13953 mini burgers will ever taste Recipes

fresh lemon juice, sugar, club soda, lemon, sliced for garnish

head green cabbage , cut into 2 inch by 2 inch slices, yellow onion, sliced in 1 inch slices, smoked sausage, half container bacon bits, margarine, salt (or to taste), black pepper (or to taste), sugar (or to taste), white rice

ground beef, barbecue sauce, to taste (jack daniels, (or more ), mccormick grill seasoning (1 palm full), plain breadcrumbs, dinner rolls, bacon, barbecue sauce (jack daniels), ketchup, pickle (bread and butter)

cocktail sauce, tartar sauce, burgers, crab cakes, white bread, toasted and cut into 2-inch squares

dried yeast, sugar, warm water, flour, salt, melted ghee or 60 g butter, plain yogurt, garlic cloves, minced (use more or less to suit your taste), chopped parsley, chopped fresh coriander, melted ghee or 4 tbsp butter, salt

lean ground beef (or turkey), stove top chicken flavor stuffing mix (trust me, the chicken flavor tastes best!), eggs, water, lipton beef and onion soup mix

minced onion, butter, egg, beaten, seasoning salt, sage, pepper, rolls, split

beef , minced i use 3 star more fat, garlic cloves, minced, egg, dry breadcrumbs, worcestershire sauce, ketchup, dijon mustard, milk, onion salt, salt, pepper, oil (for frying )

ground turkey or beef, process american cheese, white bread (heels of loaf recommended), prepared thousand island salad dressing, pearl onions, thinly sliced, baby dill pickles, thinly sliced, tomatoes, thinly sliced

mayonnaise, dijon mustard, cayenne pepper, salt and pepper, hamburger, onion powder, red onion, sliced, party size hamburger buns

flat leaf parsley (you could substitute curly-leaf but flat for me tastes best. by bunch i mean around the size of a sm), lemon (the has to be large. if it is small or medium, the purchase two. make sure is fresh.), garlic cloves (sounds crazy but the parsley balances it perfectly.), olive oil (extra virgin if possible.), paprika, black pepper (at all possible make an effort to use freshly ground pepper. pre-ground just does not taste the same), salt

canola oil, paprika, chili powder, ground cumin, garlic powder, salt, pepper, ground nutmeg, chicken legs with thigh

crab cakes, butter, minced shallots, diced celery, diced red pepper, diced green pepper, paprika, crabmeat, well drained (imitation will work too), minced fresh parsley, minced fresh thyme, salt, pepper, fresh white bread crumbs, eggs lightly beaten, vegetable oil, dijon sauce, sour cream, dijon mustard, sugar, white wine vinegar, salt, pepper

angel hair coleslaw mix (or 3 cups finely shredded cabbage), beef ground round, egg, lightly beaten, chopped fresh cilantro, chopped onion, chili powder, ground cumin, seasoning salt, fresh lime juice, ketchup, mayonnaise, dollar rolls, split (mini dinner rolls), avocado, pitted, peeled and sliced, tomatoes, chihuahua queso blanco cheese, sliced (sub monterey jack in a pinch)

refrigerated reduced-fat buttermilk biscuits, milk, white sauce mix, cut-up cooked chicken or 2 cups cooked turkey, frozen assorted fresh vegetable, partially thawed, shredded cheddar cheese, french taste toppers french-fried onions

extra-sharp cheddar cheese, shredded, green onions, finely chopped (white and green portions), salt, cayenne pepper, black pepper , to taste, mayonnaise, ground beef, parker house rolls, each 2-inch wide, warmed

lean ground beef, minced fresh parsley, kosher salt, olive oil, divided

frozen waffle-cut fries, ground turkey or beef, steak seasoning, cheddar cheese, quartered, toppings: sliced red pearl onions , thinly sliced cherry tomatoes, dill pickle slices and yellow mustard