75035 mini salmon salad sandwich Recipes

  • Salmon Baked in Foil (Giada De Laurentiis)
    salmon fillets, olive oil plus 2 tbsp and
    6 More
    salmon fillets, olive oil plus 2 tbsp, salt and freshly ground black pepper, tomatoes, chopped , or 1 (14-oz) can chopped tomatoes, drained, chopped shallots, fresh lemon juice, dried oregano, dried thyme
    40 min, 8 ingredients
  • Salmon Burgers with Curry Mayo and Asian Slaw Salmon Burgers with Curry Mayo and Asian Slaw
    salmon, skin and fat removed, cut in about 1/2-inch dice and
    25 More
    salmon, skin and fat removed, cut in about 1/2-inch dice, diced ginger, chopped scallions, salt, table grind pepper, egg, beaten, crushed panko breadcrumbs, vegetable oil, for greasing, curry mayo sauce , for serving, recipe follows, hamburger buns, buttered and toasted, asian slaw , for serving, recipe follows, mayonnaise, thai curry paste, salt, cayenne pepper, juice of 1 1/2 limes, rice wine vinegar, ponzu sauce, sugar, salt, black pepper, juice of 3 limes, seedless cucumbers, peeled, seeded and julienned, red bell pepper , julienned, head green cabbage, shredded, head red cabbage, shredded
    40 min, 26 ingredients
  • Salmon cooked over Smoldering Wood Chips served with a Coconut Milk Rice and Olive Oil Salmon cooked over Smoldering Wood Chips served with a Coconut Milk Rice and Olive Oil
    salmon steaks, brown sugar, lemon pepper, salt and
    15 More
    salmon steaks, brown sugar, lemon pepper, salt, basmati rice, water, fresh shredded coconut (unsweetened ), toasted sesame seeds, cumin seeds, prepared pesto, fresh grated parmesan, green onion (scallion), chopped, tomatoes, extra-virgin olive oil, sugar, salt and freshly ground black pepper, green onions ( scallions), chopped, white wine, prepared pesto
    2 hour 55 min, 19 ingredients
  • Salmon, Couscous, and Watercress Wrap with Creamy Herb Dressing (Tyler Florence) Salmon, Couscous, and Watercress Wrap with Creamy Herb Dressing (Tyler Florence)
    salmon fillet, extra-virgin olive oil and
    22 More
    salmon fillet, extra-virgin olive oil, sea salt and freshly ground black pepper, quick cooking couscous, boiling water, extra-virgin olive oil, lemon, juiced, sea salt and freshly ground black pepper, tomatoes, cut in 1/2, cucumber, sliced thin, scallions, sliced thin, fresh watercress leaves, chopped fresh mint leaves, chopped fresh parsley leaves, chopped fresh dill, creme fraiche, dijon mustard, honey, lemon, juiced, extra-virgin olive oil, big handful mixed chopped herbs , such as mint, parsley, chives, or dill, fresh watercress leaves, sea salt and freshly ground black pepper, lavash bread, to serve
    30 min, 24 ingredients
  • Salmon Grilled Between Romaine Lettuce Leaves Salmon Grilled Between Romaine Lettuce Leaves
    foot) pieces of twine , or other non-flammable natural fi... and
    7 More
    foot) pieces of twine , or other non-flammable natural fiber, salmon fillets, outer romaine lettuce leaves, olive oil, lemons, 2 juiced, 1 sliced thinly, salt and freshly ground black pepper, capers, fresh dill
    30 min, 8 ingredients
  • Salmon Kefta Kebabs Salmon Kefta Kebabs
    salmon belly or tail meat, chopped cilantro leaves and
    7 More
    salmon belly or tail meat, chopped cilantro leaves, chopped fresh ginger, chopped lemongrass, chopped garlic, salt, bamboo skewers , soaked in water for 30 minutes, olive oil, for brushing, plain yogurt or prepared yogurt dip, for serving
    35 min, 9 ingredients
  • Salmon Mousse Salmon Mousse
    salmon fillet, skin off and pin bones removed and
    6 More
    salmon fillet, skin off and pin bones removed, extra-virgin olive oil, salt and freshly ground black pepper, soft cream cheese, brandy, lemon , zested and juiced, salt and freshly ground pepper
    17 min, 7 ingredients
  • Salmon Nori Maki Salmon Nori Maki
    salmon (about 3 lb filleted ), chopped garlic and
    5 More
    salmon (about 3 lb filleted ), chopped garlic, salt and pepper to taste, yellow squash , fine julienne, sliced scallion, nori ( seaweed sheets), soy sauce
    35 min, 7 ingredients
  • Salmon Patties with White and Green Asparagus and Coconut Curry Sauce Salmon Patties with White and Green Asparagus and Coconut Curry Sauce
    salmon, sweetned condensed milk, freeze-dried chives and
    14 More
    salmon, sweetned condensed milk, freeze-dried chives, bread crumbs, plus more to coat, olive oil, for frying, salt and freshly ground black pepper, to taste, recipe white and green asparagus, recipe coconut curry sauce, unsweetend coconut milk, soy milk, curry powder, salt and freshly ground black powder, olive oil , to saute, green asparagus, white asparagus, dried minced onion, salt and freshly ground black pepper, to taste
