40439 mexican pies versatile friendly Recipes

extra lean ground turkey, green chilies or 1 medium green bell pepper, chopped, onions, chopped, petite diced tomatoes , with juice, canned chili type beans, drained (kidneys, black beans, pintos), canned corn, minced garlic, salt, chili powder, cumin

ground beef, mexican-style tomatoes, spanish rice, refried beans (i like black beans), chopped onion, ground cumin, minced garlic, tortilla chips, grated cheddar cheese, sliced black olives, salt and pepper, sour cream (optional)

mexican-style corn, drained and rinsed, mexican blend cheese, shredded 3 cups (such as sargento brand 4-cheese mexican blend), sour cream, mayonnaise, diced green chilies, drained, diced jalapenos, drained (half of a 4 oz can, add more if you d like), green onions, chopped , to taste, tabasco sauce, salt and pepper, to taste, garlic powder , to taste

mexican crema or mayonnaise, queso cotija, shredded , or feta, crumbled, cayenne to taste, lime wedges

mexican chocolate*, chopped, water, heavy cream, kahlua or other coffee-flavored liqueur

mexican-style corn, sour cream, mayonnaise, chopped green chilies, grated sharp cheddar cheese, jalapeno, chopped, cayenne pepper

mexican cornbread mix, chopped green chilies, sage, ranch dressing mix, sour cream, mayonnaise, pinto beans, drained, bell pepper, whole kernel corn, drained, tomatoes, chopped, bacon, cooked and crumbled, cheddar cheese, green onion

mexican sour cream (or regular sour cream), grated lime zest, lime juice

mexican chocolate , 1 tablet (i use nestle abuelita instant beverage mix in tablet form.), salt, milk, cocoa powder, instant chocolate pudding mix, whipping cream

mexican lager beer, lime juice, soy sauce, garlic clove, finely chopped, crushed hot pepper flakes

crushed pineapple with juice, sugar-free instant vanilla pudding mix, water, butter, cool whip lite, coconut flakes, baked pie shell

margarine, sugar, salt, egg yolk, fresh lemon juice, grated lemon zest, ground cinnamon, sweet potatoes, cooked, peeled, and mashed (1-1/2 lb total ), fat-free evaporated milk, egg whites, prepared 9 inch pie shell, unbaked

vegan semi-sweet chocolate chips, firm silken tofu, pure maple syrup, creamy peanut butter, graham cracker pie crust, chopped chocolate-covered pretzels

leftover mexican rice (see mexican rice), beans, cooked (see spanish cristianos y moros ( beans and rice sidedish)), corn, cooked, taco seasoning mix (see mexican seasoning mix ii (salt free)), shredded cheese, mexican (such as chihuahua or queso blanco), onion, garlic clove, minced, milk, bisquick baking mix, substitute (see low fat bisquick substitute), eggs, cheese, green onion, red pepper flakes

ground beef, salsa, refried beans, shredded mexican blend cheese, sour cream, flour tortillas, salt

frozen pie crust, pinto beans, drained and rinsed, cheddar cheese (shredded , i used low-fat, separated), chili powder, smokey paprika, salt, green onions, chopped, tomato, chopped, salsa (i used hot), eggs, olive oil, veggie crumbles (or ground beef), shallot, chopped

pie crusts, ground beef, onion, chopped, green pepper, chopped, tomato sauce, oregano, hot spices, salt

mexican queso cacique or el mexicano or any other queso blanco (light white cheese), cut into small chunks, garlic, minced, juice of 4 limes , or cup lime juice, drops of a mexican hot sauce , or other hot pepper sauce