16504 miss mary casserole Recipes

  • Bloody Shrimp
    bottled bloody mary mix, hot pepper sauce, lemon, juiced and
    2 More
    bottled bloody mary mix, hot pepper sauce, lemon, juiced, shrimp, peeled and deveined, halibut fillets, cubed
    20 min, 5 ingredients
  • Spicy Bloody Mary Mix
    tomato-vegetable juice cocktail, lemons, juiced and
    6 More
    tomato-vegetable juice cocktail, lemons, juiced, splenda brown sugar blend, steak sauce, worcestershire sauce, prepared horseradish, hot pepper sauce, celery salt
    5 min, 8 ingredients
  • Healthier Marie's Easy Slow Cooker Pot Roast
    chuck roast, salt and ground black pepper to taste and
    6 More
    chuck roast, salt and ground black pepper to taste, reduced-sodium beef stock, onions, chopped, potatoes, peeled and cubed, carrots, chopped, stalk celery, chopped, chopped fresh parsley (optional)
    8 hour 20 min, 8 ingredients
  • Bloody Mary
    vodka, juice, louisiana hot sauce, ice
    4 ingredients
  • Bloody Mary Soup Shots with Shrimp and Pickled Vegetables
    peeled deveined cooked medium shrimp and
    9 More
    peeled deveined cooked medium shrimp, fresh lemon juice, divided, pickled vegetables (such as carrots, celery, green beans, and olives), san marzano tomatoes in juice, green onions, chopped, more) low-salt chicken broth, worcestershire sauce, vodka, prepared horseradish, celery salt
    10 ingredients
  • Virgin Mary
    tomato juice, drained bottled horseradish to taste and
    5 More
    tomato juice, drained bottled horseradish to taste, worcestershire sauce to taste, tabasco to taste, celery salt to taste, freshly ground black pepper to taste, garnishes: lemon wedge, celery rib and/or cucumber stick
    7 ingredients
  • Flank Steak with Bloody Mary Tomato Salad
    flank steaks, kosher salt, light brown sugar, paprika and
    14 More
    flank steaks, kosher salt, light brown sugar, paprika, cayenne pepper, freshly ground black pepper, vegetable oil (for brushing ), chopped red onion, sherry vinegar, divided, grape tomatoes, halved, chopped celery hearts (inner stalks and leaves; from 1 bunch), chopped brined green olives plus 2 tbsp olive brine, prepared horseradish, worcestershire sauce, hot pepper sauce, celery seeds, extra-virgin olive oil, kosher salt and freshly ground black pepper
    1 hour 40 min, 18 ingredients
  • Gazpacho Bloody Marys
    italian tomatoes (such as san marzano) with juice and
    10 More
    italian tomatoes (such as san marzano) with juice, english hothouse cucumber, peeled, chopped (about 2 cups), fresh lemon juice, fresh cilantro leaves, prepared horseradish, worcestershire sauce, celery salt, hot pepper sauce, ice cubes, vodka, english hothouse cucumber , halved crosswise, then quartered lengthwise
    11 ingredients
  •  Virgin Mary  Aspic
    vine-ripened tomatoes (about 5), celery rib and
    11 More
    vine-ripened tomatoes (about 5), celery rib, loosely packed fresh basil leaves, salt, sugar, unflavored gelatin (about 3 1/4 tsp), water, juice from bottled horseradish, white-wine worcestershire sauce, red-wine vinegar, extra-virgin olive oil, assorted small vine-ripened cherry or currant tomatoes, garnish: thinly sliced fresh basil leaves
    13 ingredients
  • Bloody Mary II
    vodka, tomato juice, fresh lemon juice and
    4 More
    vodka, tomato juice, fresh lemon juice, worcestershire sauce to taste, tabasco to taste, celery stick for garnish, lemon wedge for garnish
    7 ingredients
  • Aquavit Bloody Mary
    aquavit, tomato vegetable juice, bottled horseradish and
    5 More
    aquavit, tomato vegetable juice, bottled horseradish, worcestershire sauce, fresh lemon juice, tabasco, pepper, celery ribs and lemon slices for garnish
    8 ingredients
  • Bloody Mary Shrimp
    shrimp in shell, peeled and deveined and
    9 More
    shrimp in shell, peeled and deveined, sliced celery (3 to 4 ribs), sliced scallions (about 6), ketchup, vodka (preferably absolut peppar), fresh lemon juice, bottled horseradish (not drained ), or to taste, worcestershire sauce, tabasco, garnish: diced avocado (optional)
    1 hour , 10 ingredients
  • Tomato-Water Bloody Mary
    tomatoes, chopped and
    8 More
    tomatoes, chopped, persian or english hothouse cucumbers, chopped, celery stalk, chopped, prepared white horseradish, kosher salt and freshly ground black pepper, sugar, more) vodka, lemon slices, cucumber spears
    9 ingredients
  • Bloody Mary Ice Pops
    tomato juice (18 oz), fresh lemon juice and
    3 More
    tomato juice (18 oz), fresh lemon juice, bottled horseradish, drops worcestershire sauce, vodka
    15 min, 5 ingredients
  • Fresh Tomato Bloody Marys
    ripe tomatoes, coarsely chopped and
    9 More
    ripe tomatoes, coarsely chopped, celery ribs, coarsely chopped, very coarsely chopped flat-leaf parsley sprigs (from 1 large bunch), fine sea salt, divided, bottled horseradish, tabasco, fresh lemon juice, lemon wedges for rims of glasses, ice-cold vodka, garnish: large caper berries or green olives
    1 hour 30 min, 10 ingredients
  • Aunt Mary's Layered Salad Aunt Mary's Layered Salad
    bacon, head iceberg lettuce - rinsed, dried, and chopped and
    5 More
    bacon, head iceberg lettuce - rinsed, dried, and chopped, onion, chopped, head cauliflower, chopped, shredded sharp cheddar cheese, mayonnaise, frozen green peas
    7 ingredients
  • Yellow Gazpacho/Virgin Bloody Mary Yellow Gazpacho/Virgin Bloody Mary
    garlic, minced, red wine vinegar, sherry vinegar and
    14 More
    garlic, minced, red wine vinegar, sherry vinegar, fresh thyme, chopped, fresh tarragon, chopped, cayenne pepper, yellow tomatoes, quartered (use red if yellow not available), salt, black pepper, cucumber, peeled, seeded and diced, red bell pepper, cored, seeded and diced, chopped red onion, celery salt, worcestershire sauce, fresh lemon juice, coarse salt (optional), chopped fresh parsley (optional)
    17 ingredients
  • Bloody Mary III Bloody Mary III
    vodka, tomato juice, drained bottled horseradish to taste and
    5 More
    vodka, tomato juice, drained bottled horseradish to taste, worcestershire sauce to taste, tabasco to taste, celery salt to taste, freshly ground black pepper to taste, garnishes: lemon wedge, celery rib and/or cucumber stick
    8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top