439 mesclun muscle Recipes

  • Stir Fry Mesclun Lettuce for 2
    mesclun, washed , still damp, butter or 1 tbsp margarine and
    4 More
    mesclun, washed , still damp, butter or 1 tbsp margarine, almonds, mushroom, cleaned thin sliced, garlic cloves, minced, shallots, minced
    15 min, 6 ingredients
  • Mesclun Salad Dressing
    garlic clove, minced, extra-virgin olive oil, lemon juice and
    2 More
    garlic clove, minced, extra-virgin olive oil, lemon juice, kosher salt, loosely packed mesclun (green leaves only )
    5 ingredients
  • Mesclun Chicken Soup
    qt. low-sodium chicken broth, minced garlic and
    3 More
    qt. low-sodium chicken broth, minced garlic, shredded rotisserie chicken, cooked brown rice, chopped mesclun
    5 ingredients
  • Grilled Chicken with Shredded Mesclun Salad
    fresh lime juice, mild honey, dried hot red pepper flakes and
    7 More
    fresh lime juice, mild honey, dried hot red pepper flakes, salt, olive oil, chicken breast halves with skin and bones (3 lb total ), tomatoes , cut into 1/2-inch pieces (2 cups), shallots , halved lengthwise and thinly sliced crosswise (1/2 cup), mesclun, thinly sliced (6 cups), loosely packed fresh basil leaves, thinly sliced
    1 hour 15 min, 10 ingredients
  • Mesclun Salad W/ Pecans, Blue Cheese & Cranberry Vinaigrette Mesclun Salad W/ Pecans, Blue Cheese & Cranberry Vinaigrette
    red wine vinegar, olive oil, craisins, dijon mustard and
    9 More
    red wine vinegar, olive oil, craisins, dijon mustard, garlic, minced, salt, pepper, water, pecan halves, mesclun, red onion, sliced thinly, blue cheese, craisins
    15 min, 13 ingredients
  • Mesclun Arugula Fennel Salad With Prosciutto And P... Mesclun Arugula Fennel Salad With Prosciutto And P...
    pear nectar, seasoned rice vinegar, salt and
    7 More
    pear nectar, seasoned rice vinegar, salt, freshly ground black pepper, fennel bulb, mesclun salad greens, arugula leaves torn into pieces, sliced prosciutto julienned, ripe figs quartered through the stem end, parmigiano reggiano cheese
    10 ingredients
  • Mesclun with Red Grapefruit and Feta Mesclun with Red Grapefruit and Feta
    gourmet salad greens (mesclun) and
    8 More
    gourmet salad greens (mesclun), bottled refrigerated red grapefruit sections (such as del monte), crumbled feta cheese, grapefruit juice, white wine vinegar, extra-virgin olive oil, honey, salt, freshly ground black pepper
    5 min, 9 ingredients
  • Mesclun with Sun-Dried Tomato Vinaigrette Mesclun with Sun-Dried Tomato Vinaigrette
    basil leaves, shallot, halved and
    6 More
    basil leaves, shallot, halved, oil-packed sun-dried tomato halves, drained (2 tbsp), balsamic vinegar, dijon mustard, olive oil, mesclun mix, salt and freshly ground pepper
    8 ingredients
  • Artichoke, Walnut, and Mesclun Salad Artichoke, Walnut, and Mesclun Salad
    a 1/2-inch-thick slice whole-wheat bread and
    5 More
    a 1/2-inch-thick slice whole-wheat bread, extra-virgin olive oil, white-wine vinegar, walnuts, chopped coarse , toasted until golden, and cooled, a 6-oz jar marinated artichoke hearts, drained and chopped, loosely packed mesclun (mixed baby greens, about 1/4 lb), rinsed and spun dry
    6 ingredients
  • Date, Goat Cheese and Mesclun Salad Date, Goat Cheese and Mesclun Salad
    red-wine vinegar, soy sauce and
    5 More
    red-wine vinegar, soy sauce, freshly ground black pepper to taste, extra-virgin olive oil, mesclun (mixed baby greens, about 3/4 lb), rinsed and spun dry, dried dates (preferably medjool), pitted and cut lengthwise into thin strips (about 1 cup), laura chenel s chabis * or other soft goat cheese, cut into pieces, at room temperature
    7 ingredients
  • Grilled Tandoori-Spiced Chicken Breasts Over Mesclun Salad Grilled Tandoori-Spiced Chicken Breasts Over Mesclun Salad
    onion, chopped, garlic cloves, chopped and
    14 More
    onion, chopped, garlic cloves, chopped, a 1-inch piece fresh gingerroot, peeled and chopped, fresh lemon juice, water, plain yogurt, ground coriander, ground cumin, salt, ground turmeric, cayenne, ground mace , cloves, cinnamon, and nutmeg, whole boneless skinless chicken breasts (about 2 1/4 lb), halved, white-wine vinegar, olive oil, mesclun (mixed baby greens , about 1/2 lb)
    16 ingredients
  • Minute Steaks With Mesclun and Parmesan Salad Minute Steaks With Mesclun and Parmesan Salad
    red wine vinegar, dijon mustard, extra virgin olive oil and
    5 More
