35 melon wine mint Recipes

sherry wine vinegar, honey, aniseed, sliced fresh mint, divided, olive oil, honeydew melon wedges, peeled, prosciutto

charentais muskmelons, white pineau (approx ) or 200 ml sherry wine, port (approx) or 200 ml fortified wine (approx), fresh mint sprig, to serve

marinade, dried chiles de arbol toasted & ground (about 2 tbsp.) or 2 tbls cayenne, olive oil, salt, garlic sliced, cilantro chopped, juice of 1 lime, salad, shrimp with shells on, heads removed, watermelon , cantaloupe and honeydew 1/2 inch dice, sugar, chopped mint leaves, juice of 1 lime, rice wine vinegar, romaine , central rib removed, cut into wide strips.

champagne or sparkling wine, sugar, vanilla bean, split, fresh mint, chopped, cantaloupe, halved, pt fresh raspberries, orange, peeled and sectioned (substitute 1 (11 oz) can mandarin oranges, if desired, honeydew melon, peeled and chopped (about 4 cups), garnishes: 1 vanilla bean pod, chopped mint

fresh fruit, cubed (melon, peaches, blueberries, strawberries, etc. , your choice), white wine, honey or 1/4 cup lavender or 1/4 cup other flavored, fresh mint, lemon , juice of, lemon zest, cinnamon stick

mayonnaise, minced fresh mint, chopped cantaloupe, chopped red onion, minced fresh parsley, white wine vinegar, sliced prosciutto or deli ham, minced fresh thyme, salt, ground beef, shaved parmesan cheese, dinner rolls, split, bibb or boston lettuce leaves

lean boneless leg of lamb or 2 lbs boneless loin lamb, fresh mint leaves, vegetable oil, red wine vinegar or 2 tbsp balsamic vinegar, lemon juice, honey, dijon mustard, black pepper, cantaloupe

cantaloupes, cava (spanish sparkling wine) or other dry sparkling wine, orange marmalade, mint, washed and julienned

peeled, diced 1/4-inch ripe white or golden peaches, diced 1/4-inch ripe cantaloupe, diced 1/4-inch ripe strawberries, rose or dry white wine, fresh grapefruit juice, cointreau liqueur , liqeur, sparkling water, mint sprigs (to garnish )

ripe cantaloupes, water, sugar, grated ginger, honey, lime , zested, white wine, lime juice, fresh raspberries, fleur de sel, mint leaves, water, sugar, glucose, chamomile tea bags

lobster tail, steamed and diced (most grocery stores will steam them while you shop, take advantage of that option), shrimp, steamed and diced (most grocery stores will steam them while you shop, take advantage of that option), papaya, diced, honeydew melon, diced (you could also use cantaloupe or mango), red onion, cut in quarters and thin sliced, fresh mint, fine chopped, orange juice, vegetable oil, red wine vinegar, dijon mustard, salt, pepper, oranges, cut in half and the pulp removed, butter greens (i like a mix of bibb, boston, but you can use any of your favorite. i just don tsp like crispy romaine), black olives, cut in half, mandarin oranges, drained, chopped macadamia nuts, mint sprig

pink frozen lemonade concentrate, frozen limeade concentrate, champagne or sparkling wine, chilled, chopped mint leaves , plus sprigs for garnishing, honeydew melon

hothouse cucumbers, peeled and cut in medium dice, green onions, chopped, honeydew melon, peeled and cut into medium dice, serrano chile, chopped fine, rib celery, chopped fine, rice wine vinegar, leaves from 2 sprigs fresh mint leaves, chopped, leaves from 1/2 bunch fresh cilantro leaves, chopped, extra-virgin olive oil, salt, low-fat yogurt, lemon, chopped fresh flat-leaf parsley