341 melt crescent Recipes

flour, sugar, cinnamon, butter, crescent rolls, chocolate chips , i use special dark chips, plus, chocolate chips (optional), chopped nuts (i use pecans), butter, melted

count) can refrigerated crescent dinner rolls, butter, melted, parmesan cheese (grated, in the can), garlic powder

cream cheese, softened, butter, melted, divided, cooked cubed chicken or turkey, milk, chopped chives, chopped pimientos, salt, pepper, tube (8 oz) refrigerated crescent rolls, seasoned bread crumbs, chives

sour cream, cream cheese, garlic powder, frozen chopped spinach, cooked and drained, fresh mushrooms, sliced, refrigerated crescent dinner rolls (1 large & one small package), butter, melted, breadcrumbs

vegetable oil for frying, pillsbury refrigerated crescent dinner rolls, marshmallow creme, milk chocolate chips, melted, graham cracker crumbs

ground beef, chopped onion, marinara sauce (your favorite brand ), sour cream, shredded mozzarella cheese, pillsbury refrigerated crescent dinner rolls, butter, melted, grated parmesan cheese

brown sugar, chopped pecans, rum flavoring, pillsbury refrigerated crescent dinner rolls, butter or 1/4 cup margarine, melted, butter or 1/4 cup margarine, brown sugar, flour, milk, rum flavoring

chopped walnuts or 1/2 cup pecans, sugar, grated orange peel, chopped dates, refrigerated crescent dinner rolls, margarine or 2 tbsp butter, melted

condensed cream of chicken soup, undiluted, miracle whip, sour cream, dried minced onion, cubed cooked chicken, sliced water chestnuts, drained, mushroom stems and pieces, drained, chopped celery, tube (8 oz) refrigerated crescent rolls, shredded swiss or american cheese, almonds, butter, melted

butter, softened, sugar, whole milk, vanilla extract, baking cocoa, chopped pecans, tubes (8 oz each) refrigerated crescent rolls, sugar, baking cocoa, water, butter, melted, vanilla extract

pillsbury refrigerated crescent dinner rolls, butter, melted, crumbled blue cheese (1/4 cup), chopped pecans, red plum jam, ground red pepper (cayenne), crumbled blue cheese

tube (8 oz) refrigerated crescent rolls, butter, melted, garlic powder, dried oregano, grated parmesan cheese

butter, melted, onion powder, dill weed, paprika, refrigerated crescent dinner rolls, walnuts, finely chopped, parmesan cheese, grated

refrigerated crescent rolls, more or less) butter, softened, white sugar, heaping tbsp cinnamon (i really like the saigon cinnamon - use less if you don tsp want a strong cinnamon flavor), powdered sugar, leftover cinnamon sugar mixture, butter, melted, cream cheese, softened, a few tbsp half-and-half, enough to make mixture spreadable

pillsbury refrigerated crescent dinner rolls, butter or 2 tbsp margarine, melted, milky way miniature candy bars (or snickers), powdered sugar, cocoa powder, milk (2 to 3), colored sprinkles

orange juice, crescent rolls, apples, peeled (granny smith is best for this), melted butter (can use less ), cinnamon, sugar

chopped pecans, sugar, cinnamon, nutmeg, refrigerated crescent dinner rolls, butter, melted, powdered sugar, maple extract, milk

refrigerated quick crescent dinner rolls, preheat oven to 375 degrees f. lightly grease 13x9 inch pan. separate crescent dough into 2 large rectangles. press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. bake crust for 5 minjtes., in medium bowl, combine the following, beaten egg, chopped pecans, sugar, dark corn syrup, butter, melted, vanilla, pour over partially-baked crust. return to 375 degree oven and bake for 18 to 22 minutes, until golden brown., cool. cut into bars. makes 2 dozen bars