158 minted buttermilk Recipes

strawberries, hulled and halved, balsamic vinegar, honey, low-fat whipping cream, fresh mint, flour, salt, baking soda, baking powder, cream of tartar, sugar, vegetable shortening, buttermilk, buttermilk (no need to separate ), egg wash , for glazing (1 egg plus 1 tblspn. milk or water or cream)

slightly soured buttermilk (1 cup sour curd + 2 cups water), gram flour or 2 tbsp graham flour (besan), wheat flour, ground cloves or 1/4 tsp ground cinnamon (or use whole ), bay leaf, fenugreek leaves or 4 -5 mint leaves, cumin seed, mustard seeds, curry leaves or 2 bay leaves, whole red chili peppers, grated ginger or 3 pinches ginger powder, red chile, crushed, salt, sugar, clarified butter, asafetida powder, turmeric, chopped coriander

all-purpose flour, granulated sugar, baking powder, baking soda, salt, no-stick cooking spray, cold shortening, cold unsalted butter, cold buttermilk, all-purpose flour, egg yolk, buttermilk, coarse sugar, sliced fresh peaches, fresh blueberries, granulated sugar, ground nutmeg, whipping cream, confectioners sugar, almond liqueur (optional), garnishes: confectioners sugar , coarsely chopped toasted pecans, fresh mint sprigs

eggs, sugar, vegetable oil, buttermilk, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, fig preserves, applesauce, chopped pecans, toasted, cream cheese frosting, garnishes: dried figs , fresh raspberries, fresh mint sprigs

white country bread cubes , stale, crustless, white grape juice, sliced almonds, blanched, cucumber, peeled, seeded and diced, granny smith apple, peeled, seeded and chopped, seedless green grapes, garlic, sherry vinegar, extra-virgin olive oil , plus more for garnish, buttermilk, salt, freshly ground pepper, shredded mint leaves, for garnish

cucumbers, peeled, sliced, ice cubes, buttermilk, fresh parsley, chopped, fresh mint, chopped, sour cream, lemon juice

fresh or frozen blueberries, thawed, fat-free buttermilk, sugar, fresh lemon juice, vanilla extract, garnish: fresh mint sprig

diced cucumbers, minced chives, chopped fresh dill or 2 tbsp dried dill, fresh parsley, minced, buttermilk, plain yogurt, salt and pepper, crushed garlic (optional), minced scallion (optional), minced fresh mint (optional)

loosely packed fresh mint, rinsed and dried, loosely packed fresh dill, rinsed and dried, loosely packed parsley, rinsed and dried, coarsely chopped scallion, mayonnaise, buttermilk, penne , cooked until al dente,rinsed in cold water, seedless cucumber , halved lengthwise and cut into 1/4 inch thick slices, corn or 1/2 lb fresh cooked kernel

buttermilk, butter, eggs, brown sugar, flour, baking soda, ground ginger, ground cinnamon, freshly ground nutmeg, creme anglaise sauce , recipe follows, sweetened whipped cream, fresh mint

buttermilk, cream cheese, room temperature, garlic clove, minced very fine, salt (or to taste), fresh dill, minced, brown rice, lentils, water, grated zucchini, grated sweet potatoes, onion, minced (about 1 cup), salt, feta cheese, crumbled, parmesan cheese, grated, garlic cloves, minced, fresh parsley, minced, fresh dill, minced, fresh mint, minced, egg, rye flour or 1 cup all-purpose flour, oil (for frying )

buttermilk (i used low fat), egg, beaten, buckwheat flour, unsweetened cocoa powder, granulated sugar, baking powder, butter, melted, vanilla, butter (for frying ), frozen sweet cherries, thawed slightly and halved, honey, water , plus, water, cornstarch, vanilla, powdered sugar, mint leaf , as garnish (optional)

unsalted butter, green onions, trimmed and thinly sliced (about 3/4 cup), orange zest, frozen green peas, vegetable broth, divided, low-fat buttermilk, salt, freshly ground pepper, fresh mint leaves, garnishes: 1/3 cup heavy cream, whisked to the consistency of thin white sauce, and 4 mint sprigs

butter , 180 ml, brown sugar , 470 ml, eggs, well beaten, boiling water , 125 ml, mint chocolate liqueur , vandermint 60 ml, bittersweet chocolate , 80 g, pastry flour , 560 ml, baking soda , 8 ml, baking powder , 4 ml, salt, buttermilk , 180 ml, butter, at room temperature, sugar or 4 1/2 tbsp icing, unsweetened cocoa powder, diluted instant coffee (or 1 tbsp and 1 tbsp vandermint liqueur), light cream , 80 ml, granulated sugar , 250 ml, bittersweet chocolate , 30g, mint chocolate liqueur , vandermint 15 ml, instant coffee , 3 ml, water , 15 ml, butter , 30 ml

cardamom seeds, toasted, low-fat buttermilk, extravirgin olive oil, chopped fresh mint, grated lemon rind, salt, freshly ground black pepper, belgian endive leaves, blood orange sections, sliced radishes, vertically sliced red onion, sliced pitted dates (about 5 whole ), chopped fresh mint

butter or margarine, softened, granulated sugar, applesauce, molasses, all-purpose flour, baking soda, salt, ground ginger, pumpkin pie spice, nonfat buttermilk, egg whites, all natural pam butter flavor cooking spray, garnishes: lemon curd , fresh mint sprigs

garlic chili paste, distilled white vinegar, rice vinegar, garlic cloves, finely minced, kosher salt, sugar, water, cornstarch, oil, soft shell crab, buttermilk, tempura flour, asparagus spear, rice noodles, cooked, carrot , julienned, basil, cilantro, mint, lime wedge

margarine, softened, sugar, divided, egg whites, egg, nonfat buttermilk, water, all-purpose flour, baking soda, salt, unsweetened cocoa, vegetable cooking spray, no-sugar-added raspberry spread, unsweetened cocoa, cornstarch, low-fat milk, vanilla extract, fresh raspberries (optional), fresh mint sprigs (optional)