1155 miss bits Recipes

smoked bacon , cut into 1/2 inch pieces, extra virgin olive oil, yellow onions, ground sirloin, worcestershire sauce, hot sauce, grill seasoning (like mccormick montreal steak seasoning ), crusty kaiser rolls, split, smoked gouda cheese, steak sauce (like a1)

baking potato, about 9 oz (peeled and quartered ), unbleached all-purpose flour (17 1/2 oz), instant yeast, salt, warm water (about 110 degrees ), extra virgin olive oil , plus, extra virgin olive oil , for oiling the bowl, tomato sauce (your favorite homemade or store-bought ), pesto sauce (your favorite home made or store bought), chicken sausage (or seasoned cooked chicken cut into bit sized pieces), sun-dried tomato, chopped, onion (your favorite kind, raw or sauteed, chopped or strips), ricotta cheese, shredded mozzarella cheese, toasted pine nuts, hot pepper flakes , to taste

cream cheese, softened, dark brown sugar, granulated sugar , to taste, vanilla, nutmeg, english toffee bits (more to taste), tart apples, cored and cut into wedges

leftover roast beef, slices and small bits, shredded, leftover boiled potatoes, diced, onions, peeled and diced, olive oil, worcestershire sauce (optional), salt and pepper

corn syrup, sugar, creamy peanut butter, chow mein noodles (i use a bit more)

scallions, chopped, unsalted butter, eggs, cream cheese, cut into bits and softened

frozen peas, thawed, not cooked, water chestnut (chopped ), onion, chopped fine (fresh ), eggs, hard boiled and chopped, pimientos, diced, bacon bits (i use breakfast and crumble), thousand island dressing, miracle whip, salt and pepper

mayonnaise, sugar, wine vinegar, salt, pineapple bits, drained, pineapple juice , drained from pineapple, crumbled blue cheese, chilled shredded cabbage

rice noodles, leeks (white part and a bit of green part, chopped), carrots (peeled and grated ), head broccoli (flowerets only, chopped), butter, oil (i used grapeseed or extra virgin olive ), curry powder, garlic powder, white wine (use water , vegetable or chicken broth, if you do not have), kosher salt, salt and pepper

boneless pork butt, fat trimmed, cut into bit-size chunks, recaito, hominy, rinsed

eggs, non-fat evaporated milk, baking powder, kosher salt, fresh ground pepper

pasta (uncooked shells ), baby carrots, shredded (or 1 large regular carrot), frozen peas, thawed, mayonnaise , more if desired but not miracle whip, hidden valley ranch dressing mix (or 1/2 of a .4 oz. package of the buttermilk version), bacon bits (i use hormel real bits or pieces), onion powder

whole kernel corn, drained, cream-style corn, cooked wide egg noodles (can use a bit more), onion, chopped, carrot, peeled and shredded, cubed velveeta cheese, salt and pepper, crushed saltine crackers (about 10), butter, melted, grated parmesan cheese (optional)

soft butter, brown sugar, white sugar, egg, vanilla extract, instant coffee, flour, bicarbonate of soda, baking powder, salt (or a bit less if your butter is ed), chocolate chips, chopped nuts (eg pecans, walnuts, hazlenuts)

russet potatoes, butter, seasoning salt, pepper, chives, imitation bacon bits or 1/2 tbsp cooked bacon, sour cream

cream cheese, softened, cheddar cheese, grated (i add a bit more), picante sauce or 1 cup chunky salsa

garlic, chicken stock, angel hair pasta, water, broccoli floret, white onion, uncooked medium shrimp, peeled,deveined and halved, fresh dill, chopped, red pepper flakes (more for a bit more kick), salt, pepper

bulk pork sausage (i used extra spicy), red onion, sliced, cocktail franks , halved crosswise, diced tomatoes with mild green chilies (i used rotel), velveeta cheese, cubed, tortilla chips