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Strawberry Tart With Strawberry Cream Recipe

Strawberry Tart With Strawberry Cream Recipe

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Ingredients:

Serving

1 refrigerated pie crust
2 tbsp granulated sugar
1 tbsp cornstarch
3 1/4 cups coarsely chopped fresh strawberries
1 tsp granulated sugar
1/2 cup whipping cream (heavy )
1 tbsp powdered sugar
fresh mint , if desired

Directions:

Heat oven to 350.
Lightly spray cookie sheet with cooking spray. Remove pie crust from pouch; unroll on cookie sheet.
In medium bowl, mix 2 tablespoons granulated sugar and the cornstarch. Gently stir in 3 cups of the strawberries. Spoon onto center of crust, spreading to within 2 inches of edge. Fold 2-inch crust edge up over filling, pleating decoratively. Brush crust edge with water; sprinkle with 1 teaspoon granulated sugar.
Bake 15 to 20 minutes or until crust is golden brown.
Meanwhile, in small bowl, beat whipping cream and powdered sugar with electric mixer on high speed until stiff peaks form. In another small bowl, mash remaining 1/4 cup strawberries, fold in whipping cream. Serve tart with strawberry whipped cream. Garnish with fresh mint.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	214.67 Kcal (899 kJ)
Calories from fat	99.48 Kcal
		% Daily Value*
Total Fat	11.05g	17%
Cholesterol	10.28mg	3%
Sodium	147.84mg	6%
Potassium	178.86mg	4%
Total Carbs	27.57g	9%
Sugars	8.81g	35%
Dietary Fiber	1.82g	7%
Protein	1.87g	4%
Vitamin C	36.5mg	61%
Iron	0.3mg	2%
Calcium	19.4mg	2%

Amount Per 100 g
Calories	199.82 Kcal (837 kJ)
Calories from fat	92.6 Kcal
		% Daily Value*
Total Fat	10.29g	17%
Cholesterol	9.56mg	3%
Sodium	137.62mg	6%
Potassium	166.49mg	4%
Total Carbs	25.66g	9%
Sugars	8.2g	35%
Dietary Fiber	1.69g	7%
Protein	1.74g	4%
Vitamin C	34mg	61%
Iron	0.3mg	2%
Calcium	18.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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