Mexican Crema Recipe

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Mexican Crema
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Ingredients:

Directions:

  1. Combine all the ingredients and mix well.
  2. The cream is ready to use now, or it can be stored in a covered container in the refrigerator for up to 2 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.58 Kcal (115 kJ)
Calories from fat 19.25 Kcal
% Daily Value*
Total Fat 2.14g 3%
Cholesterol 6.85mg 2%
Sodium 14.67mg 1%
Potassium 42.63mg 1%
Total Carbs 1.52g 1%
Sugars 0.04g 0%
Protein 0.83g 2%
Vitamin C 0.7mg 1%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 129.55 Kcal (542 kJ)
Calories from fat 90.41 Kcal
% Daily Value*
Total Fat 10.05g 3%
Cholesterol 32.16mg 2%
Sodium 68.91mg 1%
Potassium 200.28mg 1%
Total Carbs 7.13g 1%
Sugars 0.18g 0%
Protein 3.91g 2%
Vitamin C 3.3mg 1%
Calcium 128.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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