3278 mint black Recipes

aubergine , cut into chunky batons, courgette , cut into chunky batons, red onion, cut into 8 wedges, garlic cloves, in their skins, basil leaves , torn roughly, chopped fresh parsley, olive oil, red pepper, grilled, skinned, quartered and de-seeded, yellow pepper, grilled, skinned, quartered and de-seeded, field mushrooms, sliced, black olives, pitted, couscous, water, boiled, olive oil, lemons , juice and zest of, yellow pepper, de-seeded and chopped finely, spring onions, chopped finely, chopped fresh mint, sea salt, black pepper

fresh mint, finely chopped, sugar, salt & freshly ground black pepper, to taste, white wine or 1/2 cup champagne vinegar, water

ground chuck, mild italian sausage, anchovy fillets, 1 small tin, minced onion, chopped fresh mint, garlic cloves, minced, grated parmesan cheese, black pepper

garlic - 8-10 cloves, fresh mint leaves - 2 cups (chopped ), oil - 1 tbsp, black salt - 1/2 tsp, ginger,roughly chopped - 1 inch piece, green chillies,roughly chopped - 2, yogurt,whisked - 1 1/2 cups, lemon juice - 1 tbsp, salt to taste

fresh mint, stems removed, flat-leaf parsley, stems removed, fresh lemon juice, garlic, peeled, honey, olive oil, kosher salt, freshly ground black pepper, salmon fillets, butter, melted, lemon, sliced in 4

sherry vinegar, eggplants (2 lb total), trimmed and each cut lengthwise into 8 wedges, salt, garlic clove, minced, dried oregano, crumbled, black pepper, extra-virgin olive oil, chopped fresh mint, chopped fresh flat-leaf parsley

sherry wine vinegar, eggplants, trimmed and each cut lengthwise into 8 wedges (2 lb total), salt, garlic clove, minced, dried oregano, crumbled, black pepper, extra virgin olive oil, chopped fresh mint, chopped fresh flat-leaf parsley

unsalted butter, green peas, in the pods shucked, chopped fresh mint, salt & freshly ground black pepper

lamb, ground, onion, peeled and grated, fresh breadcrumbs, dried mint, salt, black pepper, corn oil

whole carrots, tops removed, butter (1/2 cup although i used only 1/3 cup), sugar (unbleached or raw ), fresh mint , chiffonade (*fresh* mint only!), salt and black pepper, to taste

black peppercorns, finely crushed, light corn syrup, fresh lime juice (about 2 limes), dried mint, pineapple, peeled and cut into 1-inch-thick slices, roughly chopped fresh mint

recipe black pasta, rolled out to thinnest setting, virgin olive oil, red onion , cut into 1/8th-inch julienne, fresh prince edward island mussels , scrubbed and debearded, crushed red pepper, dry white wine, basic tomato sauce, mint leaves, approximately 1/2 cup packed

recipe black pasta, rolled out to thinnest setting, virgin olive oil, red onion , cut into 1/8th-inch julienne, fresh prince edward island mussels , scrubbed and debearded, crushed red pepper, dry white wine, basic tomato sauce, mint leaves, approximately 1/2 cup packed

pine nuts, garlic cloves, loosely packed fresh mint leaves (about 2 oz), grated fresh parmesan cheese, salt, freshly ground black pepper, water, extravirgin olive oil

apple juice, apple, peeled, cored and diced, lemon juice, fresh mint, chopped, lemonade, strong black tea, cold

lean ground beef, onion, minced and drained, garlic cloves, minced, kosher salt, fresh ground black pepper, fresh mint, chopped

fresh mint leaves, fresh flat-leaf parsley, chopped fresh oregano, honey, garlic cloves, crushed red pepper flakes, juice of 1 lime (about 2 tbsp), extra-virgin olive oil, sea salt, freshly ground black pepper

fresh sugar snap peas, trimmed, green onions, chopped, garlic clove, minced, minced fresh mint, salt, black pepper