749 mexican sour corn Recipes

eggs, beaten, butter, melted, sour cream, mexican cornbread mix (i use martha white), creamed corn, whole corn, drained, colby-monterey jack cheese, shredded

chopped onion, olive oil, firm, white-fleshed fish , such as halibut, rinsed, dried, and cut into 1/2-inch chunks, lemon juice, chopped fresh oregano leaves or 1 tbsp dried oregano, chopped firm-ripe tomatoes, salt and pepper, corn tortillas (6 in .), crumbled cotija or feta cheese (8 oz.), mexican crema or sour cream, firm-ripe avocado (8 oz.), pitted, peeled, and thinly sliced, lemon wedges

lean ground beef, onion, diced, olive oil, corn tortillas cut into 1-inch squares, canned red or green mild enchilada sauce, black or green olives sliced, shredded queso fresco (mexican cheese) or cheddar cheese, pico pica brand mild taco sauce to taste (a must), chopped fresh cilantro, lime cut in to wedges, sour cream, salt & pepper to taste

oil, yellow onion, diced, red bell pepper, diced, garlic clove, minced, black beans, drained and rinsed, salsa (your favorite ), corn kernel (frozen, fresh, or canned ), sour cream, cumin, mexican oregano, salt, eight inch tortillas (corn or flour), enchilada sauce (i recommend red velvet , but use your favorite recipe, or just use canned), cheddar cheese, shredded (as much as makes you happy!)

bacon, diced, ears fresh sweet corn, jalapeno peppers (to your liking), cut in half and seeds removed, then diced finely, sweet onion, diced (a good cup or so), yellow cornmeal, sugar (depending on how sweet you like your corn cakes), baking powder, sea salt, baking soda, a pinch or more of c yenne pepper (or to your t ste), buttermilk, egg, grated pepper jack cheese , or mexican blend grated cheese, green onions, sliced (whites and part of the greens), crumbled queso fresco cheese, salsa , optional, guacamole , optional, sour cream , optional, peanut oil (or whatever oil you prefer to fry in)

rotisserie chicken, cut up, salsa, frozen corn, thawed, barbecue sauce, ground cumin, butter, melted, flour tortillas (10 inches), salsa con queso dip, warmed, shredded mexican cheese blend, crushed nacho-flavored tortilla chips, sour cream

ranch style bean, spanish rice, cooked, flour tortillas or 6 corn tortillas or 6 whole wheat tortillas, torn, sour cream, rotel tomatoes, cheddar cheese

onion, finely chopped, green pepper, finely chopped, sweet red pepper, finely chopped, black beans, rinsed and drained, tomatoes, seeded and chopped, shredded cabbage, fresh or frozen corn, reduced-sodium taco seasoning, lime juice, garlic cloves, minced, minute ready to serve brown rice, taco shells, warmed, shredded reduced-fat mexican cheese blend, reduced-fat sour cream

olive oil flavored cooking spray (5 1-second sprays per serving), boneless skinless chicken breasts, canned black beans, rinsed and drained, nonfat sour cream, shredded reduced-fat monterey jack cheese or 2 cups shredded mexican blend cheese, chopped green chilies , two 4-oz cans, ground cumin, black pepper, corn tortillas , cut into 2-inch strips, salsa (mild, medium or hot )

butter, sour cream, mexican cornbread mix, cream-style corn, whole corn, drained

olive oil flavored cooking spray, uncooked boneless skinless chicken breasts, canned black beans, rinsed and drained, nonfat sour cream, shredded reduced-fat mexican cheese blend, divided, chopped green chilies , two 4-oz cans, ground cumin, black pepper, corn tortillas , cut into 2-inch strips, salsa (mild or medium or hot )

ground beef, chopped onion, taco seasoning, minced garlic, mexican-style tomatoes, frozen hash browns, corn, drained, cream cheese, cheese soup, shredded cheddar cheese, sour cream, shredded cheddar cheese, salsa, hot sauce, tomato, diced onion, crushed tortilla chips, sliced jalapeno

lean ground turkey, onion, chopped (or 1 small onion), green pepper, chopped (or 1 medium pepper), canned jalapeno slices, chopped, diced tomatoes (i used the petite diced jalapeno kind), black beans, taco seasoning, corn tortillas, salsa (i used homemade but you can use your favorite brand), light sour cream, reduced-fat mexican cheese blend, shredded

ground beef or 1 lb ground turkey, chili, tortilla chips, sour cream, shredded mexican blend cheese, mexican-style corn

jiffy corn muffin mix, bisquick low-fat baking mix, cream-style corn, whole kernel corn (do not drain ), hunts diced tomatoes with green chilies, shredded cheddar cheese, eggs, beaten, heavy cream or 1 cup half-and-half, sour cream, diced sweet onion, diced green pepper, salt and pepper, cayenne pepper

unsalted butter, corn kernels (1 medium ear of corn), yellow cornmeal, all-purpose flour, baking powder, sugar, essence , recipe follows, salt, egg, buttermilk, melted unsalted butter, vegetable oil, chili con carne , recipe follows, grated cheddar cheese, chopped white onions, fresh jalapenos, stemmed and sliced , or pickled jalapeno rings, topping, sour cream, topping, chopped cilantro leaves, topping, vegetable oil, chopped yellow onion, chopped jalapenos, minced garlic, chili powder, essence , recipe follows, salt, ground cumin, dried mexican oregano, cayenne, whole peeled tomatoes, tomato paste, sugar, dark beer, chopped cilantro leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

zesty italian dressing, fresh corn kernals, whole zucchini chopped, onions chopped, mexican style shredded four cheese, sour cream, bacon cooked, crumbled, cilantro chopped

vegetable oil, divided, onion, finely chopped, nonstick vegetable oil spray, all purpose flour, cornmeal, baking powder, salt, egg, shredded mexican cheese blend or 1/3 cup sharp cheddar cheese mixed with 1/3 cup crumbled queso fresco, divided, sour cream plus additional for garnish, canned creamed corn, minced seeded jalapeno chiles, tomato salsa (for garnish )