412 microwave eggs Recipes

fast rising yeast, warm water (105 degrees ), butter, melted, sugar, curd cottage cheese , warmed slightly in microwave, dried onion flakes, minced, dried dill, baking soda, salt, eggs, all-purpose flour, cornmeal, for dusting pans, egg yolk, water

tapioca flour, garbanzo flour, cornstarch, brown rice flour, sorghum flour, cocoa, granulated sugar, instant coffee, xanthan gum, salt, yeast, eggs, egg white, warm milk (110 degrees or 45 secs in microwave), butter, melted, honey

cream cheese, softened, butter, softened, honey, eggs, vanilla, flour, baking powder, various filing and topping options(see below), topping and filling possibilities, use about 2tsp per serving of any 1 of the following, any all fruit fruit spread(mix with 1tsp cornstarch), lemon curd(mix with 1tsp cornstarch), cinnamon and brown sugar(mix with 1tsp cornstarch), peanut butter with or without fruit spread(you can try swirling it, melted chocolate chips or vanilla chips with marshmallows or a bit of the fruit spread, topping possibilities, honey with a touch of water with or without lemon juice, heated in the microwave and brushed over baked treats, vanilla or chocolate glaze made with powdered sugar mixed with milk or half and half with extract or cocoa added to make a thin glaze to be brushed on, add any other extract/flavor can be added to a glaze, sprinkle with colored sugars or other cake/cookie decorations.

half-and-half, eggs, honey , warmed 20 seconds in microwave, pure vanilla extract, salt, cinnamon, nutmeg, bread

yeast, warm water, milk , heated in microwave 2 minutes, margarine, melted (10 tbsp), eggs , beat, salt, sugar, flour (usually 10), shortening

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese, powdered sugar, butter, coconut, pecans, chocolate frosting (melt in microwave)

dry yeast, warm water (100 deg), warm milk (100 deg), sugar, butter (25 sec in microwave), whole eggs, salt, all-purpose flour, ground beef or ham, onion chopped, tomato sauce, cheese chopped

ghiradelli semi-sweet chocolate chips (use about 3/4 bag), ghiradelli milk chocolate chips (use about 3/4 bag), ghiradelli semi-sweet chocolate chips, ghiradelli milk chocolate chips, melted butter (2 sticks), egg yolks, cream cheese (softened in microwave), liquor (i used bailey s irish cream, triple sec or amaretto. i think any fruity would be good)

soften cream cheese (15 sec. in microwave), milk, whipping cream, eggs, grated parmesan cheese, grated colby-monterey jack cheese, cooked diced ham (we like a combo of meat) or 2 cups cooked sausage (we like a combo of meat) or 2 cups cooked bacon, etc. (we like a combo of meat), vegetables (green pepper, onion, frozen spinach, mushrooms etc)

unsweetened chocolate baking squares 1 cup butter or, margarine, sugar, eggs, lightly beaten, all-purpose flour, chopped pecans, toasted, vanilla cream topping, butter, melted, powdered sugar, half-and-half, vanilla extract, stir together butter , sugar, half-and-half, and vanilla until smooth., brownie glaze, semisweet chocolate baking squares, butter, microwave chocolate squares and butter in a 1-quart glass bowl at high 1 1/2 minutes or until melted, stirring twice.

bread flour, bread flour , for kneading, sugar, yeast, water, sugar, milk (microwave for 20 sec.), butter (melted ), salt, egg, unsweetened flaked coconut, brown sugar, water, flour, butter or 1 tbsp margarine

butter, softened, sugar, egg yolks, vanilla extract, all-purpose flour, salt, wooden craft sticks or lollipop sticks, easy microwave frosting, decorations : colored sugar, pastel nonpareils, pastel confetti, pastel eggs, pastel jimmies

butter, softened, sugar, egg yolks, vanilla extract, all-purpose flour, unsweetened cocoa, salt, wooden craft sticks or lollipop sticks, easy microwave frosting, decorations : colored sugar, pastel nonpareils, pastel confetti, pastel eggs, pastel jimmies

lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.

half-and-half, eggs, honey , warmed in microwave for 20 seconds, salt, day-old or stale italian bread, butter, sprinkle cinnamon

whole wheat flour (white is okay), oatmeal, vegetable oil, eggs, water, coconut milk, melted carob chips, peanut butter , melted in microwave

butter or margarine, cent hershey bars (good luck on this price!) melted over warm water or microwaved carefully, flour, salt, buttermilk, sugar, eggs, vanilla, soda (recipe says a pinch ), chopped pecans , optional

cake mix, any flavor (i used golden yellow), eggs (varies, needed to make your cake. check the back of the cake mix box), water (varies, needed to make your cake. check the back of the cake mix box), butter (varies, needed to make your cake. check the back of the cake mix box) or 3 tbsp margarine (varies, needed to make your cake. check the back of the cake mix box), frosting, whipped (my friend uses cream cheese , i used butter cream. feel free to try your favorite kind!!), dipping chocolate , i m not sure the size of the container, standard container of microwavable, candy sprinkles