361 mexican queso mexican Recipes

  • Queso Pizzas
    boboli pizza crusts , mini and
    9 More
    boboli pizza crusts , mini, ground meat (beef, turkey, venison, etc.), taco seasoning, queso fresco, black beans, four-cheese mexican blend cheese, shredded, sour cream, guacamole, salsa, taco sauce
    38 min, 10 ingredients
  • Queso Pork Enchiladas
    salsa con queso dip, divided, enchilada sauce, divided and
    7 More
    salsa con queso dip, divided, enchilada sauce, divided, chopped green chilies, water, reduced-sodium taco seasoning, cubed cooked country-style pork ribs, flour tortillas (6 inches), warmed, shredded mexican cheese blend, divided, shredded lettuce and chopped tomatoes, optional
    1 hour , 9 ingredients
  • Mexican Tomato Soup
    corn tortillas, canola oil, divided and
    15 More
    corn tortillas, canola oil, divided, tomatoes, cored and halved, onion, chopped, garlic cloves, reduced-sodium fat-free chicken broth, low-sodium tomato juice, bay leaf, ground cumin, ground coriander, ground red pepper, skinned and boned chicken breasts , cut into 1/2-inch-wide strips, green onions (white part only), thinly sliced, fresh lime juice, chopped fresh cilantro, crumbled queso fresco (fresh mexican cheese), avocado, chopped
    17 ingredients
  • Mexican Breakfast Bake
    olive oil, onion, chopped, garlic cloves, chopped and
    12 More
    olive oil, onion, chopped, garlic cloves, chopped, anaheim or new mexican green chili pepper (or 2 small hot chile peppers, cut into 1/4-inch dice), sweet potato, peeled and cut into 1/4-inch dice, tomatoes, cut into 1/4-inch dice, bpa-free canned black beans, drained and rinsed well (or cooked black beans), ground cumin, chili powder, smoked paprika, olive oil flavored cooking spray, eggs, chopped cilantro leaves, queso fresco, separated into 4 pieces, avocados, thinly sliced
    35 min, 15 ingredients
  • Mexican Style Cheesy Potatoes
    salsa con queso, butter, sour cream, minced onions and
    2 More
    salsa con queso, butter, sour cream, minced onions, frozen hash browns, shredded mexican cheese
    1 hour 15 min, 6 ingredients
  • Mexican Queso Fundido or Mexican Fondue
    beer , anything but dark and
    7 More
    beer , anything but dark, oaxaca cheese, grated or 1/2 lb mozzarella cheese, asadero cheese or 1 lb muenster cheese, grated, green chilies, chopped (you can find these in a can- for authentic mexican use poblano s- you can get these canned too), chorizo sausage (optional) or 1/4 lb soy chorizo (optional), tomato, chopped, garlic cloves, minced, salt & freshly ground black pepper
    15 min, 8 ingredients
  • Queso
    links mexican chorizo sausage, skinned, shredded and pan ... and
    7 More
    links mexican chorizo sausage, skinned, shredded and pan fried until crispy (optional), oil (only when you use the chorizo), shredded monterey jack cheese (pepper jack is good), jalapenos, seeded and finely diced (wear gloves ), chopped onions, ground cumin , to taste, salt , to taste, half-and-half (use only enough to reach desired consistency)
    15 min, 8 ingredients
  • Mexican Chicken & Mango Skewers With a Queso Blanco Dip Mexican Chicken & Mango Skewers With a Queso Blanco Dip
    chicken, cut in cubes try to make them all the same size ... and
    15 More
    chicken, cut in cubes try to make them all the same size so they cook equally (i prefer a mix of boneless breasts and thighs, 1-inch cubes for skewers), mangoes, cut in 1-inch cubes (make sure it isn tsp too ripe, you want sweet but firm, papaya is a good substitute), red bell pepper, cut in 1-inch pieces (optional), onions, cut in quarters, lime, cut in wedges, mexican seasoning (see mexican seasoning recipe below, if you have a favorite dry rub or seasoning , you can use that as), wooden skewer (soaked in water for 30 min, so they don tsp burn), olive oil, ground red chili powder (not chili powder that you use for chili con carne, cayenne is a good substitute), mexican oregano (every day dried oregano is fine), cumin, paprika, cocoa, cinnamon, salt, pepper
    40 min, 16 ingredients
  • Mexican Lasagna with Cactus Mexican Lasagna with Cactus
    ground beef, taco seasoning mix, enchilada sauce, divided and
    5 More
    ground beef, taco seasoning mix, enchilada sauce, divided, flour tortillas, cut in half - divided, fat-free refried beans, queso fresco (mexican cheese), thinly sliced - divided, shredded reduced-fat mexican cheese blend, divided, nopalitos (sliced cactus), drained - divided
    1 hour 20 min, 9 ingredients
  • Queso & Onion Enchiladas Queso & Onion Enchiladas
