5473 meringue mallow bursts squares Recipes
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unsalted butter, room temperature, plus more for pans and9 Moreunsalted butter, room temperature, plus more for pans, all-purpose flour (spooned and leveled), plus more for pans, baking powder, salt, sugar, eggs , plus 3 large egg yolks (reserving whites for meringue, plus 1 additional white), pure vanilla extract, milk, frozen raspberries, thawed and drained (1/2 cup), raspberry preserves10 ingredients
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bittersweet chocolate squares, cream cheese, softened and6 Morebittersweet chocolate squares, cream cheese, softened, marshmallow creme, divided, instant chocolate pudding mix, milk, oreo cookie pie crusts, cool whip topping, thawed, bittersweet chocolate square, for chocolate curls15 min, 8 ingredients
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baked pie shell cooled and16 Morebaked pie shell cooled, eggs separated (easier when done while eggs are still cold), cornstarch, salt, water, butter or margarine, grated lemon rind, fresh lemon juice with some pulp, white sugar for lemon filling, pure lemon extract, meringue, super fine white sugar for meringue, salt for meringue, cream of tarter - to stabilize egg whites, pure vanilla extract for meringue, equipment needed, double boiler , mix master such as kitchen aid or hand mixer, whisk15 min, 17 ingredients
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reduced-fat milk, vanilla bean , split lengthwise, sugar and11 Morereduced-fat milk, vanilla bean , split lengthwise, sugar, cornstarch, salt, egg yolks, butter, remaining ingredients, raspberry preserves, framboise (raspberry brandy), fresh blackberries (about 5 1/2 oz), fresh raspberries (about 6 oz), fresh blueberries (about 4 1/2 oz), fat-free vanilla meringue cookies (such as miss meringue), divided14 ingredients
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Irish Coffee Meringues With Coffee Whipped Cream F...meringues, sugar, dark brown sugar and8 Moremeringues, sugar, dark brown sugar, instant espresso powder, egg whites, chilled whipping cream, sugar, irish whiskey, instant espresso powder or instant coffee powder, chocolate-covered coffee beans (optional)45 min, 11 ingredients
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Meringue-topped Gingerbreadgingerbread, flour, shortening, sugar, fancy molasses and10 Moregingerbread, flour, shortening, sugar, fancy molasses, water, baking soda, ground ginger, cinnamon, salt, egg, meringue, egg whites, room temperature, cream of tartar, brown sugar , packed1 hour 30 min, 15 ingredients
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Chocolate Truffle Meringuesmeringues, egg whites, granulated sugar, powdered sugar and5 Moremeringues, egg whites, granulated sugar, powdered sugar, unsweetened baking cocoa, whipping cream, bittersweet baking chocolate, chopped , or 1/2 cup dark chocolate chips, butter or margarine, cut into small pieces3 hour 30 min, 9 ingredients
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Meringue Icingwarm water, powdered sugar and3 Morewarm water, powdered sugar, meringue powder (or 2 tbsp powdered egg whites), vanilla extract, decorations : sky-blue food coloring, clear cake sparkles, silver sprinkles, silver edible glitter, and white pearls5 ingredients
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NUTTY CHOCOLATE MALLOW BARScube (squares) unsweetened chocolate, butter or margarine and8 Morecube (squares) unsweetened chocolate, butter or margarine, white sugar, vanilla, whole eggs, white flour, marshmallow creme, chocolate chips, crunchy peanut butter, rice krispies cereal10 ingredients
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Lemon Meringue Dessert Squarespudding-included yellow cake mix, butter, egg, sugar and10 Morepudding-included yellow cake mix, butter, egg, sugar, cornstarch, salt, water, egg yolks, slightly beaten (reserve whites for meringue), butter, grated lemons , rind of, lemon juice, egg whites, cream of tartar, sugar55 min, 14 ingredients
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Berry Burst Banana Smoothieyoplait non-fat strawberry yogurt or 2 (6 oz) containers ... and4 Moreyoplait non-fat strawberry yogurt or 2 (6 oz) containers mixed berry yogurt or 2 (6 oz) containers red raspberry yogurt, triple berry burst cheerios, strawberries (or half and half raspberries) or 1 cup raspberries (or half and half raspberries), milk, banana, sliced5 min, 5 ingredients
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Mile High Lemon Meringuemile high lemon meringue secrets and17 Moremile high lemon meringue secrets, lemon meringue pie may be an american classic , but it can be tricky to prepare. there s the crust with all its issues, then the tart filling and the meringue itself, which is all too prone to weeping. and that topping is never, ever as tall and fluffy as we would like. we wanted to figure out how to make a perfect lemon meringue pie with a sky-high topping. here s what we discovered, make the meringue with a hot sugar syrup (what the professionals call italian-style meringue). this ensures that the meringue is cooked through and stable enough to be piled high on top of the filling. the addition of a little cream of tartar to the egg whites while mixing also helps to stabilize the meringue.flavor the filling with both lemon zest and lemon juice for the brightest citrus flavor. remember to strain the filling to remove the zest, which would mar the otherwise silky smooth filling.use a rubber spatula to spread the meringue over the filled pie, making sure to stick the meringue to the edge of the pie crust to prevent the topping from shrinking. once all the meringue is on the pie, use the spatula to make the spikes and peaks of meringue., all-purpose flour , for dusting, brisee (pie dough) for 1 single 9 inch pie crust, egg, heavy cream, cornstarch, cake flour, salt, sugar, egg yolks, lightly beaten, fresh lemon juice, lemon rind, unsalted butter, cut into small pieces, egg whites, sugar, salt30 min, 18 ingredients
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Wow Lemon Meringue Pielemon filling, egg yolks (reserve whites for meringue) and13 Morelemon filling, egg yolks (reserve whites for meringue), cornstarch, water, sugar, salt, butter, lemon juice, grated lemon zest, pre-baked pie shell, recipe meringue, meringue topping, egg whites, cream of tartar, sugar45 min, 15 ingredients
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