73 mint and gin Recipes

parsley leaves, mint leaves, gin, celery simple syrup, cold club soda, celery stalks and mint sprigs

lemongrass mint tea bag (infuser), gin, tonic water, simple syrup

cucumber gin (see below ), fresh lime juice, mint simple syrup (see below ), fresh mint sprig (to garnish )

fuji apples, peeled, cored and roughly chopped, ripe yet firm peach, pitted and roughly chopped, water, sugar, fresh lemon juice, fresh orange juice, shredded fresh mint leaves, lemon zest, extra-dry or demi-sec champagne, chopped crystallized ginger

gin, basil leaves, mint leaves, strawberries, simple syrup, fresh lemon juice, fresh orange juice, mint sprig, for garnish

cracked ice, unsweetened pineapple juice, ponies (2 oz) gin, pony (1 oz) white creme de menthe, pony (1 oz) lemon juice, garnish: sprig of mint

gin, club soda, mint leaves, honey (put in microwave or heat for 10 seconds), ice, crushed (use blender if your fridge doesn tsp have crushed ice)

water, sugar, juniper berries, crushed, rosemary sprig, blueberries (1 1/2 lb), dry gin, mint sprigs

sugar, mint, thick slices lime, cucumber, chopped, bitters, ice, gin , such as tanqueray, tonic water, cucumber spear, for garnish

rice wine vinegar, sugar, diced bitter melon , seeds reserved, kosher salt, granny smith apple, thinly sliced, lemon , zested, blackberries, blueberries, cherries, pitted, gin, chilled, fresh mint sprigs, for garnish

freshly brewed tea, chilled, fresh mango juice, chilled, gin, simple syrup (equal parts sugar and water heated until sugar dissolves; cool), ice cubes , as needed, fresh mango slices, for garnish, mint sprigs, for garnish

blackberries, sugar, water, roughly chopped mint leaves, gin, fresh lime juice, ice , for serving, ginger ale, blackberry sorbet or vanilla ice cream

tomatoes, roughly chopped, garlic clove, leaves basil, leaves mint, gin , to taste, kalamata olive, pits removed, finely chopped, caster sugar, roma tomatoes, peeled and seeded, diced very finely, english cucumber, peeled and diced very finely, chives, finely chopped, halloumi cheese, cut into small cubes, olive oil

gin , such as tanqueray, herb liqueur , such as yellow chartreuse, passion fruit puree, spoon kaffir lime leaf bitters, imperial lager , such as the kaiser , avery brewing company, fresh mint, for garnish