39111 mini wild strawberry tarts fraises des Recipes

pastry dough, unsalted butter, vegetable oil, mixed fresh wild mushrooms such as cremini , oyster, and chanterelle, quartered lengthwise, chopped shallot, chopped fresh thyme, salt, black pepper, creme fraiche, heavy cream, whole large egg, egg yolk

egg, lightly beaten, heavy cream (33%), butter, melted, maple syrup, golden raisin, pecans, chopped, salt, coffee liqueur (we like kahlua), pecans, whole, prepared miniature tart shells

recipe simple puff pastry - recipe follows, wild mushrooms (mycopia chef sampler: trumpet royale, alba clamshell, brown clamshell mushrooms), shallot, thinly sliced, balsamic vinegar, sugar, fresh thyme leaves, fresh sage, chopped, fresh italian parsley, minced, gorgonzola cheese (my fav is mountain gorgonzola from italy, domestic amish blue is awesome too), parchment paper, eggs, beaten with 1 tbsp. water, kosher salt and white pepper to taste, extra virgin olive oil, for sauteing, simple puff pastry, unsalted organic butter, all-purpose flour, kosher salt

water, wild rice, tart apples, chopped, celery ribs, sliced, brown sugar, lemon juice, reduced-fat plain yogurt, reduced-fat mayonnaise

prepared tart shells, baked, white sugar, cornstarch, apple juice, fresh strawberries

unbaked pastry shells , french tart pastry dough (french tart pastry), fresh strawberries, sugar, salt, unflavored gelatin, water , plus, water, lemon juice, cornstarch, heavy cream, sugar or 1/4 cup powdered, vanilla extract

fat free cream cheese, vanilla, equal sugar substitute, graham cracker crust, fresh strawberries, wild strawberry sugar-free gelatin, cold water, cornstarch

rhubarb, cut up, sugar, strawberries, sliced, wild strawberry gelatin

flour, brown sugar, butter, melted, nuts, wild strawberry jell-o gelatin dessert, frozen strawberries, boiling water, chopped walnuts (to garnish ), cool whip

flour, salt, sugar, vegetable oil, milk, sugar, cornstarch, water, light karo syrup, wild strawberry gelatin (dry, can use regular or sugar free jello), strawberry (i buy a couple of packages to pick out the best)

baked pie shell (9-inch), sliced strawberries, water, cornstarch, sugar, jell-o wild strawberry gelatin, cool whip (for garnishing)

flour, butter, powdered sugar, chopped pecans, cream cheese, powdered sugar, cool whip, sugar, cornstarch, salt, ups 7-up soda, water, wild strawberry gelatin, strawberry (fresh or frozen )

fresh ripe strawberry, granulated sugar, condensed milk, eggs, granulated sugar, mint leaf, optional garnish, strawberries, sliced, optional for garnish

refrigerated pie crust, granulated sugar, cornstarch, coarsely chopped fresh strawberries, granulated sugar, whipping cream (heavy ), powdered sugar, fresh mint , if desired

baby greens or 4 cups mesclun, cream cheese, fresh strawberries, fresh chives, parmesan cheese (whole block, not grated !), fresh ground pepper, fresh edible flower (optional), fresh blueberries or 4 oz frozen blueberries, cider vinegar, canola oil, lemon , juice of, whole grain mustard, salt and pepper

flour, truvia natural sweetener spoonable, salt, unsalted butter, cold shortening, ice water, pastry cream, low-fat milk, truvia natural sweetener spoonable , plus, truvia natural sweetener spoonable, cornstarch, flour, egg yolks, vanilla, salt, fruit topping, fresh strawberries, truvia natural sweetener spoonable

strawberries, sliced, white sugar, cold water, lime, cut into 8 wedges (optional), fresh mint sprigs (optional)

granulated sugar, water, fresh strawberries washed and stemmed, cornstarch, wild strawberry jello, pie crusts store bought or homemade