18047 mini meat puff Recipes

sheet frozen puff pastry, cut into 16 squares, eggs, cream, room temp philadelphia cream cheese, ham, diced, red onion

sheet of store bought puff pastry (i used pepperidge farm), leek (or 2 small), half-and-half, swiss cheese, egg, beaten slightly, salt and pepper, butter

frozen puff pastry , preferably all butter, thawed, boursin cheese, at room temperature (about 2-1/2 oz), beef tenderloin, trimmed, cut into 1/2 -inch cubes, salt & freshly ground black pepper, to taste, egg, lightly beaten

sheet pepperidge farm frozen puff pastry sheet, vanilla instant pudding mix, milk, sweetened whipped cream, sliced strawberries, sugar

zucchini, grated, bacon, chopped finely, eggs, cream, parmesan cheese, grated, plain flour, garlic clove, salt, pepper, sheets puff pastry

sheets puff pastry, onion, finely chopped, bacon, finely chopped, cheese, grated, eggs, milk

sheets puff pastry, granny smith apples, finely sliced, almond meal, brown sugar, sultanas, cinnamon, nutmeg, milk, for brushing, raw sugar, for sprinkling

sheets puff pastry, thawed, olive oil, brown onions, thinly sliced, anchovy fillets, halved lengthwise, pitted black olives, sliced, tiny whole leaves of fresh basil

olive oil, minced shallot, chopped mushroom (about 2-oz.), chopped seeded tomato, fresh thyme, chopped, salt, pepper, crumbled feta cheese, sheet frozen puff pastry , thawed as directed (from a 17 1/2-oz. box), egg, beaten

center-cut filet mignon (about 1 1/2 inches thick ), salt, pepper, vegetable oil, mushrooms, unsalted butter, chopped shallots, garlic cloves, minced, eggs, lightly beaten, sheets frozen puff pastry, thawed for 30 minutes, crumbled gorgonzola

minced onion, diced mushroom, butter, frozen puff pastry, fully cooked beef medallions, thawed

frozen puff pastry (1 sheet ), lemon curd, creme fraiche, shredded lemon peel, chopped pistachios

butter, softened, powdered sugar, almond paste, egg yolks, freshly grated lemon peel (optional), almond extract or 1 -2 tbsp amaretto liqueur, sugar, sheets frozen puff pastry

chicken frankfurters, egg, prepared puff pastry , squares, extra virgin olive oil , as required

shallot, unsalted butter, olive oil, divided, beef tenderloin steaks or 4 (4 1/2 oz) filet mignon, each 1 inch thick, kosher salt, fresh ground black pepper, grainy mustard, grated gruyere cheese, divided, flour , for rolling out pastry, sheet puff pastry, thawed (from a 17.3-oz package), egg, beaten, fleur de sel , maldon salt or other coarse salt

frozen puff pastry sheet, thawed (from a 17-oz package), olive oil (can use vegetable oil also), onion (halved and cut crosswise into about 1/8-inch slices), salt, pepper, anchovy fillets (patted dry and finely chopped ), dried thyme (rubbed between fingers), kalamata olive, pitted and very thinly sliced (can use other black olives but kalamata is best)

light tuna in vegetable oil, undrained (use oil-packed tuna only!), onion, finely chopped, fresh minced garlic (optional), chopped pimento stuffed olive, drained capers, rinsed and finely chopped, black pepper, seasoning salt (or use white salt), sheets frozen puff pastry, thawed

lean ground beef, steak sauce, season salt, fresh ground black pepper, minced green onion, frozen puff pastry, thawed for 30 minutes (2 sheets), havarti cheese (1-inch square, 1/4 inch thick ) or 12 slices cheddar cheese (1-inch square, 1/4 inch thick)