115105 meyer lemon pizza arugula Recipes

  • Spinach and Celery Salad with Lemon Vinaigrette
    celery stalks , very thinly sliced on diagonal and
    4 More
    celery stalks , very thinly sliced on diagonal, baby spinach leaves (about 10 cups loosely packed), extra-virgin olive oil, fresh meyer lemon juice or regular lemon juice, asiago-pepper frico
    5 ingredients
  • Black Rice Salad with Lemon Vinaigrette
    black rice (preferably lotus foods forbidden rice) and
    11 More
    black rice (preferably lotus foods forbidden rice), kosher salt, walnuts, meyer lemon juice or 3 tbsp regular lemon juice, white wine vinegar, agave syrup (nectar) or honey, extra-virgin olive oil, scallions, thinly sliced, frozen shelled edamame, thawed, grape tomatoes, halved, green beans, thinly sliced (about 1 cup), freshly ground black pepper
    1 hour 20 min, 12 ingredients
  • Rustic Lemon-Raspberry Tart
    unbleached flour, salt, baking powder and
    10 More
    unbleached flour, salt, baking powder, cold unsalted butter, cut into small cubes, apple cider vinegar, ice water, lemons or 1 meyer lemon, eggs, melted butter , cooled before adding the eggs to the blender (if you don tsp let the butter cool, it could coddle the eggs), sugar, salt, fresh raspberry, washed, drained, powdered sugar , for dusting (optional)
    1 hour 10 min, 13 ingredients
  • Flank Steak With Lemon Shallot Marinade
    flank steaks, fresh meyer lemon juice, soy sauce and
    2 More
    flank steaks, fresh meyer lemon juice, soy sauce, sized shallots, coarsely chopped, sesame oil
    25 min, 5 ingredients
  • Grilled Pork Chops with Lemon Shallot Chutney (Aaron McCargo, Jr.)
    pork chops , frenched, coarse kosher salt and
    11 More
    pork chops , frenched, coarse kosher salt, cracked black pepper, smoked paprika, olive oil, lemon shallot chutney , recipe follows, meyer lemons , supremed, shallots, sliced into thin rings, chopped fresh tarragon leaves, chopped chives, olive oil, sugar, salt and freshly ground black pepper
    25 min, 13 ingredients
  • Mâche with Spring Vegetables and Lemon Vinaigrette
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, red onion (about 8 oz.), peeled and slivered lengthwise, haricots verts or other green beans, rinsed, ends trimmed, and any strings pulled off (see notes), baby carrots (1/2 in. wide at top), tops trimmed off , and scrubbed, or baby-cut carrots, shelled fresh peas (from 1 lb. in shell ), meyer or regular lemon juice, plain yogurt, dijon mustard, fine sea or regular salt, fresh-ground black pepper, mache (4 oz.), rinsed and crisped
    11 ingredients
  • Arugula Salad
    arugula, extra-virgin olive oil, fresh lemon juice and
    1 More
    arugula, extra-virgin olive oil, fresh lemon juice, lemon peel, grated
    4 ingredients
  • Lemon Fusilli With Arugula
    arugula, broccoli, garlic cloves, olive oil and
    5 More
    arugula, broccoli, garlic cloves, olive oil, whole wheat pasta (preferable fusilli), grape tomatoes, lemons, salt, pepper
    30 min, 9 ingredients
  • Lemon, Fennel, and Rocket (Arugula) Salad
    lemons, peeled , all pith removed and
    12 More
    lemons, peeled , all pith removed, oranges, peeled , all pith removed, fennel bulbs or 2 small baby, rocket (arugula), pecans, chopped, stuffed green olive , halved lengthwise, sesame oil, sesame seeds, olive oil, white wine vinegar, french mustard, salt , to taste, fresh ground black pepper
    30 min, 13 ingredients
  • Oven-Baked Chicken Breasts with Lemon-Mustard Arugula Salad Oven-Baked Chicken Breasts with Lemon-Mustard Arugula Salad
    buttermilk, dijon mustard, extra-virgin olive oil and
    24 More
