47 mexican corn with cotija cheese Recipes

ears corn, butter, mayonnaise, lime wedges, cotija cheese, crumbled, cayenne

ears corn, shucked, melted butter, mayonnaise, grated cotija cheese, lime (optional)

chopped green chilies, roasted pepitas (pumpkin or squash seeds), garlic clove, peeled, ground black pepper, salt, olive oil, fresh lime juice, grated cotija cheese (see note *), fresh cilantro, stemmed, mayonnaise, water, corn tortillas, vegetable oil, head romaine lettuce, rinsed and spun dry, crumbled cotija cheese, roasted red pepper , cut into 2 halves, then into thin strips, pepitas (roasted pumpkin or squash seeds)

anaheim chili , roasted peeled and seeded, pepitas , roasted (pumpkin seeds), garlic cloves, peeled, pepper, salt, oil, red wine vinegar, cotija cheese, grated, cilantro, stems removed, mayonnaise, water, corn tortillas, oil, head romaine lettuce, rinsed, cotija cheese, grated, pepitas

low-fat mayonnaise, nonfat plain yogurt or 2 tbsp sour cream, chili powder, ears corn, husked, cotija cheese, finely shredded or 4 tbsp parmesan cheese, lime, quartered

bacon (optional), ears fresh sweet corn , kernels cut from the cob, ground cumin, sea salt, ground cayenne pepper, onion, chopped, red bell pepper, chopped, garlic, chopped, beer, crumbled cotija cheese, chopped fresh cilantro

bacon (optional), ears fresh sweet corn , kernels cut from the cob, ground cumin, sea salt, ground cayenne pepper, onion, chopped, red bell pepper, chopped, garlic cloves, chopped, beer, crumbled cotija cheese, chopped fresh cilantro

whole kernel corn, undrained, butter, mayonnaise, grated cotija cheese, ground red pepper to taste, lime juice , or to taste, cilantro for garnish

ears corn on the cob, mayonnaise (any fat variety), queso cotija cheese (crumbled mexican feta or parmesan cheese), cayenne pepper or 1 dash chili powder

canola oil, ears fresh corn, shucked , kernels removed (about 3 cups fresh corn kernels), kosher salt, mayonnaise, cotija cheese or 2 oz feta cheese, finely crumbled, sliced green onion, fresh cilantro leaves, finely chopped, jalapeno pepper, seeded and stemmed, finely chopped, garlic clove, minced, fresh lime juice, chili powder or hot chili flakes, to taste

fat-free mayonnaise, barbecue spice rub (use your favorite ), ear local corn, in their husks, butter-flavored cooking spray, cotija cheese, grated, chopped fresh cilantro, lime, cut into 4 wedges

garlic clove, minced, minced red onion, fresh lime juice (not the bottled kind , please), ears of corn, husked, vegetable oil, for brushing, mayonnaise, pure dried ancho chile powder, cotija cheese (1 1/4 cups) or 4 oz ricotta salata cheese, crumbled (1 1/4 cups), salt & freshly ground black pepper, hot sauce, sea scallops, lime wedge, for serving

shrimp, peeled and deveined, olive oil, hidden valley original ranch seasoning mix, ears corn, with husks, lemon , juice of, shallots, minced, jalapenos , seeds removed, and diced, crumbled cotija cheese, chopped fresh cilantro, greek yogurt, cayenne pepper, salt & pepper, to taste

corn tortillas, vegetable oil, heavy cream, cotija cheese or 1/2 lb mozzarella cheese, white onion, fresh tomatoes, salt, tomato sauce (hunts), dry ancho chilies

corn tortillas, vegetable oil, ears fresh corn , kernels removed (about 3 cups corn kernels), onion, finely diced (about 1 cup), jalapeno pepper , seeds and ribs removed, finely minced, garlic cloves, grated on a microplane grater, zucchini, cut into 1/2-inch cubes (about 2 medium), chopped fresh cilantro leaves, limes, kosher salt, fresh ground black pepper, crumbled cotija cheese or feta cheese, salsa or verde, mexican crema or sour cream or creme fraiche

ears of corn boiled and kernels removed, red bell pepper chopped, green onions, chopped (both white and green parts), mayonnaise, fresh lime juice, more chili powder, crumbled cotija or parmesan cheese

cobs of corn, lime, heaping ) mayonnaise, chili powder, cayenne pepper, heaped ) cotija cheese crumbled, fresh cilantro chopped, salt and pepper, avocado chunks

butter, white onion, finely diced, garlic, peeled,sliced, poblano chile , roasted,peeled,seeded,diced, ears fresh corn , roasted in husks until just tender about 10 minutes over charcoal,or 18 minutes in a 425 oven,cooled or 2 cups frozen corn kernels, roasted in single layer in oven,if you must, salt, toasted dried mexican oregano (or marjoram), lime , juice of, chihuahua cheese, grated (or substitute muenster), grated cotija cheese or 2 oz anejo cheese (or romano or parmesan cheese), vegetable oil, corn tortillas (as fresh as possible), lime wedge (to garnish ) (optional)