171 michael butter Recipes

chopped tomatoes, extra virgin olive oil, salt and freshly ground black pepper, stalk celery, diced, carrot, diced, yellow onion, diced, garlic, minced, chicken broth, bay leaf, butter, chopped fresh basil leaves, heavy cream , optional

apples, pears, fresh rosemary, finely chopped, bay leaves, fresh lemon juice, divided, balsamic vinegar, brown sugar, butter

extra-virgin olive oil, onion, finely minced, garlic, finely minced, arborio rice, white wine, grey salt, freshly ground black pepper, chicken or vegetable broth, heated, chopped spinach, butter, grated parmigiano-reggiano, mozzarella cubes, all-purpose flour, eggs, lightly beaten, seasoned bread crumbs, vegetable oil, for frying

veal shoulder, paprika, ground chipotle powder, cinnamon, ground cumin, butter, vidalia onions, cut into large dice, organic carrots, cut into large dice, celery root, cut into large dice, flour, chicken stock, whole milk

unsalted butter, chopped garlic, chopped fresh thyme, day-old bread, crust removed, cubed, grated parmesan , plus more for garnish, salt and freshly ground black pepper, red onion , sliced thinly lengthwise, sherry vinegar, gray salt, peeled, seeded, and diced butternut squash (1/2-inch dice ), extra-virgin olive oil, chopped fresh sage, freshly ground black pepper, brussels sprouts, ends trimmed , then quartered, fresh italian parsley leaves

strawberry flavored gelatin, warm water, white cake mix, eggs, oil, strawberry juice (from frozen strawberries in icing below), icing, butter, sugar, frozen strawberries, drained (juice reserved for cake).

ripe mangos, peeled and diced in large pieces (about 3 cups diced fruit), coconut cream (recommended : coco lopez), coconut milk, minced ginger, butter, fresh lime juice, chocolate biscotti, ladyfingers

shucked ears corn (kernels removed and reserved*), bay leaf, garlic, onion peeled and quartered, whole coriander seed, salt, water, extra-virgin olive oil, thick-cut bacon cut into lardoons, diced yellow onion, garlic minced, reserved corn kernels, salt, reserved corncob stock, creme fraiche, butter, freshly chopped cilantro leaves, lime , zested

chicken stock (low-sodium, if canned ), olive oil, minced onion, salt and black pepper, to taste, arborio rice, dry white wine, unsalted butter, grated parmigiano , plus a bit more for garnish, cabernet sauvignon, plus 1/2 cup for garnish

ears corn on the cob , silks removed and soaked for 1 hour, pureed chipotle in adobe sauce, lemon , zested and juiced, whole butter, at room temperature

active dried yeast, warm water, whole milk, unsalted butter, egg, granulated sugar, all-purpose flour , plus 1/4 cup for dusting, ground sea salt , preferably gray salt, freshly ground nutmeg, peanut oil , for frying the doughnuts, sugar, ground good-quality espresso , optional

heads garlic, extra-virgin olive oil, thyme, plus 1 tbsp finely chopped, grey salt and freshly ground black pepper, unsalted butter (1 stick), at room temperature, good , crusty bread, cut into slices

cold unsalted butter, cut into tbsp-size pieces, superfine sugar, freshly grated lemon zest, fleur de sel , plus a pinch for sprinkling, all-purpose flour

unsalted butter, garlic, minced, carrots, diced, celery root, peeled and finely diced, turnip, peeled and finely diced, rutabaga, peeled and finely diced, onion, finely diced, fennel, finely diced, kosher salt, white wine, fennel seeds, toasted, fresh thyme, bay leaves, organic chicken, milk, chicken fat (sold fresh or frozen in tubs at gourmet stores), chopped fresh tarragon, ground nutmeg, freshly ground pepper, all-purpose flour, eggs, chopped fresh parsley

bitter or semisweet chocolate, unsalted butter, egg yolks, heavy cream, superfine sugar, vanilla extract

ground chuck, salt and freshly ground black pepper, roasted garlic paste , recipe follows, loaves levain bread, sliced tomatoes , for serving, sliced dill pickles , for serving, blue cheese , for serving, peeled garlic cloves, extra-virgin olive oil, dijon mustard, roasted garlic paste, freshly ground pepper, salt, dill pickles, diced small, dill pickle juice , from the jar, extra-virgin olive oil, whole portobello mushroom caps, cut into 1/2-inch dice, unsalted butter, sea salt , preferably gray salt, freshly ground black pepper, sliced shallots or red onion, sliced garlic, minced fresh thyme leaves, dry red wine, flat-leaf parsley, chopped

butternut squash (preferably 1 large squash), grey salt and freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , available online, hazelnut biscotti, crumbled, for garnish

butternut squash (preferably 1 large squash), gray salt, freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , recipe follows, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california chili powder, kosher salt, ground cinnamon