62068 minted lime salsa vege Recipes

sugar, watermelon juice or water, seeded watermelon cubes, lime juice, peppermint extract, chopped fresh mint

sugar, water, coarsely chopped fresh mint, cubed seeded watermelon, fresh lime juice, sugar, water, fresh lemon juice, fresh orange juice, orange extract

tomatoes (about 1 lb), garlic cloves, unpeeled, jalapeno peppers, chopped fresh cilantro, chopped onion, fresh lime juice, salt

loosely packed mint leaves (about 1 oz), sake, sugar, pineapple juice, divided, fresh lime juice, pineapple slices (optional)

salsa, tomatoes, unpeeled medium white onion, unpeeled garlic clove, jalapeno chile, fresh lime juice, chopped cilantro, kosher salt, poblano chiles, chopped onion, freshly shredded jack cheese, vegetable oil for frying, eggs, flour, kosher salt

water, sugar, lime juice, chopped fresh mint, aniseed, salt, cubed watermelon (about 1/2 melon), cubed cantaloupe (about 1 medium melon), cubed honeydew (about 1 medium melon), peach slices (about 2 es), fresh blueberries

boneless beef chuck roast (2 to 2-1/2 lb), cut into 3/4-inch cubes, canola oil, chunky salsa, tomato sauce, garlic cloves, minced, brown sugar, soy sauce, minced fresh cilantro, lime juice, hot cooked rice

fresh mint leaves, fresh flat-leaf parsley, chopped fresh oregano, honey, garlic cloves, crushed red pepper flakes, juice of 1 lime (about 2 tbsp), extra-virgin olive oil, sea salt, freshly ground black pepper

salsa, chopped fresh cilantro leaves, fresh lime juice, olive oil, salt, ears grilled sweet corn , kernels cut off the cob

sparkling water (such as perrier), chilled, frozen limeade concentrate, undiluted, minced fresh mint, crushed ice

mango chutney (about 3/4 cup), fresh lime juice, chopped fresh mint

vegetable oil, bottled minced garlic, water, chipotle chile powder, black beans, rinsed and drained, salsa, fresh lime juice, chopped fresh cilantro, shredded monterey jack cheese

salsa, fully ripe mango, peeled, pitted, and cut into small dice, cooked black beans (canned beans, well rinsed, are fine), red bell pepper, cored, seeded, cut into small dice, and blanched, scallions, green parts only, chopped, rice vinegar, fresh orange juice, grated lime zest, very small jalapeno pepper, seeded and minced, salt and freshly ground black pepper, swordfish fillets (about 7 oz each), olive oil, salt and freshly ground black pepper

fresh lime juice, reduced-sugar orange marmalade, minced peeled fresh ginger, chopped fresh mint, sliced peeled ripe mango, x 1/4-inch) strips peeled jicama

sliced fresh serrano chiles, onion (6 oz.), peeled and cut into 1-inch chunks, garlic, peeled, fresh mint leaves, chopped fresh cilantro, lime juice, ground toasted cumin, salt

jicama, peeled and cut into 1/4-inch strips (2 cups), refrigerated fresh citrus sections in light syrup, drained, sugar, lime juice, chopped fresh mint

salsa, fresh cilantro leaves, chipotle peppers in adobo sauce, lime juice

sugar, water, cubed seedless watermelon, orange juice, minced fresh mint, honey, lime juice