    17 ingredients
  • Salmon Pie (Emeril Lagasse) Salmon Pie (Emeril Lagasse)
    salmon fillets, salt and freshly ground white pepper and
    14 More
    salmon fillets, salt and freshly ground white pepper, court bouillon, olive oil, chopped onions, chopped garlic, chopped fresh parsley, mashed potatoes, egg, heavy cream, basic savory pie crust , recipe follows, flour , for dusting, flour, salt, cold lard or solid vegetable shortening, ice water
    1 hour 45 min, 16 ingredients
  • Salmon Pie (Emeril Lagasse) Salmon Pie (Emeril Lagasse)
    salmon fillets, salt and freshly ground white pepper and
    14 More
    salmon fillets, salt and freshly ground white pepper, court bouillon, olive oil, chopped onions, chopped garlic, chopped fresh dill, mashed potatoes, egg, heavy cream, basic savory pie crust , recipe follows, flour , for dusting, all-purpose flour, salt, cold lard or solid vegetable shortening, ice water
    1 hour 10 min, 16 ingredients
  • Salmon Roulade with Arugula Spring Onion Sauce Salmon Roulade with Arugula Spring Onion Sauce
    salmon fillet, skinned, olive oil, for sauteing and
    15 More
    salmon fillet, skinned, olive oil, for sauteing, spring onions ( scallions), thinly sliced, garlic, fresh thyme, pernod or anisette, handful fresh spinach, salt and pepper, fresh baby arugula, cooked , squeezed of excess water and chopped, spring onions, grilled or oven roasted and chopped, fresh dill, chopped, garlic, chopped, sherry vinegar, dry vermouth, salt and pepper, creme fraiche, mayonnaise
    40 min, 17 ingredients
  • Salmon Strudel (Michael Symon) Salmon Strudel (Michael Symon)
    salmon cut into 2-oz portions, olive oil, orange , zested and
    6 More
    salmon cut into 2-oz portions, olive oil, orange , zested, lemon , zested, chopped dill, grape leaves, sheets filo dough, melted butter, salt and pepper, to taste
    6 hour 18 min, 9 ingredients
  • Salmon Tartar (Anne Burrell) Salmon Tartar (Anne Burrell)
    salmon, cut into 1/4-inch dice, chives, finely chopped and
    11 More
    salmon, cut into 1/4-inch dice, chives, finely chopped, chopped cornichons, dill , fronds picked and finely chopped, whole-grain mustard, chopped red onion, zest of 1 lemon, finely chopped, kosher salt, baguette , cut on the bias into 1/2-inch-thick rounds, garlic, peeled, extra-virgin olive oil, baby arugula, special equipment : 3-inch ring mold
    20 min, 13 ingredients
  • Salmon Tartar (Bobby Flay) Salmon Tartar (Bobby Flay)
    salmon, cut into 1/4-inch dice, capers, drained and
    10 More
    salmon, cut into 1/4-inch dice, capers, drained, chopped cilantro, dijon mustard, olive oil, chipotle puree, scallions, chopped, kosher salt and fresh cracked black pepper, baguette , cut on the bias into 1/2-inch-thick rounds, ground cumin, extra-virgin olive oil, for drizzling, special equipment : 3-inch ring mold
    20 min, 12 ingredients
  • Salmon Tartare in a Martini Glass (Bobby Flay) Salmon Tartare in a Martini Glass (Bobby Flay)
    salmon, cut into 1/4-inch dice, dijon mustard and
    8 More
    salmon, cut into 1/4-inch dice, dijon mustard, pureed canned chipotles, capers, drained, scallions, olive oil, chopped cilantro, tequila, fried tarro chips (store bought in bag), cilantro leaves
    40 min, 10 ingredients
  • Salmon Tartare in a Martini Glass Salmon Tartare in a Martini Glass
    salmon, cut into 1/4-inch dice, dijon mustard and
    8 More
    salmon, cut into 1/4-inch dice, dijon mustard, pureed canned chipotles, capers, drained, scallions, olive oil, chopped cilantro, tequila, fried tarro chips (store bought in bag), cilantro leaves
    10 ingredients
  • Salmon with Beurre Rouge and Red Wine Braised Endive (Emeril Lagasse) Salmon with Beurre Rouge and Red Wine Braised Endive (Emeril Lagasse)
    salmon fillet, skin on, olive oil and
    26 More
    salmon fillet, skin on, olive oil, essence , recipe follows, salt, pepper, dry red wine , california zinfandel, red wine vinegar, minced shallots, fresh tarragon sprigs, plus 4 sprigs, for garnish, whole black peppercorns, cold unsalted butter , cut into pieces, red wine braised endive , recipe follows, unsalted butter, minced shallots, belgian endives , tough stems trimmed but intact and halved lengthwise, spanish rioja red wine, salt, pepper, chopped, toasted walnuts , as a garnish, chopped fresh parsley , as garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 5 min, 28 ingredients




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