    red wine vinegar, dijon mustard, extra virgin olive oil, minute steaks or 4 sandwich steaks, about 1/3 lb each, butter, olive oil, mesclun salad greens , prewashed, parmesan cheese
    10 min, 8 ingredients
  • Warm Chicken Salad on Mesclun Lettuce Warm Chicken Salad on Mesclun Lettuce
    boneless skinless chicken breasts, soy sauce and
    6 More
    boneless skinless chicken breasts, soy sauce, lemon , juice of, scallions, chopped 1/2 inch thick, sesame oil, vegetable oil, butter, mesclun
    5 hour , 8 ingredients
  • Eggplant (Aubergine)  Chevre Roulade over Mesclun Eggplant (Aubergine) Chevre Roulade over Mesclun
    eggplants, olive oil and
    8 More
    eggplants, olive oil, chevre cheese, softened at room temperature, chopped parsley, chopped chives, black pepper, salt, balsamic vinegar, extra virgin olive oil, loosely packed mesclun
    20 min, 10 ingredients
  • Grilled truffled Gruyere Sandwiches on Mesclun Humboldt Salad (Emeril Lagasse) Grilled truffled Gruyere Sandwiches on Mesclun Humboldt Salad (Emeril Lagasse)
    truffle butter, thick) slices high quality white bread and
    9 More
    truffle butter, thick) slices high quality white bread, gruyere, sliced thinly, balsamic vinegar, minced onion, minced garlic, chopped chives, extra-virgin olive oil, salt and freshly ground black pepper, mesclun greens, cleaned and dried, crumbled humboldt fog cheese
    35 min, 11 ingredients
  • Marinated Fried Tofu and Vegetable Salad with Mesclun Marinated Fried Tofu and Vegetable Salad with Mesclun
    tamari soy sauce, asian sesame oil and
    12 More
    tamari soy sauce, asian sesame oil, extrafirm tofu, sliced 1/4 inche thick, patted very dry , then each slice cut into 4 triangles, canola oil, lemon juice, garlic cloves, put through a press or minced, tamari soy sauce, salt, generous seasoning freshly ground black pepper, olive oil, tiny broccoli florets, scallions, very thinly sliced, red bell pepper , cut into 3/4-inch slice, mesclun (baby salad greens), washed and spun dry
    14 ingredients
  • Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing
    green and red leaf lettuce and
    29 More
    green and red leaf lettuce, spring mesclun mix (any variety of young greens will do: mustards, arugula, kale, amaranth, perilla, raddichio, etc)., fresh lovage leaves, fresh oregano leaves, fresh sage leaves, fresh thyme leaves, fresh marjoram leaves, young dandelion leaves, young fireweed and/or river beauty (epilobium species) shoots, snips yarrow, edible flowers , as available (nasturtiums, fireweed, begonia petals, borage flowers, violas, pansies, etc. please be certain that a particular species is edible before ingesting!), snipped chives, light olive oil (fresh flaxseed oil is a nice, nutty substitute), a dash lemon oil , if available (can be omitted), a few dashes good quality apple cider vinegar, lighter variety balsamic vinegar, water, a dash umeboshi plum vinegar, minced shallots, minced garlic, chopped chives, chopped lovage leaves, ground celery seed, dry mustard or 1/4 tsp of whole grain fresh mustard, red pepper, ground fenugreek, nigella seeds (can be skipped if unavailable), nutmeg, turmeric, a very tiny hint cinnamon
    30 min, 30 ingredients
  • Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing
    green and red leaf lettuce and
    29 More
    green and red leaf lettuce, spring mesclun mix (any variety of young greens will do: mustards, arugula, kale, amaranth, perilla, raddichio, etc)., fresh lovage leaves, fresh oregano leaves, fresh sage leaves, fresh thyme leaves, fresh marjoram leaves, young dandelion leaves, young fireweed and/or river beauty (epilobium species) shoots, snips yarrow, edible flowers , as available (nasturtiums, fireweed, begonia petals, borage flowers, violas, pansies, etc. please be certain that a particular species is edible before ingesting!), snipped chives, light olive oil (fresh flaxseed oil is a nice, nutty substitute), a dash lemon oil , if available (can be omitted), a few dashes good quality apple cider vinegar, lighter variety balsamic vinegar, water, a dash umeboshi plum vinegar, minced shallots, minced garlic, chopped chives, chopped lovage leaves, ground celery seed, dry mustard or 1/4 tsp of whole grain fresh mustard, red pepper, ground fenugreek, nigella seeds (can be skipped if unavailable), nutmeg, turmeric, a very tiny hint cinnamon
    30 ingredients




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