78 mex baked Recipes

green pepper , cut into strips, onion, sliced, fresh mushrooms, sliced, kraft extra virgin olive oil aged balsamic vinaigrette dressing, salsa, kraft tex mex shredded cheese, divided, flour tortillas, warmed (10 inch)

roasted potatoes (i used small tricolor potatoes)(click here for the recipe, quartered the potato and omit the rosemary), tex-mex cheese (combination of jalapeno jack, cheddar, and mozzarella cheese), olive oil, sea salt, fresh ground black pepper, scallions, chopped, pico de gallo-mexican salsa, tomatoes, diced, white onion, diced, serrano chilies, finely chopped, avocado, pitted and cubed, a small bunch of cilantro, chopped, a lime, juiced or to taste, sea salt to taste

baking potatoes, salt, warm buttermilk, warm milk, melted butter, pepper, salt, chopped green chiles, shredded pepper jack cheese, chopped cooked chorizo sausage

baking potatoes, vegetable oil, onion, chopped, green bell pepper, chopped, minced garlic, chili beans in spicy sauce, undrained, vegetarian worcestershire sauce, minced jalapeno peppers, shredded monterey jack cheese

all-purpose flour, shredded monterey jack cheese, cornmeal, sun-dried tomato, coarsely chopped, black olives, drained and chopped, sugar, baking powder, baking soda, milk, green chilies, drained and chopped, olive oil, egg, beaten

ground beef, frozen corn kernels, thawed and drained, chopped onion, chopped green pepper, salsa, taco seasoning , 1 package, cornbread mix , 1 package

original corn chips, crushed, egg, beaten, water, lipton onion soup mix, lean ground beef, chopped green chilies, drained, monterey jack cheese, grated, tomato sauce, bell pepper, chopped 1/4-inch

lean ground beef, chopped onion, chopped green bell pepper, salsa, frozen corn, taco seasoning, cornbread mix, sour cream, sliced olive, chopped tomato, shredded cheddar cheese

corn chips, crushed, egg, beaten, water, onion soup mix, lean ground beef, green chilies, chopped (green chilies should be drained), monterey jack cheese (1 cup;cheese should be any mild cheese and should be shredded. should = 1 c.), tomato sauce, green pepper, chopped

minute success rice (use only 1 rice bag), diced tomatoes and green chilies, undrained, ground chuck, browned, crushed tortilla chips, seasoned pinto beans or 1 (15 oz) can chili beans, velveeta cheese, cut into cubes, divided (kind used in rotel dips), sliced green onion (optional), sour cream (optional)

baking potatoes, salt, warm buttermilk, warm milk, melted butter, pepper, salt, chopped green chilies, shredded monterey jack pepper cheese, chopped cooked chorizo sausage

tuna in water, drained, stalks celery, finely chopped, green onions, sliced, light mayonnaise, dill pickle relish (you can use sweet pickle relish if preferred), dijon mustard, salt, black pepper, whole wheat tortillas, cheddar cheese, shredded (i use old cheddar or tex-mex blend)

low-fat condensed cream of chicken soup, soup can 1% low-fat milk, uncooked long-grain white rice, chili powder, mixture of red and green pepper strips, chopped onion, frozen corn, boneless skinless chicken breast halves, shredded tex mex cheese (or cheddar and monterey jack mixture)

butter, baking cocoa, water, sugar, flour, salt, cinnamon , for the tex-mex version, eggs, sour cream, (1/2 cup butter milk may be substituted ), baking soda, butter, at room temperature, baking cocoa, canned milk, (sour cream may be substituted , makes a richer frosting), powdered sugar, cinnamon , for the tex-mex version

milk, white vinegar, chili powder, all-purpose flour, cornmeal, granulated sugar, baking powder, baking soda, salt, cold butter , cut into cubes, shredded canadian cheddar cheese or 1 1/4 cups monterey jack cheese, divided, corn kernel, thawed if frozen (optional)

veggie ground round (1 package), onion, chopped (or leeks if you like), green pepper, chopped, celery rib, chopped, salsa (approx. half a 650 ml bottle, mild), green olives, sliced (or black if you prefer ), low-fat sharp cheddar cheese, shredded, chili powder, salt, chipotle pepper, minced , to taste, flour, cornmeal, salt, baking powder, milk, melted butter, egg, beaten

all-purpose flour, yellow cornmeal, sugar, baking powder, salt, chili powder, ground cumin, ground black pepper, unsalted butter, chilled, egg, milk, undrained chopped canned green chilies, shredded sharp cheddar cheese, egg yolk (mixed with 1/2 tsp. water)

sliced green onions, taco sauce, garlic powder, pepper, kidney beans, drained, no-salt-added whole-kernel corn, drained, fat-free baked tortilla chips (about 2 cups or about 18 chips), shredded iceberg lettuce, chopped tomato, shredded reduced-fat sharp cheddar or monterey jack cheese, salsa, fat-free sour cream