304247 mini sweet potato pies cinnamon cream topping Recipes

graham cracker crumbs (made from about 7 1/2 oz graham crackers, finely ground in processor), sugar, unsalted butter, melted, red-skinned sweet potatoes (yams), sweetened condensed milk, sugar, eggs, fresh lemon juice, ground cinnamon, ground nutmeg, salt, kraft jet-puffed marshmallow creme, egg whites, salt, sugar

sweet potatoes, butter, brown sugar, white sugar, eggs, milk, nutmeg, vanilla, frozen pie crusts or 2 frozen deep dish pie shell, thawed

unbaked pastry shells, sweet potato, cooked and peeled, margarine (i prefer to use real butter) or 1/4 cup butter (i prefer to use real butter), eagle brand sweetened condensed milk, grated orange rind, vanilla, ground cinnamon, nutmeg, salt

peeled cooked sweet potatoes, sugar, brown sugar, melted butter, eggs, vanilla extract, salt, ground cinnamon, ground ginger, milk, gingersnap cookies (or graham crackers), walnuts, melted butter

all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, ground allspice, ground nutmeg, salt, salted butter, room temperature, granulated sugar, light brown sugar, egg, room temperature, vanilla extract, sweet potato puree, chopped pecans, sugar, freshly squeezed orange juice, vanilla extract

peeled 2 cubed sweet potato, butter, vegetable oil, water, sugar, divided, molasses, eggs, separated, evaporated milk, salt, cinnamon, ginger, nutmeg

refrigerated piecrusts, parchment paper, egg yolk, lightly beaten, whipping cream, butter, melted, sugar, salt, eggs, lightly packed, cooked, mashed sweet potatoes (about 2 1/2 lb. sweet potatoes), half-and-half, lemon zest, lemon juice, ground nutmeg, egg whites, vanilla extract, salt, sugar, marshmallow creme

sweet potatoes, white sugar (use white or brown ), melted butter, eggs, lightly beaten, salt, vanilla, evaporated milk (or use half and half cream or milk), melted butter, brown sugar, all-purpose flour, coarsley chopped pecans or 1 1/2 cups walnuts

unsalted butter, melted , plus additional for buttering pie plate, flour , for dusting, crushed gingersnap cookie (5 oz, 20 2-inch cookies), pecans, toasted (2 oz finely chopped ), sugar, salt, sweet potatoes (4 medium), sugar, water, eggs, cinnamon, salt, milk (whole ), dark rum, vanilla

sweet potatoes, butter, pure vanilla extract, lemon extract, almond extract, cinnamon, nutmeg, eggs, canned milk, sugar

sweet potatoes (about 2 lb), coconut milk, light brown sugar, eggs, ground cinnamon, ground nutmeg, sea salt, gingersnap cookies, ground (about 25 cookies), unsweetened coconut, shredded, butter, melted

sweet potatoes, mashed, eggs, flour, maple syrup (honey and sugar also work), vanilla, cinnamon, nutmeg, ground ginger, sea salt, vanilla soymilk

sweet potatoes, vegetable oil, salt and pepper, all-purpose flour, salt, sugar, vegetable shortening, ice water, vegetable oil for frying, egg yolk, percent pure cane syrup, cinnamon, nutmeg, splash of bourbon, powdered sugar, milk

sweet potatoes, granulated sugar, unsalted butter, ground cinnamon, ground nutmeg, milk, vanilla wafers

freshly baked, mashed sweet potatoes, butter, softened, sugar, eggs, well beaten, vanilla, nutmeg, cinnamon, sweetened condensed milk

mashed sweet potatoes, milk, brown sugar, eggs, butter or margarine, melted, salt, ground cinnamon, unbaked (9-inch) pastry shell

graham cracker piecrust, mashed cooked sweet potato (about 3/4 lb), granulated sugar, evaporated fat-free milk, vanilla extract, ground nutmeg, salt, ground mace, eggs, hazelnuts, all-purpose flour, dark brown sugar, ground cinnamon, chilled butter or stick margarine, cut into small pieces