21 mexican tarts Recipes

  • Mexican Tamales
    corn husks, masa harina flour, water, lard or shortening and
    15 More
    corn husks, masa harina flour, water, lard or shortening, salt, ground pork or beef, chopped onion, garlic clove, minced, tomato puree, tart apple, peeled and chopped, minced fresh parsley, chopped almonds, toasted, cider vinegar, sugar, ground cumin, ground coriander, coarsely ground pepper, chili powder
    40 min, 20 ingredients
  • Guava Cheese Tart
    cream cheese, room temperature and
    6 More
    cream cheese, room temperature, grated panela cheese (check your mexican and caribbean food stores) or 1 cup dry-curd farmer cheese (check your mexican and caribbean food stores), puff pastry sheet , each cut into a 12-inch circle, egg, lightly beaten, guava paste or 2/3 cup other fruit jam, puree mixed with, freshly squeezed lime juice, heavy cream
    55 min, 7 ingredients
  • Tamale Tarts
    dehydrated masa flour (corn tortilla flour), sugar and
    20 More
    dehydrated masa flour (corn tortilla flour), sugar, baking powder, salt, cream-style corn, frozen corn kernels, diced green chilies, chopped white onion, vegetable oil, cumin seeds, coriander seeds, dried oregano leaves, vegetable oil, onion (8 oz.), peeled and chopped, red bell pepper (8 oz.), rinsed, stemmed, seeded, and chopped, garlic, peeled and chopped, frozen chopped spinach, thawed, roma tomatoes, rinsed and chopped, salt, shredded pepper jack cheese, shredded mexican cheese blend or cheddar cheese, pumpkin-seed salsa
    22 ingredients
  • Mini Sausage Tarts
    ground pork sausage, browned and drained and
    5 More
    ground pork sausage, browned and drained, shredded mexican-blend cheese, ranch salad dressing, black olives, chopped, count frozen mini phyllo cups, diced red pepper , diced black olives
    6 ingredients
  • Crustless Mushroom Spinach Tart
    breadcrumbs, fresh sliced mushrooms, chopped onion and
    8 More
    breadcrumbs, fresh sliced mushrooms, chopped onion, olive oil, chopped fresh spinach, low-fat milk, eggs, salt, pepper, reduced-fat mexican cheese blend, divided, grated parmesan cheese
    1 hour 5 min, 11 ingredients
  • Crustless Mushroom Spinach Tart
    seasoned bread crumbs, fresh mushrooms, sliced and
    9 More
    seasoned bread crumbs, fresh mushrooms, sliced, chopped onion, olive oil, frozen chopped spinach, thawed and squeezed dry, milk, egg substitute, salt, pepper, shredded reduced-fat mexican cheese blend, divided, grated parmesan cheese
    50 min, 11 ingredients
  • Mexican Chicken-Chili Tart
    goldkist farms boneless skinless chicken breasts, split (... and
    21 More
    goldkist farms boneless skinless chicken breasts, split (about 2 lb), all-purpose flour, ground cumin, chili powder, paprika, crushed red pepper flakes, garlic powder, salt, butter , cut into 1-inch pieces, ice water, hot pepper sauce, olive oil, ground cumin, chili powder, salt, cooked black beans, rinsed and drained, divided, sour cream, shredded jalapeno pepper cheese, divided, corn (about 1, 11-oz can), chopped red bell pepper, chopped green onion , including tops (about 6 onions), shredded cheddar cheese
    50 min, 22 ingredients
  • Mexican Egg Tarts Mexican Egg Tarts
    olive oil , to grease and
    8 More
    olive oil , to grease, sheets frozen ready-rolled shortcrust pastry, 3 sheets (25 x 25cm), corn kernels, drained, grape tomatoes, quartered, red capsicum , deseeded, coarsely chopped, green shallots, ends trimmed, thinly sliced, coarsely grated cheddar cheese, mexican chili powder (optional), eggs
    50 min, 9 ingredients
  • Pistachio And Cherry Mexican Wedding Cakes Pistachio And Cherry Mexican Wedding Cakes
    unsalted butter, room temperature and
    7 More
    unsalted butter, room temperature, powdered sugar plus more for coating, vanilla extract, salt, shelled unsalted natural pistachios (about 4 oz), chopped, dried tart cherries or dried cranberries, cake flour, all purpose flour
    16 min, 8 ingredients
  • Pistachio and Cherry Mexican Wedding Cakes Pistachio and Cherry Mexican Wedding Cakes
