pepper

wild rice (12 oz), olive oil, onion, finely chopped, chicken broth, water, unsalted butter, sliced almonds (3 1/2 oz), salt, black pepper

wild rice, short grain brown rice, chicken broth, kosher salt & freshly ground black pepper, extra virgin olive oil, onion, minced, celery, diced, garlic cloves, minced (optional), butter, apples, cored and cut into 1/2-inch dice, pecans , lightly toasted coarsely chopped, fresh sage, finely chopped, dried cranberries