    burrito-size flour tortillas and
    6 More
    burrito-size flour tortillas, tostitos salsa con queso (1 jar, yellow cheese sauce), tostitos monterey jack queso dip (1 jar, white cheese sauce), salsa, white onion, mexican blend cheese , fiesta blend shredded cheese (2 package), cayenne pepper
    1 hour 5 min, 7 ingredients
  • Queso Fundido (Mark Bittman) Queso Fundido (Mark Bittman)
    fresh chili pepper , preferably serrano, butter and
    5 More
    fresh chili pepper , preferably serrano, butter, oil (neutral like corn or grapeseed), onion, diced, mexican chorizo sausage, casing removed and crumbled, melting cheese (queso asadero, chihuahua, menonita, monterey jack, or mozzarella), corn tortillas or flour tortilla, warmed
    40 min, 7 ingredients
  • Mexican Chicken Pasta Casserole Mexican Chicken Pasta Casserole
    rigatoni pasta (or 12 oz other medium pasta shape) or 12 ... and
    12 More
    rigatoni pasta (or 12 oz other medium pasta shape) or 12 oz ziti pasta (or 12 oz other medium pasta shape), vegetable oil, onion, chopped, garlic clove, minced, jalapeno chile, seeded and minced, chili powder, diced tomatoes, undrained, cumin, dried oregano, boneless skinless chicken breasts, cooked and cut into thin strips, ripe olives, chopped, monterey jack cheese , queso cheese, jalapeno havarti cheese, shredded and divided, vegetable oil cooking spray
    30 min, 13 ingredients
  • Mexican Chicken Bowl With Rice, Beans and Queso Mexican Chicken Bowl With Rice, Beans and Queso
    canned chipotle chiles in adobo, minced and
    20 More
    canned chipotle chiles in adobo, minced, extra-virgin olive oil, fresh lime juice, dried ancho chile powder or 2 tbsp dried chipotle powder, minced garlic, ground cumin, kosher salt, ground black pepper, boneless skinless chicken breast halves, grain white rice, low sodium chicken broth, kosher salt, chopped fresh cilantro leaves, lime juice, hass avocadoes, cut into 1/2 inch dice, tomatoes, cut into 1/2 inch dice, green onion, sliced thin, black beans or 1 (15 oz) can pinto beans, drained and rinsed, queso fresco, limes, cut into wedges, handfuls tortilla chips
    1 hour , 21 ingredients
  • Mexican-Style Corn on the Cob With Lime, Ancho, and Queso Fresco Mexican-Style Corn on the Cob With Lime, Ancho, and Queso Fresco
    ears fresh corn, in their husks, softened unsalted butter and
    7 More
    ears fresh corn, in their husks, softened unsalted butter, chopped cilantro leaf , plus more for garnish, fresh lime juice, kosher salt, fresh ground pepper, shredded or crumbled queso fresco (about 4 oz) or 1 cup mild feta cheese (about 4 oz), dried chipotle powder, ancho powder
    1 hour 30 min, 9 ingredients
  • Mexican Cheese  Fondue Mexican Cheese Fondue
    heavy whipping cream, ground allspice and
    10 More
    heavy whipping cream, ground allspice, kosher salt , to taste, poblano chilies, toasted, peeled, stemmed and seeded, canola oil, white onion , cut into 1/2-inch slices, shredded cooked chicken, salt , to taste, queso oaxaca (mexican cheese), shredded, cilantro, stemmed and chopped for garnish, fresh corn tortillas, warmed , or tortilla chips (preferably homemade)
    40 min, 13 ingredients
  • Mexican Skillet-Over Rice Mexican Skillet-Over Rice
    sirloin steaks or 3 -4 chicken breasts, cut into 1/2 inch... and
    12 More
    sirloin steaks or 3 -4 chicken breasts, cut into 1/2 inch strips, onions, bell peppers , color of choice, sliced mushrooms, oil , your choice i use olive, balsamic vinegar , gives a good flavor and tenderizes some-may be omitted, salt and pepper, queso sauce , i triple cheese sauce (white sauce) and i have some left over or use velveeta cheese, melted, mexican rice, i use lipton mix-prepared, sour cream, guacamole, salsa, tortillas
    3 hour 30 min, 13 ingredients
  • Queso Fundido With Chile Rajas Queso Fundido With Chile Rajas
    shredded mexican cheese blend or shredded sharp cheese wi... and
    4 More
    shredded mexican cheese blend or shredded sharp cheese with a sprinkle of chili powder, garlic powder, and cayenne pepper, whole green chiles, roasted red peppers, green onions, sliced, corn tortillas
    10 min, 5 ingredients
  • Mexican Dip - Using Greek Yogurt Mexican Dip - Using Greek Yogurt
    refried beans and
    4 More
    refried beans, salsa con queso (mexican cheese sauce by tostitos), shredded cheese (mexican 3 cheese blend recommended), plain greek yogurt, low-sodium taco seasoning (or to taste)
    10 min, 5 ingredients




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