258914 mini swiss rye onion relish Recipes

swiss chard leaves, with stems, extra virgin olive oil, divided, red onion, peeled and thinly sliced, salt, divided, fresh rosemary, minced, garlic cloves, peeled and minced, eggs, fresh ground black pepper, goat cheese, crumbled (soft type )

onion, chopped, garlic clove, minced, oil, swiss chard, eggs, shredded cheese, salt, pie crusts

onions, sliced, chopped fresh garlic, seasoned pepper, chopped red pepper, sliced deli alpine lace reduced-fat swiss cheese, shredded, sliced deli alpine lace 98% fat-free honey ham or 1/2 lb sliced deli 97% fat-free cooked ham, cut into bite-sized pieces, refrigerated pizza dough

swiss cheese, shredded, fat-free mayonnaise, bacon bits, onions, chopped, cracker crumb, snack

swiss chard, washed and trimmed, olive oil, onion, chopped, golden raisins, salt to taste, pignoli nuts (pine nuts), toasted

swiss chard, extra-virgin olive oil, onion, finely chopped, carrot, finely chopped, celery, finely chopped, roma tomatoes, small diced, salt, chicken broth , beef broth, or water, pearl barley, cooked cannellini beans -canned may be used, freshly ground black pepper, freshly grated parmigiano cheese

onion, finely chopped, fresh mushrooms, sliced, butter, garlic clove, minced, chicken breast, cooked & cubed, roasted sweet red pepper, chopped, honey mustard, salt, lemon-pepper seasoning, basil, swiss cheese, shredded, frozen yeast dinner roll dough, thawed, butter, melted

onion, chopped fine, garlic cloves, minced, olive oil, lentils , i used green french, water, swiss chard, red wine vinegar, salt and pepper

swiss chard, canned cannellini, onions, carrots, italian parsley, tomato sauce, water, garlic cloves, olive oil

cooked ham, chopped, swiss cheese, onion, chopped, eggs, milk, bisquick, salt, pepper, raisins, water, light brown sugar, cornstarch, ginger, vinegar, salt

swiss chard, chopped, red onions, chopped, vegetable stock, chopped garlic, dried basil, red potatoes, peeled and coursely chopped, olive oil, salt and pepper, low-fat sour cream , to allow for a dollop on each serving

swiss chard, olive oil, thick-sliced bacon , cut into 1/2-inch pieces, onion, sliced, garlic cloves, sliced, crushed red pepper flakes, balsamic vinegar

swiss chard, washed, ends trimmed, leaves cut in small pieces, stems cut in 1/2-inch dice, white onion, peeled and diced, grated cotija cheese (or aged romano or parmesan), grated melting cheese ( asadero, manchego, panela, jack), egg beaten , for egg wash, salt (or to taste depending on the iness of the cheeses), freshly groung black pepper, squeeze of lime, flour, salt, chilled lard (or substitute 2 tbsp olive oil unsalted butter), unsalted butter chilled, iced water

swiss chard, washed and spun dry, extra-virgin olive oil, spanish onion, thinly sliced, garlic cloves, thinly sliced, fresh flat-leaf parsley, finely chopped to yield 1/8 cup, eggs, salt and freshly ground black pepper, freshly grated parmigiano-reggiano, bread crumbs

swiss chard, slab bacon, cut into small dice, red onions, halved and thinly sliced, garlic, thinly sliced, salt and freshly ground pepper, serrano chile vinegar , recipe follows

swiss chard, slab bacon, cut into small dice, red onions, halved and thinly sliced, garlic, thinly sliced, salt and freshly ground pepper, serrano chile vinegar , recipe follows, serrano chiles, coarsely chopped, white wine vinegar, kosher salt

bacon cooked and crumbled, shredded swiss cheese, onion minced, eggs, half and half, green pepper diced, salt, sugar, ground cayenne pepper

onions, finely chopped, mushrooms sliced, white wine, shredded swiss cheese, butter, nutmeg, pepper