159 milk ricotta mushroom Recipes

ground italian sausage, ground beef (or buffalo, elk, deer...), onion, chopped, garlic cloves, minced, tomato sauce, diced tomatoes (partially drained ) or 1 (14 oz) can crushed tomatoes (partially drained), mushrooms, sliced (optional), kosher salt, sugar (optional) or 1 tsp honey (optional), fresh italian parsley, finely chopped, fresh oregano, chopped (or 1.5 tsp dried ), fresh basil, chopped (or 1 tsp dried ), fresh thyme, chopped (or 1/2 tsp dried ), dried fennel seed (optional, my italian sausage usually has plenty ), zucchini (sliced and peeled nets about 1-1.5 lbs total ), eggs, grated parmesan romano cheese or 1/4 cup parmigiana parmigiano-reggiano cheese, whole milk ricotta cheese, low moisture mozzarella cheese, grated

pork sausage, crumbled, mushrooms, cleaned, stemmed and thinly sliced, freshly ground black pepper , to taste, seasoned toast points or rounds (about 8 oz to cover baking dish), whole milk, ricotta cheese,room temperature, all-purpose flour, baking powder, salt, eggs, lightly beaten, monterey jack cheese, grated, sharp cheddar cheese, grated, broccoli florets steamed lightly, chopped chives

young spinach leaves, lentils, onion, finely chopped, garlic, chopped, mushrooms, quartered, chopped tomatoes, salt, pepper, ground cumin, potatoes, peeled, eggplants, butter, flour, milk, ricotta cheese, egg, grated parmesan cheese, nutmeg, oil

dried porcini mushrooms, warm water, olive oil, red onion, finely diced, garlic clove, minced, red wine, italian plum tomatoes, drained, coarsely chopped, salt, fresh ground pepper, fresh parsley leaves, dried basil, jumbo pasta shells, whole milk ricotta cheese, prosciutto, minced, shallots, minced, eggs, lightly beaten, grated lemon zest, chopped fresh spinach, minced fresh chives or 2 tbsp scallions, salt, fresh ground pepper, minced fresh parsley, dried thyme, dried oregano, dried marjoram, freshly grated parmesan cheese , plus additional, parmesan cheese , to taste

extra-virgin olive oil, balsamic vinegar, garlic clove, pressed, portobello mushrooms, stemmed , gills scraped out, whole-milk ricotta cheese, grated parmesan cheese, chopped fresh basil, divided, thick heirloom tomato slices (from 2 very large tomatoes), fontina cheese, thinly sliced

olive oil + 2 tbsp unsalted butter, sweet yellow onion, minced, ribs of inner celery, minced, sweet red bell pepper, peeled and minced, button mushrooms, thinly sliced, organic spaghetti, broken in 3-4 pieces, whole milk ricotta, organic sharp white chedder, grated, parmigiano-reggiano, grated, cage free egg, green onion, chopped, light tuna packed in olive oil, drained (italian preferred ), sea salt and fresh ground pepper, to taste, panko breadbrumbs, seasoned with sea salt and dried parsley, mixed with 2 tbsp melted butter, garnish: fresh tomato slices, fresh parsley leaves, equipment : nonstick mini cheesecake tin w/removable bottom or regular muffin tin

green onions, sliced mushrooms, chopped red peppers or 1/2 cup green pepper, butter, macaroni or 2 cups shell pasta, sliced cooked italian sausages (preferably bar-b-qued or grilled), butter, flour, whole milk, ricotta cheese or 1 cup cottage cheese, shredded mozzarella cheese, shredded sharp cheddar cheese, shredded parmesan cheese, fresh ground black pepper, salt , to taste, breadcrumbs

olive oil, chopped onion, sliced fresh mushrooms, minced fresh basil leaf, minced fresh garlic, minced fresh italian parsley, minced fresh oregano leaves, minced fresh rosemary leaf, blanched diced fresh roma tomatoes (cored and skins removed , or 1 28 oz can diced tomatoes), blanched pureed fresh roma tomatoes (cored and skins removed , or 1 28 oz can tomato sauce), olive oil, ground fennel (may be ground in clean coffee grinder), chianti wine or 1/4 cup dry red wine, fine sea salt (to fresh tomato sauce only), freshly grated lemon zest, freshly grated nutmeg, fresh ground black pepper, red pepper flakes, freshly grated parmesan cheese, sugar or light corn syrup, to balance acidity, semolina flour, all-purpose flour, fine sea salt, beaten eggs, olive oil, olive oil, fresh garlic clove, pressed, whole milk ricotta cheese (precious brand), egg, freshly grated parmesan cheese, cream, freshly grated lemon zest, freshly grated nutmeg, fine sea salt, fresh ground white pepper, fresh mashed garlic, chopped fresh baby spinach, minced fresh basil leaves (stems removed ), shredded fresh mozzarella cheese (or 16 oz sargento shredded italian cheese blend), freshly grated parmesan cheese, freshly grated parmesan cheese, seasoned italian breadcrumbs (optional), minced fresh italian parsley

