2991 mix chocolate and butter Recipes

butter, white sugar, cocoa powder, egg, beaten, crushed chocolate cream-filled sandwich cookies (such as oreo cookies), butter, instant vanilla pudding mix, heavy cream, sugar, semisweet chocolate chips, vegetable oil

white baking chocolate, butter, layer white cake mix, milk, eggs, raspberry extract, raspberries, cream cheese, softened, butter, white baking chocolate, raspberry extract, sugar

chocolate cake mix, butter (melted ), eggs, cream cheese, powdered sugar, vanilla, chocolate chips

applesauce, eggs, soybean oil, chocolate fudge cake mix, peanut butter chips, semisweet chocolate chips, chopped pecans

butter, for greasing pan, brownie mix, eggs, chopped pecans, chocolate-caramel covered wafers, ganache , for brownie topping, recipe follows, fresh raspberries, chocolate shavings, light corn syrup, semisweet chocolate, chopped finely, heavy cream warmed, heavy cream, sugar, cognac

chocolate cake mix, egg, low-fat butter, melted, reduced-fat cream cheese, softened, smooth peanut butter, egg, egg whites, vanilla, butter, melted, powdered sugar

chocolate cake mix, jell-o chocolate instant pudding, philadelphia cream cheese, softened, butter or 1/2 cup margarine, icing sugar, cool whip, thawed

butter, melted , do not substitute margarine, cook and serve chocolate pudding mix , do not use instant, milk, sugar, vanilla extract, dipping chocolate

butter, dark chocolate, digestive biscuits , whizzed into crumbs (or any other plain biscuits), cream, eggs, lightly mixed, orange zest, orange curd, dark chocolate, melted, to decorate

chocolate cake mix, cream cheese, butter, sugar, cornflour, egg, milk, vanilla, dark chocolate, oil, water, icing sugar

german chocolate cake mix, cold butter, semisweet chocolate chips, coconut pecan frosting, milk

layer-size chocolate cake mix, peanut butter, canned chocolate frosting, chocolate-flavored crisp rice cereal, purchased large, soft sugar cookie, banana, lemon juice, chocolate kisses

chocolate protein powder (2 scoops ps100), cold water, sugar-free instant chocolate pudding mix, splenda sugar substitute (1 tsp), davinci sugar-free peanut butter syrup (1 generous splash), davinci sugar-free cookie dough syrup (1 generous splash), sugar-free cool whip (daloop) or 1 tbsp cool whip lite (daloop), sugar-free reduced-fat creamy peanut butter (approx .), crushed ice

dark chocolate cake mix, chocolate milk, canola oil, eggs, instant butterscotch pudding, milk, smooth peanut butter, ready-to-spread dark chocolate frosting (recommended : betty crocker creamy deluxe), red gel frosting, plastic eyeballs

chocolate chocolate chip sour cream banana bread, do not let this long name fool you! very easy to make , and wonderful bread is the result.freezes well too. 3 loaves, butter, room temperature, sugar, vanilla extract, eggs, flour, baking cocoa, baking soda, salt, ripe bananas, mashed, sour cream, milk chocolate chips, cream the butter , sugar and vanilla together., then add the eggs and mix ., then put in the dry ingredients and mix well ., add the bananas and sour cream and mix., then add in the chocolate chips and pour into 3 greased loaf pans., bake at 350 for 1 hour, or until a toothpick that has been inserted into the center comes out clean.

deluxe chocolate marshmallow bars, makes 3 dozen, kitchen of analise & alyson hankwitz, butter or margarine, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, chopped nuts (optional), marshmallows, topping: 1 1/3 cup (8oz) chocolate chips, butter or margarine, peanut butter, crisp rice cereal, in a mixing bowl, cream butter and sugar. add eggs and vanilla; beat until fluffy. combine flour, baking powder, salt and cocoa; add to cream mixture. stir in nuts, if desired. spread in a greased jelly roll pan. bake at 350 degrees for 15-18 minutes. sprinkle marshmallows evenly over cake; return to oven for 2-3 minutes. using a knife dipped in water, spread melted marshmallows evenly over the cake. cool. for topping, combine chocolate chips, butter and peanut butter in a small saucepan. cook over low heat, stirring occasionally, until melted and well blended. remove from heat; stir in cereal. spread over bars. chill.

chocolate fudge cake mix, instant vanilla pudding, instant chocolate pudding, eggs, water, oil, ghiradeli semiesweet chocolate chips, butter, powdered sugar, cocoa, milk

chocolate cake mix, ea 21 oz. cherry pie filling, eggs, sugar, butter, milk, semisweet chocolate chips