192163 minced beef kebabs hot chickpea Recipes

  • Spicy Minced Beef Kebabs With Hot Chickpea Puree
    minced beef, onion, grated, ground cumin, ground coriander and
    13 More
    minced beef, onion, grated, ground cumin, ground coriander, paprika, cayenne pepper, salt, fresh parsley, chopped, fresh coriander, chopped, dried garbanzo beans , soaked overnight drained and cooked, olive oil, lemon , juice of, garlic cloves, crushed, cumin seed, light tahini, thick greek yogurt, butter, melted
    45 min, 17 ingredients
  • Minced Beef Curry
    olive oil, onion, cubed, garlic cloves, minced and
    5 More
    olive oil, onion, cubed, garlic cloves, minced, minced beef, beef stock cube, worcestershire sauce, curry powder , madras, coconut milk
    35 min, 8 ingredients
  • Mince Beef Curry
    onion, diced, minced beef, curry powder, fruit chutney and
    3 More
    onion, diced, minced beef, curry powder, fruit chutney, water, frozen vegetables (your choice ), oil
    18 min, 7 ingredients
  • Beef Kebabs
    beef tenderloin, worcestershire sauce and
    7 More
    beef tenderloin, worcestershire sauce, green bell pepper, cut into 20 squares, tomatoes, mushrooms, yellow squash , cut into 10 slices, black pepper, salt
    9 ingredients
  • Beef in Hot Garlic Sauce
    beef sirloin, sliced in thin strips and
    8 More
    beef sirloin, sliced in thin strips, baby spinach (or 2 bunches, cleaned and trimmed ), vegetable oil, dark sesame oil, garlic cloves, minced finely, nam pla or 1 tbsp soy sauce, crushed hot chili flakes (or to taste), sugar, cornstarch (optional)
    15 min, 9 ingredients
  • Beef and Beer Stew With Root Vegetables
    beef stew meat , chuck, shoulder or 2 lbs bottom round st... and
    16 More
    beef stew meat , chuck, shoulder or 2 lbs bottom round steaks, bay leaves, thyme, rosemary, vegetable oil, butter, onion, peeled and diced, flour, dark beer, beef broth, hot, crushed tomatoes, salt, ground black pepper, carrot, peeled and diced, celery, peeled and diced, rutabaga, peeled and diced (wax turnips), parsnip, peeled and diced
    2 hour 15 min, 17 ingredients
  • Mince Potato Mix
    beef mince (ground beef), potatoes, onion and
    8 More
    beef mince (ground beef), potatoes, onion, garlic cloves, sliced and diced, condensed cream of chicken soup, condensed beef and vegetable soup, grated tasty cheese, breadcrumbs, salt, pepper, beef stock, cube
    50 min, 11 ingredients
  • Beef Stroganoff
    beef tenderloin or 1 lb sirloin, cut into 1/2 inch strips and
    10 More
    beef tenderloin or 1 lb sirloin, cut into 1/2 inch strips, butter, mushrooms, sliced, onion, minced, beef broth, ketchup, garlic clove, minced, salt, flour, sour cream, cooked egg noodles, extra wide
    45 min, 11 ingredients
  • Minced Beef
    beef, minced, carrot, canned tomatoes, olive oil, red wine and
    4 More
    beef, minced, carrot, canned tomatoes, olive oil, red wine, sugar, onion, stock cube, water
    9 ingredients
  • Beef Barley Soup
    beef sirloin steak, cubed, onion, chopped and
    9 More
    beef sirloin steak, cubed, onion, chopped, garlic clove, minced, beef broth, whole tomatoes, undrained and cut into pieces, barley, celery, sliced, beef bouillon cubes, basil, crushed, bay leaf, mixed vegetables
    51 min, 11 ingredients
  • Minced Beef and Noodle Casserole Minced Beef and Noodle Casserole
    minced beef and
    11 More
    minced beef, tomato sauce (or combination of sauces to taste), mixed herbs, grated cheddar cheese, beef bouillon cubes (equivalent to two tsp beef stock powder), cornflour (mixed in sufficient water to make a paste), water, salt, fresh ground black pepper, olive oil or 1 dash preferred oil, salt and pepper, egg noodles , fetteccine or linguine (i prefer )
    1 hour 10 min, 12 ingredients
  • Mince Beef Stew Mince Beef Stew
    minced beef, onions, carrots, swedes, baked beans and
    6 More
    minced beef, onions, carrots, swedes, baked beans, tomato puree, worcestershire sauce, beef bouillon cubes, bay leaves, water, salt & pepper
    55 min, 11 ingredients
  • Beef Tangine with chickpeas and apricots, modified Bon Apetit Oct 2011 Beef Tangine with chickpeas and apricots, modified Bon Apetit Oct 2011
    beef short ribs or stew meat, onion, ras-el hanout and
    10 More
    beef short ribs or stew meat, onion, ras-el hanout, chopped, peeled ginger, garlic, chopped, diced tomatoes with juices, beef broth, dried apricots, raisins, garbanzo beans, cornstrach and water, steamed couscous, chopped fresh cilantro
    13 ingredients
  • Hot Italian Sausage and Tortellini Soup Hot Italian Sausage and Tortellini Soup
    hot italian sausage, onions, coarsely chopped and
    10 More
    hot italian sausage, onions, coarsely chopped, garlic cloves, minced, beef stock, carrots, thinly sliced, crushed tomatoes, cubed zucchini, red bell pepper , cut into 1/2-inch pieces, tomato paste, tomato sauce, tortellini, italian parsley
    4 hour , 12 ingredients
  • Beef With Root Beer Sauce Sandwich Crock Pot Beef With Root Beer Sauce Sandwich Crock Pot
    beef , boneless whatever is on sale, salt, black pepper and
    6 More
    beef , boneless whatever is on sale, salt, black pepper, vidalia onion, chopped fine, root beer , i like a&w best, garlic cloves, minced, chili sauce, hot sauce , tabasco, texas pete etc, your favorite bread
    9 hour , 9 ingredients
  • Szechuan Noodles With Minced Beef Szechuan Noodles With Minced Beef
    cornflour, water, oil (for frying ), minced garlic and
    13 More
    cornflour, water, oil (for frying ), minced garlic, chopped onion, dried red chili paste, minced beef (can also use minced pork), cooking wine, hoisin sauce, salt, pepper, beef stock, hong kong noodles or 150 g wonton wrappers, cooked in boiling water until just done and vaguely chewy, fried onions, sliced, spring onion, coriander leaves, red chilli padi, sliced
    25 min, 17 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Beef Stew (Minced) Beef Stew (Minced)
    minced beef, carrots, green peas, onion, potatoes and
    3 More
    minced beef, carrots, green peas, onion, potatoes, mushroom, beef gravy granules, oil
    1 hour 30 min, 8 ingredients




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