383 mesclun lovage allium Recipes
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limes or 1 small lemon, finely chopped, pips removed and10 Morelimes or 1 small lemon, finely chopped, pips removed, onion, finely chopped, garlic cloves, crushed, butter, softened, roasting chickens, lovage or 4 stalks celery & leaves, roughly chopped, lavender flowers, olive oil, lavender honey, salt & freshly ground black pepper, lavender , and lovage sprigs (to garnish)1 hour 30 min, 11 ingredients
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onion, peeled and finely chopped, olive oil and5 Moreonion, peeled and finely chopped, olive oil, potato , scrubbed and cubed, good vegetable stock (adjust to give preferred consistency) or 1/2 liter chicken stock (adjust to give preferred consistency), milk, chopped lovage (retain small amount for garnish), salt & pepper40 min, 7 ingredients
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cooked chicken, cubed (or use two 12.5 oz cans swanson s ... and11 Morecooked chicken, cubed (or use two 12.5 oz cans swanson s white premium chunk chicken breast, well drained), ripe firm tomato, chopped, fresh lovage, leaf finely chopped (or fresh celery leaf), snipped fresh marjoram, onion powder , to taste, salt and pepper (optional), fresh lemon juice, good quality mayonnaise, firm ripe avocados, cubed, fresh white bread, lightly toasted, lettuce (optional), sliced cheese (optional)10 min, 12 ingredients
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shallots, peeled and finely chopped, white wine and9 Moreshallots, peeled and finely chopped, white wine, double cream, chopped fresh chives, chopped fresh lovage (or celery leaves), lemon , juice of, thick full fat creme fraiche, salt and pepper, cold cooked chicken, diced (approx 400g), lettuce, to serve, flowering chives and lovage (to garnish)1 hour , 11 ingredients
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spring onions, trimmed and chopped, butter or olive oil and6 Morespring onions, trimmed and chopped, butter or olive oil, cos lettuce or 2 large butterhead lettuce, fresh garden peas or 250 g frozen peas, vegetable stock, leaves fresh lovage, leaves (plus 4 more to garnish ), salt and pepper, cream, for garnish (optional)3 hour 10 min, 8 ingredients
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Mesclun with Grilled Onion, Apple, and Gruyère Cheesethick) slices onion, sugar, divided, gourmet salad greens and7 Morethick) slices onion, sugar, divided, gourmet salad greens, sliced fuji or gala apple, grated gruyere cheese, water, white wine vinegar, olive oil, salt, black pepper11 ingredients
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Uber Allium Soupgarlic, peeled but left whole and9 Moregarlic, peeled but left whole, yukon gold potato (6 oz or so), unpeeled & cut into chunks, vidalia onion, cut into wedges, kosher salt, black pepper, water, divided, white wine, vegetable broth, water, lemon juice1 hour 40 min, 10 ingredients
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Omelet with Onions, Zucchini, and Fontina (Anne Burrell)extra-virgin olive oil, diced onions, cut 1/4-inch and16 Moreextra-virgin olive oil, diced onions, cut 1/4-inch, kosher salt, diced zucchini, green part only, cut 1/4-inch, eggs , beaten until smooth with 2 tbsp water, seasoned lightly with salt, grated fontina cheese, chopped fresh chives, divided, mesclun salad with balsamic vinaigrette, recipe follows, balsamic vinegar, dijon mustard, extra-virgin olive oil, garlic , smashed and finely chopped, kosher salt, mesclun mix, cucumber, peeled, sliced and slices cut in half, tomatoes, cut in half, red onion, thinly sliced, parmigiano-reggiano17 min, 18 ingredients
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Lobster Lovage Stewdry white wine, three 1 1/4-lb live lobsters, carrots and11 Moredry white wine, three 1 1/4-lb live lobsters, carrots, onions, quartered, freshlovage leaves or celery leaves, bay leaves, dried thyme, crumbled, fresh parsley sprigs, washed and spun dry, whole black peppercorns, chopped shallot, unsalted butter, all-purpose flour, a 28- to 32-oz c n tom toes, dr ined nd chopped, heavy cream14 ingredients
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Seafood in Celery Root and Lovage Brothcelery root (sometimes called celeriac), peeled with a kn... and15 Morecelery root (sometimes called celeriac), peeled with a knife and cut into 1/2-inch pieces (1 1/3 cups), fresh lovage sprigs, coarsely chopped , or 1/4 cup coarsely chopped tender inner leaves from celery ribs, table salt, water, unsalted butter, oyster mushrooms, trimmed, diced (1/3-inch) fennel bulb (sometimes called anise; 5 oz), diced (1/3-inch) sweet onion such as vidalia or walla walla (2 1/2 oz), dry white wine, heavy cream, sea scallops (1lb ), tough muscle removed from side of each if necessary, jumbo shrimp (10 to 15 per lb ), peeled, shucked kumamoto oysters in their liquor, coarsely ground black pepper, coarse sea salt to taste, garnish: fresh lovage or celery leaves, chopped1 hour , 16 ingredients
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Mom's Vegetarian Stuffingbread, cubed, dried (stale), vegetable broth and10 Morebread, cubed, dried (stale), vegetable broth, egg, beaten with a fork (optional), grapeseed oil or 1/4 cup olive oil, onion, chopped, stalk celery, large, chopped , including leaves (mom says they re the best part!), leaves lovage , chopped (optional, could substitute parsley or celery leaves), red pepper, chopped finely, summer savory, apple, chopped, raisins, cranberries, fresh (optional)40 min, 12 ingredients
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Belgian Endive With Lovage Vinaigrettesherry wine vinegar, shallot, minced, dijon mustard, water and5 Moresherry wine vinegar, shallot, minced, dijon mustard, water, grapeseed oil or 6 tbsp extra virgin olive oil, fresh lovage, finely chopped (stems and leaves ), belgian endive , each cut lengthwise into 4-6 slices, mixed greens (mezclun ), carrot , peeled then shaved15 min, 9 ingredients
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Mussels Steamed With Fennel, Lovage and Cherry Tomatoesmussels, olive oil, fennel bulb, chopped and7 Moremussels, olive oil, fennel bulb, chopped, shallots, thinly sliced, garlic clove, thinly sliced, tomatoes, halved, salt, ground pepper, lovage, leaves coarsely chopped (or 1/4 cup each parsley and celery leaves), white wine16 min, 10 ingredients
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