21120 mexican coffee cafee mexicano Recipes

oranges, cinnamon stick, broken, good regular grind coffee, skim milk

brewed coffee, room temperature, sweetened condensed milk, ground cinnamon, vanilla extract, cinnamon stick (optional), scoops coffee ice cream, ground cinnamon

ground coffee, cinnamon sticks, light brown sugar, cold water

water, brown sugar, ground cinnamon, grind ground coffee (dry ), chocolate syrup, vanilla, cream , if desired

mexican chocolate, roughly chopped, divided, egg yolk, salt, unsalted butter, at room temperature, all-purpose flour (4 1/2 oz), all-purpose flour (8 oz), baking powder, cream cheese, at room temperature (low fat works ), unsalted butter, at room temperature, sugar, eggs, at room temperature, powdered sugar (for garnish )

cafe mocha, heavy whipping cream, cold water, plain gelatin, powdered sugar, instant coffee powder, semisweet chocolate chips, athens mini fillo shells (1 box), shredded coconut, for garnish, kahlua

anise-flavored liqueur (recommended -- sambuca), coffee liqueur, half-and-half, ice, coffee beans, for garnish

brewed coffee , for ice cubes, brewed coffee, strong, chilled, cayenne pepper, finely ground, scoop chocolate ice cream , large, kahlua , liquer, cream, garnish, bittersweet chocolate, garnish, chocolate, flaked (garnish ), coffee beans , chocolate, crushed (garnish)

sugar, powdered milk, cocoa, cinnamon, instant coffee granules

eggs, condensed milk, evaporated milk, cream cheese, coffee liqueur, sugar

ground dark roast coffee, ground cinnamon, ground nutmeg, water, dark brown sugar, chocolate syrup, milk, vanilla extract, sweetened whipped cream, garnish: ground cinnamon

mexican queso cacique or el mexicano or any other queso blanco (light white cheese), cut into small chunks, garlic, minced, juice of 4 limes , or cup lime juice, drops of a mexican hot sauce , or other hot pepper sauce

coffee, creme de cacao, vander mint liqueur, heavy cream , whipped, sweet chocolate shavings