ground beef, sweet italian sausage link, removed from casings, onion, diced, green bell pepper, diced, garlic cloves, minced, tomato sauce, tomato paste, dried basil, dried oregano, dried rosemary, crumbled, water, whole milk ricotta cheese, eggs, lightly beaten, fresh parsley, chopped or 1/4 cup dried parsley, mushrooms, sliced thin, zucchini , sliced lengthwise, spinach, steamed, shredded mozzarella cheese, shredded parmesan cheese

lasagna noodle, cooked and drained, your favorite spaghetti sauce, mozzarella cheese, provolone cheese, whole milk ricotta cheese, sweet bell peppers, chopped, fresh mushrooms, sliced, italian sweet sausage (cooked & drained ), lean ground beef (cooked & drained ), asiago cheese, grated finely, pepperoni (pizza size), egg (beaten )

lasagna noodles, the long thin kind, butter, mushroom, chopped, spinach, chopped finely, salt, pepper, red pepper flakes, dried basil, dried parsley, paprika, whole milk ricotta cheese, mozzarella cheese, shredded, tomato sauce

extra virgin olive oil, balsamic vinegar, garlic clove, pressed, portabella mushrooms, stemmed , gills scraped out, whole milk ricotta cheese, grated parmesan cheese, chopped fresh basil, divided, heirloom tomatoes, sliced 1/3-inch thick (from 2 very large tomatoes), fontina cheese, thinly sliced

extra-virgin olive oil, balsamic vinegar, garlic clove, pressed, portobello mushrooms, stemmed , gills scraped out, whole-milk ricotta cheese, grated parmesan cheese, chopped fresh basil, divided, thick heirloom tomato slices (from 2 very large tomatoes), fontina cheese, thinly sliced

butter, mushrooms, sliced, dry white wine, whole milk ricotta, sliced drained oil-packed sun-dried tomatoes, grated parmesan cheese (about 1 1/2 oz), minced red onion, minced garlic, dried rosemary, crumbled, fresh phyllo pastry sheets or frozen, thawed, unsalted butter, melted, thick smoked turkey breast slices (about 3 oz each)

whole milk ricotta cheese, brown and serve sausages, cooked and diced, egg yolk, garlic powder, wonton wrappers, dried oregano, parsley, mushroom stems and pieces, oil (for frying )

eggplants , sliced lengthwise 3/4-inch thick (8 slices), olive oil, divided plus more for baking dish, coarse salt and freshly ground black pepper, sliced cremini mushrooms, garlic cloves, minced, freshly chopped thyme leaves, whole milk ricotta cheese, eggs, grated parmesan, divided, freshly chopped oregano leaves, marinara sauce , recipe follows, garlic, coarse salt and freshly ground black pepper, extra-virgin olive oil, divided, onion, diced, carrots, peeled and diced, tomato paste, fresh basil leaves, freshly picked oregano leaves, crushed tomatoes

eggplant,diced, oil, onion chopped, garlic,crushed, button mushhrooms,quartered, tomatoes,skinned and chopped, red wine, vegetable stock, pasta, grated chedder cheese, sauce, ricotta cheese, eggs,beaten, milk, chedder chese,grated, parmeson cheese

sweet red peppers, garlic, unpeeled (about 1 head ), baking potatoes , sliced lengthwise into 1/4-inch-thick slices, vegetable cooking spray, olive oil, chopped onion, presliced fresh mushrooms, dry white wine, water, skim milk, all-purpose flour, chopped fresh parsley, frozen chopped spinach, thawed and drained, carton nonfat ricotta cheese, low-fat cottage cheese, freshly grated parmesan cheese, salt, pepper, sliced yellow squash (about 1 medium), chopped fresh broccoli, shredded part-skim mozzarella cheese