3098 mile pound Recipes

semi-sweet baking chocolate, butter or margarine, sugar, eggs, vanilla, flour, cold milk, jell-o chocolate flavor instant pudding and pie filling, tub cool whip or cool whip french vanilla whipped topping, thawed, divided

frozen strawberries, sugar, salt, egg whites, lemon juice, vanilla, dream whip, prepared, baked 10 pie shell , i always use this and every year i think i should just put this in individual cups!!! but i use the chocolate graham cracker crust pie shell i do not bake up 1.

sweetened flaked coconut, pie crust, baked and cooled, sugar, cornstarch, egg yolks, beaten, whole milk, vanilla extract, egg whites, cream of tartar, sugar, vanilla extract

refrigerated pie crust, sour cream, eggs , seperated, cook-and-serve lemon pudding mix, milk, lemonade concentrate, thawed, cream of tartar, vanilla extract, sugar

chocolate cookie crumbs (about 40 cookies), butter or margarine, melted and cooled, dulce de leche ice cream, softened and divided (we tested with haagen-dazs), homemade caramel sauce, chopped pecans, toasted and divided, chocolate ice cream, softened, sweetened whipped cream (we tested with redi whip), homemade caramel sauce

nilla wafers, finely crushed (about 1 cup), utter, melted, jell-o chocolate instant pudding, cold milk, divided, philadelphia cream cheese, softened, jell-o vanilla flavor instant pudding, planters creamy peanut butter, divided, thawed cool whip whipped topping, divided, semi-sweet chocolate

boneless beef chuck roast (3 lb), beef broth, onion, chopped, celery rib, chopped, ketchup, brown sugar, white vinegar, salt, ground mustard, worcestershire sauce, garlic clove, minced, bay leaf, garlic powder, paprika, drops hot pepper sauce, hoagie buns

crushed chocolate-covered mint cookies, butter, melted, peppermint ice cream, softened, semisweet chocolate, chopped, butter, sugar, water, light corn syrup, salt, vanilla extract, egg whites, sugar

fat-free sweetened condensed milk, reduced-fat sour cream, lime juice, reduced-fat graham cracker crust (8 inches)

butter, margarine, sugar, eggs, lemon flavoring, sweet milk, plain flour, vanilla

butter, shortening, white sugar, eggs, vanilla extract, milk, all-purpose flour , sifted, baking powder, salt

white sugar, butter, softened, eggs, all-purpose flour, baking powder, baking soda, salt, milk

butter, room temperature, sugar, eggs, self-rising flour , sifted, milk, vanilla, sugar, cocoa, butter, half and half, corn syrup, salt, confectioners sugar , sifted, plus 1 cup, vanilla

mile high lemon meringue secrets, lemon meringue pie may be an american classic , but it can be tricky to prepare. there s the crust with all its issues, then the tart filling and the meringue itself, which is all too prone to weeping. and that topping is never, ever as tall and fluffy as we would like. we wanted to figure out how to make a perfect lemon meringue pie with a sky-high topping. here s what we discovered, make the meringue with a hot sugar syrup (what the professionals call italian-style meringue). this ensures that the meringue is cooked through and stable enough to be piled high on top of the filling. the addition of a little cream of tartar to the egg whites while mixing also helps to stabilize the meringue.flavor the filling with both lemon zest and lemon juice for the brightest citrus flavor. remember to strain the filling to remove the zest, which would mar the otherwise silky smooth filling.use a rubber spatula to spread the meringue over the filled pie, making sure to stick the meringue to the edge of the pie crust to prevent the topping from shrinking. once all the meringue is on the pie, use the spatula to make the spikes and peaks of meringue., all-purpose flour , for dusting, brisee (pie dough) for 1 single 9 inch pie crust, egg, heavy cream, cornstarch, cake flour, salt, sugar, egg yolks, lightly beaten, fresh lemon juice, lemon rind, unsalted butter, cut into small pieces, egg whites, sugar, salt

vanilla ice cream, softened, baked pastry shell, chocolate ice cream, softened, egg whites, cream of tartar, sugar, vanilla extract, chocolate sauce

shredded cooked chicken, condensed cream of chicken soup or fat free cream of chicken soup, chopped green chiles, well drained, chili powder, flour tortillas, shredded mexican cheese blend, divided

sugar, cornstarch, salt, milk, egg yolks, butter or margarine, vanilla, ripe bananas (about 6 oz. each), whipping cream, chocolate curls (optional; see notes )