15544 mini phyllo filled paula Recipes

pepperidge farm mini puff pastry shells, cream cheese, softened, sugar, vanilla extract, sliced fresh fruit, fruit pie filling , any variety, melted chocolate

melted butter, divided, garlic clove, minced, sheets phyllo dough, thawed, eggs, water, butter, diced cooked ham, grated cheddar cheese, salt and pepper

cheesecake flavor instant pudding and pie filling mix (jello brand), milk (skim works fine), cherry pie filling, vanilla wafer, paper baking cup

ready made pie crust, egg custard, coarse salt and freshly ground pepper, milk, heavy cream, eggs, egg yolk, freshly grated nutmeg, all-purpose flour , for work surface, filling option 1: spinach-mushroom-feta, half a bag of fresh spinach, onion, chopped mushrooms, olive oil, feta cheese, filling option 2: red pepper-artichoke-goat cheese, red pepper, artichokes, goat cheese

phyllo tart shells, shredded swiss cheese, crumbled cooked bacon, egg, half-and-half, dried basil, dried parsley, garlic powder, salt, ground black pepper

ground chicken, ground cumin, paprika, poultry seasoning, chili powder, grill seasoning (recommended montreal seasoning by mccormick ), chopped fresh parsley leaves (a handful), sheets phyllo dough, butter, melted, sweet plum sauce or 2 tbsp chinese duck sauce, rice vinegar, light oil (such as peanut, canola, or vegetable oil), kosher salt, fresh ground black pepper , to taste, diced mango (optional), scallion, green tops only , thinly sliced on the bias

chopped peeled tart apples, sugar, sugar, chopped walnuts, all-purpose flour, ground cinnamon, sheets phyllo dough (14 inches x 9 inches), butter-flavored cooking spray, powdered sugar (optional)

sheets phyllo dough, olive oil flavored cooking spray, spinach souffle (stouffers), lemon juice, salt, cayenne pepper, feta cheese, crumbled

fresh spinach, coarsely chopped, feta cheese, crumbled (about 1 1/2 oz), fat cottage cheese, grated parmesan cheese, olive oil, green onions, chopped, dried dill, fresh lemon juice, salt, black pepper, egg whites, lightly beaten, olive oil, salt, egg white, sheets frozen phyllo dough, thawed

phyllo dough, shells (15 ct each), butter (melted ), sugar, cinnamon, pecans (chopped or bits), walnuts (chopped ), honey

beef tenderloin steaks, cut 1 inch thick (3-4 oz. ea.), olive oil, mushroom, finely chopped, red wine, chopped green onions, dried thyme leaves, salt and pepper, phyllo pastry sheets , defrosted, vegetable oil cooking spray

olive oil, unsalted butter, leeks, white parts only , cut in half lengthwise, thinly sliced, and washed, about 3 cups, white wine, walnut pieces, toasted and chopped, soft fresh goat cheese, crumbled , about 3/4 cup, parmesan cheese, grated, flat leaf parsley, chopped, fresh thyme, chopped, sheets phyllo dough , thawed overnight in the refrigerator, unsalted butter, melted and kept warm

butter, canola oil, chopped celery stalk, chopped green pepper, chopped green onions, hot sauce , such as tabasco, salt, all-purpose flour, shrimp - peeled, deveined and chopped, approx. 1cm x 1cm) or bigger if you like, ricotta cheese, milk, frozen phyllo dough, thawed, butter

prebaked frozen miniature phyllo tart shells (like athens mini fillo shells), pumpkin, pumpkin pie spice (plus extra for garnish ), cheesecake flavor instant pudding and pie filling mix

butter, cubed and softened, cream cheese, softened, all-purpose flour, butter, sliced, all-purpose flour, yellow onion, diced, stalks celery, diced, carrots, diced, scallion, diced, green pepper, diced, shallots, diced, frozen crawfish tail, thawed, kosher salt & freshly ground black pepper, chicken stock

frozen miniature phyllo tart shells, olive oil, onion, finely chopped, ground lamb, fresh mint, minced, salt , to taste, pepper , to taste, plain yogurt, honey, fresh mint, minced

ricotta cheese, sugar , sifted, grand marnier, orange zest, semisweet chocolate chips, phyllo cups (1 box)

sheets phyllo dough, unsalted butter, melted, garlic clove, minced, zucchini, grated (about 1 cup), eggs, heavy cream, salt and pepper, fresh basil leaf, grated parmesan cheese, heavy cream, extra virgin olive oil, garlic clove, roughly chopped, salt, fresh ground black pepper