258693 mellow red salsa sweet roasted tomatoes Recipes

red-skinned sweet potatoes (yams), cut into 11/4-inch-long by 1/2-inch-wide by 1/2-inch-thick strips, fennel bulbs, cored, cut into 1/3-inch-thick wedges, celery root (celeriac), peeled, cut into 1 1/4-inch-long by 1/2-inch-wide by 1/2-inch-thick strips, garlic cloves, peeled, dried sage leaves, olive oil, green onions , cut into 1-inch pieces, vegetable stock or canned vegetable broth

tomatoes , halved lengthwise, red bell peppers, quartered, seeded, onion, cut into thin wedges, garlic cloves, peeled, olive oil (preferably extra-virgin), fresh thyme leaves or 1/2 tsp dried, water, part-skim ricotta cheese, room temperature, fresh thyme sprigs (optional)

tomatoes, quartered, red peppers , deseeded and roughly chopped, garlic cloves, crushed, low-fat creme fraiche, dry pasta (any shape )

red bell peppers, roasted onion, roasted garlic , bulb, half-and-half, red pepper flakes, chicken stock, flour, butter, sea salt, white pepper, green onion, cilantro

pastry dough , pate brisse (optional pate brisee) (optional), unsalted butter, olive oil, garlic cloves (minced ), flour, dry red wine, sweet potatoes (peeled and cut into 1 inch cubes ), white pearl onions (peeled, or 16 oz frozen ), tomato paste, boneless skinless chicken breasts (cut into 1 inch cubes ), mushrooms (quartered ), chicken stock (or broth), lemon juice, black pepper, dried thyme, salt (to taste), tarragon (4 inches long, or 1 tsp dried )

baguette, about 1/2 inch thick , cut on the diagonal, ricotta cheese (ricotta fresca), oven-roasted tomato ( es), fresh ground black pepper, salt

pancetta, cut into 1/2 inch dice, white bread, lemon mayonnaise ( ), oven roasted tomato (oven-roasted tomatoes), salt, fresh ground black pepper, baby arugula leaves, roughly chopped

pizza dough, chicken breast, grilled and cut into pieces, tomato , roasted (see oven roasted es), arugula, fresh basil, fresh mozzarella cheese, cut into small pieces, olive oil, salt and pepper, to taste

red bell peppers, ripe tomatoes, garlic cloves, peeled, salt, blanched whole almond, lightly toasted, hard-cooked egg yolks, olive oil, sherry wine vinegar, ground red pepper (to taste)

red bell peppers , roasted, peeled, seeded and julienned, yellow bell peppers , roasted, peeled, seeded and julienned, poblano chiles or green peppers, roasted, peeled, seeded and julienned, oregano, leaves only, chopped, red onion, thinly sliced, olive oil, juice of 2 limes or 1/4 cup red wine vinegar, salt, freshly ground black pepper

red bell peppers, tomatoes, halved and seeded, olive oil, chopped onion, garlic cloves, minced, tomato juice, chopped fresh marjoram, salt, pepper, marjoram sprigs (optional)

red-skinned sweet potatoes ), canola oil, coarse kosher salt, ground black pepper, fleur de sel, creme fraiche or sour cream, chopped fresh chives

red bell peppers (1 lb), quartered and seeded, tomatoes (1 lb), halved and cored, onion (1/4 lb), cut into 1/2-inch-thick slices, garlic cloves, halved, olive oil, ground coriander, water, heavy cream, fresh lemon juice, salt, sugar, chopped fresh mint , or to taste

red bell peppers, extra virgin olive oil, red onion, finely chopped, tomato juice, drained bottled white horseradish, vodka, zest and juice of 1 medium lemon, salt and freshly ground pepper

red bell peppers (or use pickled red peppers in oil), tomato paste, extra virgin olive oil, apple cider vinegar, salt, black pepper, freshly ground

red peppers, sweet potatoes, frozen corn, olive oil, garlic, minced, diced and peeled tomatoes, black beans, drained and rinsed, cumin, cayenne pepper, ground coriander

tomatoes , roasted and charred, white onions , roasted and charred, carrots , roasted and charred, bay leaves, heavy cream, water, salt (to taste), pepper (to taste), flour, butter, brown sugar, dark beer (see directions for brand recommendations), beer (light but not lite! (see directions for brand recommendations)