71552 methi fenugreek spicy potatoes Recipes

baking potatoes, olive oil, garlic, crushed, allspice, ground coriander, paprika, salt, pepper, olive oil, onions, finely chopped, garlic, crushed, diced tomatoes, red chilies, seeded and finely chopped, balsamic vinegar, coriander, fresh, chopped, plus extra for garnish

red potatoes (about 2 lb), vegetable oil, white vinegar, sugar, chili powder, seasoning salt, hot sauce, whole kernel corn, drained, carrot, shredded, sliced ripe olives

italian sausage, onion, diced, stalks celery, chopped, potatoes, peeled and cubed, chicken stock, heavy cream

vegetable oil, cumin seed, onions, thinly sliced, ground turmeric, red chilies (fresh ), ground coriander, kipfler potatoes, washed and halved length-ways, firm ripe tomatoes, peeled, seeded and coarsely chopped, sea salt, peas, thawed if frozen (1 cup), coriander leaves, chopped (cilantro) (optional)

baking potatoes, olive oil, dry onion soup mix (unsure of the amount in the package), black pepper (optional)

vegetable oil, fajita seasoning mix, red potatoes, diced and pre-cooked, mushroom, pre-sliced, reduced-fat mexican cheese blend, vegetarian refried beans, salsa, plus extra, salsa , for serving, white taco shells, chopped red onion, tomato , and, lettuce , for serving

sunflower oil or 2 tbsp peanut oil, butter, onion, curry powder, more if you like, baking potatoes, cut into roughly 1/2in cubes, milk, water, salt and pepper, vegetable stock cube, mango chutney (optional), cilantro leaf (optional)

olive oil, onion, sliced, garlic cloves, minced, red potatoes, head cauliflower, chopped green chilies, jalapeno pepper, minced (optional), monterey jack cheese , havarti or 1 1/2 cups brick cheese, grated, salt and pepper

red potatoes, peeled, extra virgin olive oil, crushed garlic, onion, thinly sliced, fresh flat-leaf parsley, finely chopped, fresh cilantro, finely chopped, tomato, grated, ground ginger, paprika, ground cumin, cayenne, dry saffron threads, crumbled, warm water, bay leaf, preserved lemon, sliced (rind only ), juicy purple olives or 24 juicy tan olives, salt , to taste

basmati rice, sliced onion, potato, cut into 1/2 inch cubes, yoghurt, tomato, chopped, cumin seed, cardamom pods, cinnamon stick, a thin 1/2inch piece sticks, garam masala, turmeric powder, chili powder, butter, vegetable oil, salt , to taste, chopped coriander leaves

red potatoes, onion, red bell pepper, green bell pepper, orange bell pepper, chili peppers, fresh spinach, tomatoes, zucchini, olive oil, southwest chipotle seasoning, salt, reynolds wrap foil

onion, finely chopped, garlic cloves, crushed, ground cumin powder, ground coriander powder, paprika or 1/4 tsp red chili powder, cinnamon, ground turmeric powder, baby new potatoes, cut into halves and boiled until tender, chopped fresh coriander leaves, olive oil, salt, luncheon meat , cut into thin strips, lemon juice, olive oil, red chili powder, coarsely crushed black pepper, sugar

boneless skinless chicken breasts , cut into strips, garlic cloves, olive oil, drops hot sauce, crushed potato chips, any flavor

peeled diced potatoes, ground beef, pinto beans, tomato sauce, chicken broth, beef broth, tabasco sauce (to taste), dried basil (to taste), salt , pepper and garlic powder, to taste

russet potatoes, skim milk, butter, cheddar cheese, shredded, scallions, chopped, chipotle pepper, minced, sour cream, bacon, cooked and crumbled, jalapeno, pickled

black mustard seeds, cumin seeds, clarified butter (ghee), crushed, dried neem ( curry) leaves, onion, diced, minced garlic, turmeric, cilantro, leaves roughly chopped, serrano chile, seeded, stemmed, and very finely diced, sea salt, freshly ground black pepper, russet potatoes, peeled, vegetable oil, for frying, mint and cilantro chutney, to serve, recipe follows, yogurt sauce, to serve , recipe follows

vegetable oil, fajita seasoning, pre-cooked diced red-skin potatoes, pre-sliced mushrooms, reduced-fat mexican blend cheese, vegetarian refried beans, cilantro salsa, plus more for serving, white corn taco shells, chopped red onion , tomato, and lettuce, for serving