158 mia arabic Recipes

mushroom, sliced, cider vinegar, mustard, olive oil, salt, pepper, baby spinach, chopped, lettuce, chopped

flour, warm water (same as a 16.9 fl oz bottled water), vegetable oil, brown sugar (can be dark brown if you like it), salt, yeast, eggs

flour, yeast, milk, water, eggs, sugar, corn oil, ground cardamom, baking powder, almonds , roasted and ground

kataifi (can be found in most middle eastern, arab or greek grocery stores or markets), butter or ghee , melted, pistachios, sugar, butter softened, rosewater (optional), butter , for ing the pan, syrup, granulated sugar, water, juice of 1/2 lemon

boneless skinless chicken breast halves, fat discarded,washed,and patted dry, garlic granules, divided,approximately, yogurt cheese (see - labanee , in arabic) or 1 pint plain nonfat yogurt, drained until reduced in volume by half or 8 oz low-fat cream cheese, chopped fresh parsley leaves, chopped scallions, white and green parts or 1/4 cup chopped chives (green onions), fresh white breadcrumbs, preferably made with sourdough french bread with crust trimmed off (about 6 oz), freshly grated parmesan cheese, dried basil, lightly crushed to release oils, sweet paprika, cayenne pepper, extra virgin olive oil, salt & freshly ground black pepper, several times

boneless chicken (cut into cubes), skewers, for chicken, pita bread , for chicken, sliced tomatoes , for sandwich, lettuce, stalks green onions, sliced pickles, olive oil, sour cream, ketchup, mustard, garlic powder, paprika, ground allspice (arabic spice), pepper, cinnamon, sazon goya, sumac (arabic spice), garlic cloves, salt, vegetable oil, olive oil, mayonnaise, sesame paste (tahinah), lemon juice

butter, egg, well beaten, chopped blanched almond, granulated sugar, ground nutmeg, lemon zest, almond extract or 2 tbsp vanilla extract, all-purpose flour, amaretto, chopped pistachios or 1/2 cup almonds, vanilla gelato

extra lean ground beef, mild italian sausage, chopped garlic, chopped onion, red wine, italian-style diced tomatoes, tomato paste, water, tomato sauce, lrg. black olives, sliced in thirds, ghirardelli 60% chocolate chips, salt, granulated garlic powder, granulated onion powder, cayenne pepper, parmesan cheese, minced parsley, cornstarch, mix with a little water to smooth consistency

baguette, sliced in 1/2 inch pieces, water-packed artichoke hearts, drained and chopped, seeded chopped tomato, chopped red onion, garlic, pressed, extra virgin olive oil, champagne vinegar, salt and pepper, parmesan cheese, flat leaf parsley, minced

dried yeast - 1 package, sugar, warm water, flour - whole wheat, salt, olive oil

roma tomatoes, tbp dry mint, tbp olive oil, salt, lemon or lime, add 2 cummber ,1/2 small onion, peace of radish, tbp parsely

semolina, unsweetened butter, melted, sugar, baking soda, plain yogurt, chopped pistachio nuts to garnish, sugar, water, lemon, juiced

ground round or lean ground lamb, chopped onion, water, uncooked basmati or long-grain rice, beef-flavored bouillon granules, garlic powder, ground cinnamon, ground allspice, golden raisins, pine nuts, toasted, seasoned rice vinegar

eggplant, onions (6 oz. each), chopped, olive oil, garbanzos, diced tomatoes, salt and pepper

pita bread , dough (arabic bread dough or abm, pita pocket bread (bread machine)), flour, oil (for wok)

uncooked shell pasta, mayonnaise, sour cream, cider vinegar, sugar, pepper, onion powder, salt, garlic salt, dijon mustard, bell pepper, red onion, shredded cheddar cheese

great northern beans, drained, lemon juice, garlic powder (i use 1/2), pepper, cooked chicken breast, dried rosemary, ready made pizza crusts (mama mia or boboli), sliced fresh spinach, sharp provolone cheese (shredded )