    buttermilk, dijon mustard, extra-virgin olive oil, fresh lemon juice, garlic cloves, pressed, salt, coarsely ground black pepper, chicken breast halves with skin and bones (about 4 lb), panko (japanese breadcrumbs), grated parmesan cheese, all purpose flour, minced fresh thyme, grated lemon peel, dry mustard, paprika, cayenne pepper, salt, freshly ground black pepper, butter, melted, fresh lemon juice, minced shallot, dijon mustard, minced fresh thyme, salt, extra-virgin olive oil, arugula, parmesan cheese, shaved with vegetable peeler into strips
    27 ingredients
  • Roasted Squash With Lemon and Nutmeg Roasted Squash With Lemon and Nutmeg
    delicata squash, seeded and cut into 1 1/2 inch wedges (c... and
    6 More
    delicata squash, seeded and cut into 1 1/2 inch wedges (can sub similar squash such as any sweet heirloom, butternut, kabocha, etc.), unsalted butter, coarse salt , to taste, fresh cracked black pepper , to taste, grated meyer lemon zest (or standard lemon), freshly grated nutmeg, to taste (original recipe called for 1/2 tsp), meyer lemon wedge
    50 min, 7 ingredients
  • Pear Salad With Lemon Dill Dressing Pear Salad With Lemon Dill Dressing
    baby spinach, sweet ripe pears and
    7 More
    baby spinach, sweet ripe pears, mild shredded cheddar cheese, toasted whole pecans, meyer lemon juice, mayonnaise, dried dill or 1 tbsp fresh dill, splenda sugar substitute or 3 tsp sugar, heavy cream
    10 min, 9 ingredients
  • Arugula Salad with Steak, Shaved Parmesan and Lemon Vinaigrette (Robin Miller) Arugula Salad with Steak, Shaved Parmesan and Lemon Vinaigrette (Robin Miller)
    arugula, cooked steaks, sliced, sliced red onion and
    7 More
    arugula, cooked steaks, sliced, sliced red onion, green bell pepper, seeded and thinly sliced, fresh lemon juice, olive oil, honey mustard, grated lemon zest, salt and ground black pepper, shaved parmesan (use a vegetable peeler to shave a block of cheese)
    10 min, 10 ingredients
  • DaVero Meyer Lemon Olive Oil Cake DaVero Meyer Lemon Olive Oil Cake
    vegetable oil, for brushing pan, all-purpose flour, salt and
    8 More
    vegetable oil, for brushing pan, all-purpose flour, salt, eggs, separated, sugar, grated fresh lemon zest, or more , to taste, davero meyer lemon or dry creek estate olive oil, gewurztraminer or similar sweet white wine, egg whites, fresh berries, plus additional for garnish, sugar or more , to taste
    1 hour 15 min, 11 ingredients
  • Wood-Roasted Striped Bass with Meyer Lemon and Olive Relish Wood-Roasted Striped Bass with Meyer Lemon and Olive Relish
    whole striped bass or snapper, scaled and gutted and
    12 More
    whole striped bass or snapper, scaled and gutted, garlic, peeled and sliced, olive oil, kosher salt, spring onions or scallions, olive oil, salt, meyer lemon preserved in salt for 4 to 6 weeks (use only the skin of the leon diced into small pieces), minced shallots, minced black olives , such as nicoise or kalamata, lemon juice, extra virgin olive oil, chopped parsley
    45 min, 13 ingredients
  • Roasted Lemon & Onion Arugula Salad Roasted Lemon & Onion Arugula Salad
    baby arugula and
    12 More
    baby arugula, onion, cut in half and thin sliced and roasted, lemon, 1/2 cut in 3 wedges, the other half cut in half moon slices, and roasted, olive oil, salt, pepper, sugar, olive oil, white wine vinegar, dijon mustard, fresh dill, chopped fine, salt, pepper
    25 min, 13 ingredients
  • Linguine With Tuna Lemon and Arugula Linguine With Tuna Lemon and Arugula
    olive oil, chopped onion, chopped green pepper and
    5 More
    olive oil, chopped onion, chopped green pepper, garlic clove, crushed, tuna, drained, fresh lemon juice, linguine, arugula
    25 min, 8 ingredients
  • Arugula and Orange Salad with Lemon Vinigarette Arugula and Orange Salad with Lemon Vinigarette
    arugula, orange , supremed, red onion, shaved, lemon juice and
    5 More
    arugula, orange , supremed, red onion, shaved, lemon juice, sugar, white wine vinigar, chopped garlic, olive oil, salt and pepper
    20 min, 9 ingredients




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