151452 mexican chicken pizza with cornmeal crust Recipes

chicken parts, all-purpose flour, seasoned with salt and pepper, unsalted butter, vegetable oil, leeks (white and pale green parts only), sliced thin crosswise and washed thoroughly (about 2 cups), shallots, sliced thin (about 1 cup), carrots, peeled , halved lengthwise, and sliced, celery ribs with leaves, sliced, bay leaf, dried thyme, crumbled, low-salt chicken broth, apple cider or juice, all-purpose flour, yellow cornmeal, baking powder, salt, minced fresh dill, half-and-half, green peas , defrosted if frozen

pizza dough (i use the pillsbury canisters), pizza sauce, cheese, shredded, snack size ziploc bags, ziploc bags

reduced-sodium fat-free chicken broth, canned diced green chiles, divided, boneless skinless chicken breasts, olive oil, chopped onion, evaporated skim milk, shredded monterey jack cheese, tub-style light cream cheese, enchilada sauce, corn tortillas, shredded extra-sharp reduced-fat cheddar cheese, tortilla chips, crushed

boneless skinless chicken breasts, lime, cut in half, dried oregano, bay leaves, chicken broth (canned is fine ), jalapeno peppers, onion, quartered, garlic, chili powder, salsa, cumin

tomatoes and green chilies, cream of chicken soup, processed cheese, cubed or shredded, chicken breasts, cooked, cubed, vermicelli, cooked, drained

pizza dough (your own or store bought ), vegetable oil, granulated sugar, jelly (optional)

olive oil, onions, chopped, garlic cloves, minced, jalapeno, minced, boneless skinless chicken thighs, ground cumin, dried oregano, ground coriander, diced green chilies, cannellini beans, rinsed & drained, chicken broth, cornmeal, salt & pepper, heavy cream, chopped scallion, shredded monterey jack cheese or 1 cup cheddar cheese

style prebaked 12-inch pizza crust , such as boboli, bottled barbecue sauce, green pepper, chopped (1 cup), sliced cooked chicken (1/3 of a 2-1/2-lb. rotisserie chicken), shredded mozzarella cheese (6 oz.), smoked mozzarella cheese, sliced

boneless chicken breasts, evaporated milk, taco seasoning mix, cream of celery soup, cream of chicken soup, chopped green chilies, grated cheddar cheese, tortilla chips

chicken stock, limes , just the juice, dried mexican oregano, dried basil, pureed chipotle chile, bay leaf, white pepper, salt, boneless skinless chicken breast, tomato, diced, red onion, chopped, cilantro, minced, reduced-fat monterey jack cheese, cubed, corn tortillas, cut in strips, lime slices, cilantro

chicken thighs, olive oil, purple onion, chopped, jalapeno pepper, chopped (optional), ground cumin, ground oregano, salt, pepper, garlic, zucchini, thinly sliced (i also quartered each slice), chicken bouillon cube (low-sodium , if available), water, white rice, uncooked, salsa, black olives, sliced, mexican blend cheese, shredded (or more, if preferred )

chicken broth, green chili salsa or 1/2 cup salsa, plus more for serving, flour, onion, chopped, chicken breasts, halves, boneless, skinless, low-fat sour cream, sharp cheddar cheese or 4 oz monterey jack cheese, shredded, red beans, heated, iceberg lettuce, shredded, corn tortillas, warmed for serving

chicken breast, cooked, olive oil, onion, chopped, garlic cloves, minced, coriander, cumin, salt, black pepper, rotel tomatoes, chicken stock, fresh cilantro, chopped, limes , juice of, cheddar cheese, whole kernel corn, black beans, tortilla chips, crushed

flour tortilla, ro-tel tomatoes and onions, fryer chicken, cream of chicken soup, cream of mushroom soup, onion, chopped, garlic salt, chili powder, cheddar cheese

boneless skinless chicken breasts, tostitos queso sauce, salsa, taco seasoning, garlic powder (or to taste), chicken stock or 1 cup broth, rice (i use basmati ), sour cream (optional)

extra virgin olive oil, onion, chopped, jalapeno pepper, diced (optional), garlic cloves, minced, ground cumin, reduced-sodium chicken broth, boneless skinless chicken breasts, mild refrigerated fresh salsa, salt & freshly ground black pepper, cilantro (optional)

boneless chicken breasts, cream of chicken soup, cream cheese, shredded cheddar cheese, salsa, mayonnaise

cooked chicken, cut up in small pieces, any kind cream soup (i use cream of chicken), rotel tomatoes (you can drain them if you want a less soupy mixture to spoon over tostitos or you can leave them und), onion, chopped (sometimes, i saute mine just a bit), green chilies, chopped (optional), chili powder (can use more if you want it spicier), corn tortillas, cheddar cheese (or as desired)