    unsalted butter, room temperature and
    7 More
    unsalted butter, room temperature, dried tart cherries or dried cranberries, powdered sugar plus more for coating, salt, shelled unsalted natural pistachios (about 4 oz), chopped, all purpose flour, cake flour, vanilla extract
    46 min, 8 ingredients
  • Caramelized Mango Tart With Mexican Chocolate and Pepitas Caramelized Mango Tart With Mexican Chocolate and Pepitas
    butter and
    7 More
    butter, mangoes, peeled, flesh cut from the pits, cut into 3/4-inch slices (about 1 3/4 lb total ripe but not over-ripe ), sugar, mexican chocolate, roughly chopped (ibarra brand is readily available), bittersweet chocolate, roughly chopped, toasted salted pepitas (pumpkin seeds), almond butter (look for it in natural foods stores or sections of your grocery store), puff pastry
    1 hour , 8 ingredients
  • Vidalia Onion Sweet Tart Vidalia Onion Sweet Tart
    deep dish pie shell, vidalia onions, thinly sliced and
    8 More
    deep dish pie shell, vidalia onions, thinly sliced, olive oil, salt and pepper, four-cheese mexican blend cheese (grated ), monterey jack pepper cheese (grated ), firm ripe tomatoes , halved lengthwise and cut into thin wedges, green onion top, chopped, italian seasoned breadcrumbs, margarine (melted )
    35 min, 10 ingredients
  • Coconut Tarts with Prickly Pear Sauce Coconut Tarts with Prickly Pear Sauce
    blanched almonds (1/4 lb), toasted and cooled, sugar and
    12 More
    blanched almonds (1/4 lb), toasted and cooled, sugar, fine fresh bread crumbs (from 6 to 7 slices firm white sandwich bread), unsalted butter, melted for filling, fresh brown coconut (1 1/2 lb), heavy cream, sugar, egg yolks, lightly beaten, vanilla (preferably mexican ), fresh red prickly pears (also called cactus pears; about 8), sugar , or to taste, fresh lime juice, orange liqueur such as cointreau (optional), crema (thick mexican cream), crme frache, or sour cream thinned with 1 tsp milk
    2 hour 30 min, 14 ingredients
  • New Mexican Capirotada (Bread Pudding) New Mexican Capirotada (Bread Pudding)
    raisins, brandy and
    15 More
    raisins, brandy, french bread or 6 cups italian bread, cubed toasted, pecans or 1/2 cup almonds, toasted chopped, asadero cheese, grated or 1 cup cheddar cheese or 1 cup monterey jack cheese, shredded, tart apple, peeled cored chopped, dried apricot, chopped, water, sugar, apple cider, orange juice, butter, vanilla extract, ground cinnamon (canela, if available), ground nutmeg, cream, for garnish
    1 hour , 17 ingredients
  • Mexican Beef Tart Mexican Beef Tart
    refrigerated biscuits, ground beef, cooked and drained and
    4 More
    refrigerated biscuits, ground beef, cooked and drained, onion, chopped, green pepper, chopped, salsa , your choice of heat, shredded cheese, your choice
    50 min, 6 ingredients
  • Mexican Cornmeal-bean Tart Hors D Ouvres Mexican Cornmeal-bean Tart Hors D Ouvres
    white flour, teasp. salt, cornmeal, shortening and
    10 More
    white flour, teasp. salt, cornmeal, shortening, cheddar cheese; grated, water, refried beans, monterey jack cheese; grated, teasp. garlic salt, red chili sauce, teasps. crushed , dried red pepper flakes, teasp. chili powder, tablesps. butter
    20 min, 15 ingredients
  • Mini Phyllo Tacos Mini Phyllo Tacos
    ground beef, chopped onion, taco seasoning, water and
    2 More
    ground beef, chopped onion, taco seasoning, water, shredded mexican cheese blend, divided, frozen miniature phyllo tart shells
    40 min, 6 ingredients
  • Savory Mexican Potato Tart Savory Mexican Potato Tart
    russet potatoes, peeled, water, all-purpose flour and
    12 More
    russet potatoes, peeled, water, all-purpose flour, cornmeal, vegetable oil, divided, garlic salt, black pepper, mild taco sauce, onion, chopped, shredded cooked chicken, shredded monterey jack cheese, jalapeno pepper, seeded and minced, chopped fresh oregano, prepared guacamole, cilantro leaf (to garnish )
    1 hour 15 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top